Related Manuals for Dean Computer Dean Compu-Fry
Summary of Contents for Dean Computer Dean Compu-Fry
- Page 1 Dean, a member of the Commercial Food Equipment Service Association, recommends using CFESA Certified Technicians. NOVEMBER 2001 24-Hour Service Hotline 1-800-551-8633 `8195865~...
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Page 2: Table Of Contents
Dean Compu-Fry Computer Operating & Programming Instructions TABLE OF CONTENTS OPERATING INSTRUCTIONS EQUIPMENT SETUP AND SHUTDOWN PROCEDURES Setup Shutdown Operating the Fryer Checking Temperature PROGRAMMING THE DEAN COMPU-FRY COMPUTER Boil Feature Fryer Recovery Time Check Temperature Selection—Fahrenheit to Celsius Constant Oil Temperature Display Mode Page #... -
Page 3: Operating Instructions
DEAN COMPU-FRY COMPUTERS OPERATING AND PROGRAMMING INSTRUCTIONS Operating Instructions ITEM Lighted Display -- left display of various functions and operations. Lighted Display -- right display of various functions and operations. Program Lock and Temperature Check Switch -- locks program in computer and/or displays frypot temperature when depressed. -
Page 4: Equipment Setup And Shutdown Procedures
Operating Instructions Equipment Setup and Shutdown Procedures Setup Fill the frypot to the bottom OIL LEVEL line with vegetable oil before pressing the ON/OFF switch to the "ON" position. Failure to do so could damage the frypot. 1. Fill the frypot with vegetable oil to the bottom OIL LEVEL line located on the rear of the frypot. This will allow for oil expansion as heat is applied. - Page 5 Equipment Setup and Shutdown Procedures (cont.) d. " " indicating that the fryer temperature is in the cooking range. NOTE: For best results, do not cook product until the display reads " , indicates a heating problem. , indicates that the pot temperature is more than 410°F (210°C) [395°F (202°C) for CE (European Community) fryers].
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Page 6: Checking Temperature
Checking Temperature A. Check the cooking oil/shortening temperature at any time by pressing the Check the setpoint by pressing the B. During the idle periods, when the fryer is on but not in use, " displays on a single frypot computer. " turned on in a split-vat computer. -
Page 7: Boil Feature
Programming The Dean Compu-Fry Computer (cont.) will now appear in the left display. A previously entered cook-time will appear in the right display. If that time is correct, press the the desired time in minutes and seconds. (The new time will be displayed in the left display.) Press the switch to advance to the next option. -
Page 8: Fryer Recovery Time Check
Boil Feature (cont.) 4. Enter (1 6 5 3) in that sequence. The right display will read temperature is automatically set for 195°F (91°C). The fryer will attain this temperature and remain there until either locations, constantly monitor the fryer for over-boil conditions. If over-boil occurs, turn off fryer immediately, allow to cool, and re-enter boil-out mode to continue the boil-out operation. - Page 9 THIS PAGE INTENTIONALLY LEFT BLANK...
- Page 10 Dean, 8700 Line Avenue, PO Box 51000, Shreveport, Louisiana 71135-1000 Shipping Address: 8700 Line Avenue, Shreveport, Louisiana 71106 TEL 1-318-865-1711 FAX (Parts) 1-318-219-7140 FAX (Tech Support) 1-318-219-7135 SERVICE HOTLINE 819-5865 PRINTED IN THE UNITED STATES 1-800-551-8633 NOVEMBER 2001...