Pitco L20-378 Installation & Operation Manual
  1. Manuals
  2. Brands
  3. Pitco Manuals
  4. Fryer
  5. L20-378
  6. Installation & operation manual

Pitco L20-378 Installation & Operation Manual

Covering all solstice & solstice supreme with matchless ignition
Hide thumbs
Table of Contents

Advertisement

Quick Links

Installation & Operation Manual
Covering all Solstice & Solstice Supreme
With Matchless Ignition
L20-378 rev. 3 (01/13)
Please complete this information and retain this manual
for the life of the equipment:
Model #: ___________________________
Serial #: ___________________________
Date Purchased: ____________________
Built after 08/2000
C
E
R
T
I
F
I
E D
I
IMPORTANT FOR FUTURE REFERENCE

Advertisement

Table of Contents
loading

Related Manuals for Pitco L20-378

Summary of Contents for Pitco L20-378

  • Page 1 Please complete this information and retain this manual for the life of the equipment: Model #: ___________________________ Serial #: ___________________________ Date Purchased: ____________________ Installation & Operation Manual Covering all Solstice & Solstice Supreme With Matchless Ignition Built after 08/2000 L20-378 rev. 3 (01/13)
  • Page 2 4627 and a restraining cable. The restraining cable must not liquids. exceed 80% of the length of the flexible gas line. WARNING DO NOT use an open flame to check for gas leaks! L20-378 rev.3 (01/13)

  • Page 3: Table Of Contents

    FILLING THE TANK WITH LIQUID SHORTENING .............. 21     1.11.2. FILLING THE TANK WITH SOLID SHORTENING ............... 21         1.12. APPLIANCE START UP ......................22     1.13. COOKING ..........................23 1.13.1. TIMER OPERATION ......................23     L20-378 rev.3 (01/13)
  • Page 4   2.4.4. FILTER SYSTEM (IF EQUIPPED) ..................30     2.4.5. GAS COMBUSTION SYSTEM ....................30         2.5. VENTILATION HOOD ........................30 TROUBLESHOOTING ............... 31         3.1. POWER FAILURE ........................31 L20-378 rev.3 (01/13)
  • Page 5     3.6. TROUBLESHOOTING CHARTS ....................33 3.6.1. FRYER TROUBLESHOOTING CHART ................33     3.6.2. FILTER TROUBLESHOOTING CHART (IF EQUIPPED) ............. 33         3.7. COMPUTER & DIGITAL CONTROLLER DISPLAYS (IF EQUIPPED) ........34 L20-378 rev.3 (01/13)

  • Page 6: Installation

    If the appliance requires a heat deflector, you will find a removable label at the rear top edge of the unit. This label has instructions for positioning and installation of the heat deflector. Refer to the label and the instructions below to install the deflector. L20-378 rev.3 (01/13)

  • Page 7: Leg/Caster Installation And Leveling

    Adjust the height and level the appliance by adjusting the leveling devices (B) with water pump pliers. On casters, loosen 2 screws (A) before leveling, make your height adjustments, then retighten. L20-378 rev.3 (01/13)

  • Page 8: Gas Connection

    North America, the installation must conform with the National Fuel Gas Code, ANSI Z223.1/NFPA 54 or the Natural Gas and Propane Installation Code CSA B149.1 as applicable. In Australia, the appliance must installed in compliance with AS/NZS 5601 (current revision). L20-378 rev.3 (01/13)

  • Page 9: Ce Gas Table (Not Applicable To All Models)

