Amount
Power
Approx.
Hints
cooking time
Broccoli, cut into spears
1 Ib
Brussels sprouts
1 Ib
Cauliflower, fiorets
1 Ib
Carrots, slices 1/2-inchthick
1 Ib
Carrots, baby
1 Ib
Corn, fresh on the cob
P6
6 - 9 min.
add 1 tbsp water per 3.5 oz
stir after Y3 and 2Aof the cook time
P5
8 - 11 min.
add 1 tbsp water per 3.5 oz
stir after Y3 and 2Aof the cook time
P6
9 - 12 min.
add 1 tbsp water per 3.5 oz
stir after Y3 and 2Aof the cook time
P5
10 - 14 min.
add 1 tbsp water per 3.5 oz
stir after Y3 and 2Aof the cook time
P5
9 - 13 min.
add 1 tbsp water per 3.5 oz
stir after Y3 and 2Aof the cook time
White potatoes
Sweet potatoes, whole better round
ones
Sweet potatoes, in pieces
Zucchini, diced
Spinach leaf
Winter squash
1 ear
2 ears
4 ears
P6
3 - 5 min.
P6
6 - 8 min.
P6
10 - 14 min.
lx9-
10.5oz
P7
2x 9 - 10.5 oz
P7
4x 9 - 10.5 oz
P7
1 ea, 9- 10oz
add 2 tbsp water
turn after 2Aof the cook time
add 2 tbsp water
turn after 2Aof the cook time
add 2 tbsp water
turn after 2Aof the cook time
6-7min.
8 - 9 min.
13- 14min.
dampen
turn after 1/2 of the cook time
P7
3 - 5 min.
dampen
turn after 1/2 of the cook time
1 Ib
1 Ib
1 Ib
1.0 - 1.2 Ib
P7
5 - 7 min.
add 2 tbsp water
turn after Y3and 2Aof the cook time
P5
6 - 9 min.
add 1 tbsp water per 3.5 oz
stir after Y3 and 2Aof the cook time
P5
7 - 10 min.
add 1 tbsp water per 3.5 oz
stir after Y3 and 2Aof the cook time
P7
8 - 11 min.
add 2 tbsp water
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