Pitco L20-299 Installation And Operation Manual
Pitco L20-299 Installation And Operation Manual

Pitco L20-299 Installation And Operation Manual

Model 65 series fryer

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IMPORTANT FOR FUTURE REFERENCE
Please complete this information and retain this
manual for the life of the equipment:
Model #: ________________________
Serial #: ________________________
Date Purchased: __________________
Pitco Frialator PO Box 501 Concord, NH 03302-0501
Installation and Operation Manual
Model 65 Series Fryer
with Millivolt Gas Valve
THIS MANUAL MUST BE RETAINED FOR FUTURE REFERENCE
Covering
603-225-6684
L20-299 Rev. 0 6/06

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Summary of Contents for Pitco L20-299

  • Page 1 Model #: ________________________ Serial #: ________________________ Date Purchased: __________________ Installation and Operation Manual Covering Pitco Frialator PO Box 501 Concord, NH 03302-0501 603-225-6684 Model 65 Series Fryer with Millivolt Gas Valve THIS MANUAL MUST BE RETAINED FOR FUTURE REFERENCE L20-299 Rev. 0 6/06...
  • Page 2: For Your Safety

    All appliances equipped with casters must be stabilized by installing restraining chains. If a flexible gas line is used, an additional restraining cable must be connected at all times when the appliance is in use. L20-299 Rev. 0 6/06...
  • Page 3: Table Of Contents

    Daily Cleaning..................................10 Thermostat Calibration Check............................10 Thermostat Calibration............................... 11 Weekly Cleaning................................... 11 General Cleaning................................11 Boil Out Procedure................................11 Ventilation Hood Maintenance............................12 TROUBLESHOOTING ......................13 Basic Troubleshooting Flow Chart............................. 13 WIRING DIAGRAM ....................... 14 L20-299 Rev. 0 6/06...
  • Page 4: Installation

    INSTALLATION/OPERATION INSTALLATION Checking Your New Appliance Your new appliance has been carefully packed into one crate. Every effort has been made to ensure that you it is delivered to you in perfect condition. As you unpack your new appliance, inspect each of the pieces for damage.
  • Page 5: Heat Deflector Installation

    INSTALLATION/OPERATION Heat Deflector Installation If the appliance requires a heat deflector, you will find a removable label at the rear top edge of the unit. This label has instructions for positioning and installation of the heat deflector. Refer to the label and the instructions below to install the deflector.
  • Page 6: Quick Disconnect Gas Connection

    INSTALLATION/OPERATION WARNING NEVER supply the appliance with a gas other than the one that is indicated on the data plate. Using the incorrect gas type will cause improper operation and could result in serious injury or death. If you need to convert the appliance to another type of fuel, contact the dealer you purchased it from.
  • Page 7: Initial Adjustments

    INSTALLATION/OPERATION It is essential that the appliance be operated only when adequate ventilation is provided. Your ventilation hood should be properly maintained. A qualified installation professional should ensure that the hood is operating properly in conjunction with the appliance. Inadequate ventilation may not properly evacuate appliance all emissions.
  • Page 8: Lighting Instructions

    INSTALLATION/OPERATION WARNING During operation there is an open flame inside this appliance. The unit may get hot enough to set near by materials on fire. Keep the area around the appliance free from combustibles. Lighting Instructions For manual pilots, refer to the following instructions. WARNING If pilot extinguishes, wait 5 minutes before attempting to relight the pilot to allow any built up gas to dissipate.
  • Page 9: Main Burner System Adjustment

    INSTALLATION/OPERATION Main Burner System Adjustment For the main burners to operate the gas supply valve must be open and the thermostat must be turned on. For models with electric controls, the main power switch must be on. The main burners receive gas from the main gas supply through the thermostatically controlled valve.
  • Page 10: Initial Cleaning

    INSTALLATION/OPERATION Initial Cleaning When your appliance is shipped, many of its parts are covered with a thin coat of shortening/oil for protection. Before the appliance is ready for cooking it must be cleaned. This will remove the shortening/oil coating and any foreign matter that may have accumulated during storage and shipment.
  • Page 11: Operation

    INSTALLATION/OPERATION OPERATION Filling the Tank Both liquid and solid shortening/oil can be used in this appliance, but liquid is preferred. If solid shortening/oil is used it is recommended that you melt the shortening/oil before adding it to the appliance. You can melt solid shortening/oil in the appliance, but you must be very careful not to scorch the shortening/oil.
  • Page 12: Appliance Start-Up

    INSTALLATION/OPERATION WARNING Water and shortening/oil DO NOT mix. Keep liquids away from hot shortening/oil. Dropping liquid frozen foods into the hot shortening/oil will cause violent boiling. Appliance Start-Up WARNING DO NOT start the appliance without filling the tank with shortening/oil first! To start up the appliance refer to the following instructions.
  • Page 13: Maintenance And Adjustments

    CLEANING AND MAINTENANCE MAINTENANCE AND ADJUSTMENTS Daily Cleaning Your appliance should be cleaned every day to maintain peak performance, proper sanitation and appearance. Perform the following procedures daily. Wipe up any shortening/oil that spills onto the exterior of the appliance. This should be done with a clean soft cloth while the shortening/oil is still warm.
  • Page 14: Thermostat Calibration

    CLEANING AND MAINTENANCE Thermostat Calibration For Millivolt Thermostats refer to the following procedure. Remove the tube rack from the tank and place the tip of a digital thermometer in the shortening/oil approximately one inch above the temperature sensor. Light the pilot as described in this manual, set the thermostat to 325°F (163 °C) and allow the shortening/oil to come up to temperature;...
  • Page 15: Ventilation Hood Maintenance

    CLEANING AND MAINTENANCE WARNING At operating temperatures, the shortening/oil in the appliance is VERY HOT and can cause severe burns. Do not let the hot shortening/oil touch your skin or clothing. ALWAYS wear insulated, oil proof gloves, protective clothing and eyewear when working on a hot appliance.
  • Page 16: Troubleshooting

    TROUBLESHOOTING TROUBLESHOOTING Basic Troubleshooting Flow Chart Refer to this section to correct common problems that may be encountered during the course of normal operation. If applicable, a schematic is provided on the inside door.
  • Page 17: Wiring Diagram

    WIRING DIAGRAM WIRING DIAGRAM...
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  • Page 20 Installation and Operation Manual Covering Model 65 Series Fryer with Millivolt Gas Valve THIS MANUAL MUST BE RETAINED FOR FUTURE REFERENCE L20-299 Rev 0 06/06...

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