Whirlpool SF370PEG Use & Care Manual page 15

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Although your new oven is properly adjusted to
provide accurate temperatures, it may cook faster or
slower than your old oven.
If you are not satisfied with the baking/roasting
results, you can change the offset temperature by
following the steps below.
NOTE: DO NOT measure the oven temperature
with a thermometer. Opening the oven door will
lower the oven temperature and give you an incor-
rect reading. Also, the thermometer temperature
reading will change as your oven cycles.
1. Press and hold BAKE for 5 seconds.
The display will show the current offset tempera-
ture, for example "00," if you have not already
adjusted the temperature.
PRESS
ON
YOU
SEE I
(factory setting of "00")
2.
Set the new offset temperature.
Press • to raise the temperature or • to lower
the temperature in 10°F amounts. You can set
the temperature change to as low as -30°F or as
high as +30°E A minus (-) sign will appear before
the number when decreasing the temperature
setting. The minus sign shows the oven will be
cooler by the displayed amount. There is no sign
in front of the number when increasing the
temperature setting.
PRESS
YOU SEE ON
NOTE: The oven control will stay adjusted even
after a power failure.
(example when making oven
IO°F cooler)
3. Enter the adjustment. PRESS YOU SEE
(time of day or minute timer
countdown)
The chart at the right tells you how much to adjust
the offset temperature to get the cooking results you
want. You can figure out cooking results by the
amount of browning, moistness, and rising times for
baked foods.
ADJUST BY
THIS NUMBER
OF DEGREES
Moderately more +20
Much more +30
Moderately less -20
15