    IT, LT, LV, NO, PL, PT, RO, ES, SI, SK, SE, 21.1 2ESI MGIIT G20/G25 23.4 20/25 #46/#44 2.2/2.6 G20/G25 2ELL BG, CH, CY, CZ, FR, DE, GB, GR, HU, IE, IT, 21.5 50/37 25.4 LP16 LU, MT, NL, PL, PT, RO, ES, SI, SK, TR L20-378 rev.3 (01/13)
  • Page 10 55.4 2ESI SGM34 G20/G25 61.5 20/25 #42/#39 5.9/6.8 G20/G25 2ELL BG, CH, CY, CZ, FR, DE, GB, GR, HU, IE, IT, 56.6 50/37 25.4 1.5 mm LP16 LU, MT, NL, PL, PT, RO, ES, SI, SK, TR L20-378 rev.3 (01/13)
  • Page 11 33.0 2ESI SSH60WR 36.6 G20/G25 20/25 #43/#40 3.5/4.1 G20/G25 2ELL BG, CH, CY, CZ, FR, DE, GB, GR, HU, IE, IT, 33.7 50/37 25.4 1.55 mm LP16 LU, MT, NL, PL, PT, RO, ES, SI, SK, TR L20-378 rev.3 (01/13)

  • Page 12: Overall Dimensions And Weights

    7 (17.8) 14 (35.6) 230 (104) 98 (633.7) 46-1/8" (117.5) SSH60,60R 14 (35.6) 18 (45.7) 226 (103) 252 (1626.9) SSH60W,60WR 18 (45.7) 14 (35.6) 275 (124.5) 252 (1626.9) SSH75,75R 18 (45.7) 18 (45.7) 275 (124.5) 324 (2088.5) L20-378 rev.3 (01/13)
  • Page 13 NOT APPROVED FOR USE IN THIS SSH60WR SSH60WR (36.6 kW) COUNTRY 1.45 mm 10.0 105 kBtu SSH75 SSH75 (30.8 kW) Mj/hr 1.35mm 10.0 1.35mm 125 kBtu NOT APPROVED FOR USE IN THIS SSH75R SSH75R (36.6 kW) COUNTRY 1.45 mm 10.0 L20-378 rev.3 (01/13)

  • Page 14: Electrical Connections

    Excessive or unbalanced ventilation may cause drafts, which could interfere with proper operation of the pilot and burners. Leave at least 18 inches (47cm) of open space between the flue of the appliance and the intake of the exhaust hood. L20-378 rev.3 (01/13)

  • Page 15: Inspection

     Ensure that the probe and high temperature limit is in place and secure. Check the high limit bulb mounting screws to ensure that they are tight.  Review the installation portion of this manual and ensure that all steps have been followed and executed properly. 1) Probe 2) High Temperature Limit L20-378 rev.3 (01/13)

  • Page 16: Initial Adjustments

    This noise during startup is part of the normal operation of the self cleaning burner system and should NOT continue during normal cooking & idle periods. (SCB Only) L20-378 rev.3 (01/13)

  • Page 17: Pilot Flame Adjustment

    3. The installed pressure gauge should be the same, ±0.1” W.C. (.25mbar, .02kPa), as that marked on the data plate on the inside door of the appliance. If the pressure is correct, go to step 6, if it is not, adjust the pressure as outlined in step 4. L20-378 rev.3 (01/13)

  • Page 18: Initial Cleaning

    6. Repeat the previous steps to clean the bread and batter station or filter pan if equipped. If the appliance can’t be adjusted to operate properly contact a qualified service person or contact the factory using the contact information on the back of this manual. L20-378 rev.3 (01/13)

  • Page 19: Operational Features

    Refer to that manual prior to operating this appliance. 1.10. OPERATIONAL FEATURES The diagram below outlines some of the key operational components of your appliance. Refer to the following sections of this manual to learn more about these features. L20-378 rev.3 (01/13)

  • Page 20: Basic Operational Features

    14. Filter Pump Reset Button This button may need to be pressed in the event that the filter pump circuit breaker has tripped. 15. Oil Return Handle (Red) Oil exits the cook tank through the drain outlet when draining. L20-378 rev.3 (01/13)

  • Page 21: Filling The Cooker Tank

    Do NOT leave any large air gaps. Use care when packing the solid shortening into the tank. Do NOT bend or break the temperature or high limit sensor probes. If these are damaged the appliance will not function properly. L20-378 rev.3 (01/13)

  • Page 22: Appliance Start Up

    è inferiore di un terzo rispetto a quella a 190°C. Inoltre, l’accresciuta decomposizione comporta una forte emissione di fumo, anche se la temperatura viene riportata di nuovo a 190°C. Le alte temperature non prevedono vantaggi, sono antieconomiche e aumentano il rischio d’incendio. L20-378 rev.3 (01/13)

