Table of Contents
Advertisement
Available languages
Available languages
OPERATION
CooktopCooking
The sign below
each
control
knob
shows
you which
burner
is turned
on
by that knob
01t
)0
Right
Rear
O0
O0
Left
ti0
00
Rear
Left
Right
Front
Front
When the knob is turned
to the lite .....
position,
a spark
igniter
sends
a
series of electrical
sparks
that win
ignite
the gas flowing
to the burner
automatically.,
--_
While
cooking
on glass
or porcelain
cooktops
|
/
remember
these
areas
|
I may get hot. Use caution
when
l
!_working
near these
areas.
J
When any surface
burner
is on, the
surface
unit indicator
light will be on,
HI
MED
LO_
1. Push in to turn the
knob°
2. Set on the LITE
position
3, When burner
ignites set knob to
desired flame
setting
For quick starts,
such as
bringing
water to a boil
For slow boiling
and saut6ing.
For steaming
foods or
keeping
cooked
foods at
serving
temperature.
CAUTION.
When
setting
the flame
_
size
make sure the
___::L--,,
flame
heats the bottom
of the
pan
only. Flames
that extend
beyond
the bottom
edge of the
pan or lick up the sides are
unsafe
and waste energy.
If you are simmering
on one burner
and turn on the others, watch
the
simmer
setting
Because
of the
increased
gas flow to the other
burners
the flame size of the burner
used for simmering
may need to be
increased,
1.
Be sure the canner
is centered
over the burner
2.
Make sure the canner
is flat on the
bottom
3.
Use recipes
and procedures
from reputable
sources.
These
are available
from manufacturers
such as Ball ® and Kerr e and
the Department
of Agriculture
Extension
Service,
4.
Use caution,
while
canning,
to
prevent
burns from steam
or heat
9
Advertisement
Table of Contents