  • Page 23: Cooking

    The lid may be opened during the cooking cycle but must be closed prior to the spin cycle. WARNING NEVER open the lid or reach into the SPINFRESH enclosure during the spin cycle. Serious injury could result. L20-378 rev.3 (01/13)

  • Page 24: Additional Controller Functions

    * button to turn the controller OFF. Press and hold the *The specified button may appear slightly different then shown. Refer to the operator’s manual for your appliance’s specific control type to determine the exact appearance of each button and display. L20-378 rev.3 (01/13)

  • Page 25: Complete Shutdown

    6. Assure that the oil/shortening level is above the minimum level line. Additional oil may need to be added to the cook tank. 7. The oil/shortening in the cooker tank has now been filtered. 8. Replace the filter media and clean the filter pan following the procedures mentioned in this manual. L20-378 rev.3 (01/13)

  • Page 26: Flush Hose Operation (If Equipped)

    Ensure that it snaps tightly and securely into donut fitting. 1. Filter Pan 2. Filter Pickup Assembly 3. Filter Strainer Cap 4. Filter Paper 5. Filter Screen L20-378 rev.3 (01/13)

  • Page 27: Appliance Inspection

    Use a nonabrasive pad for tougher stains if needed. 2. Remove detergent from all surfaces. 3. Cleaning the interior cabinet requires a clean cloth to remove any oil/shortening, dust, lint or filter powder (i.e.: Magnesol) from the interior of the cabinet. L20-378 rev.3 (01/13)

  • Page 28: Filter Cleaning (If Equipped)

    The container must also be able to withstand 400F (205C) temperatures. 3. Remove baskets, tank rack and basket hanger for cleaning. 4. Remove and discard any large debris inside the tank. 5. Close the drain valve and fill the tank with potable water to the level lines. L20-378 rev.3 (01/13)

  • Page 29: Temperature Check

    This inspection should take place a minimum of once a year by an Authorized Service Technician recommended by Pitco. It may be WARNING necessary perform this inspection more then once a year. The power supply must be disconnected before cleaning and servicing this appliance! L20-378 rev.3 (01/13)

  • Page 30: Safety Evaluation

    The ventilation hood should be inspected at the time of installation of this appliance to insure that it will operate properly in conjunction with the appliance. A regular schedule of examination, in accordance with ANSI/NFPA 96 latest edition and/or local codes must be followed. L20-378 rev.3 (01/13)

  • Page 31: Troubleshooting

    “OFF” state. The thermal cut out switch is designed to disable the appliance if the Self Cleaning Burner System malfunctions and remains activated for an extended period of time or if there is a downdraft into the flue or a blocked flue situation. L20-378 rev.3 (01/13)

  • Page 32: Resetting The Self Cleaning Burner System Temperature Limit Switch

    4. The SCBS high limit switch is now reset and ready for startup. 5. If the SCBS high temperature limit switch continues to trip, have the appliance inspected by an Authorized Professional. 1- SCBS Reset Button L20-378 rev.3 (01/13)

  • Page 33: Troubleshooting Charts

    Drain valve is Blue drain valve handle not Verify that drain valve handle is completely closed, but the completely closed closed. computer controller still Improperly adjusted or Contact Authorized Service Company. displays defective drain switch. “DRAINING” L20-378 rev.3 (01/13)

  • Page 34: Computer & Digital Controller Displays (If Equipped)

    Contact Authorized Service Company. Drain valve is open while Turn off appliance. Close drain valve before controller is on. turning appliance back on. Ignition system has locked out. Contact Authorized Service Company. Controller is OFF. Turn controller on. L20-378 rev.3 (01/13)
  • Page 35 NOTES L20-378 rev.3 (01/13)
  • Page 36 In the event of problems with or questions questions about your order, please about your equipment, please contact the contact the Pitco Frialator factory at: Pitco Frialator Authorized Service and Parts (603) 225-6684 World Wide representative (ASAP) covering your area, or Website Address: www.pitco.com...

Table of Contents