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Avoid Service Checklist
Before you call for service, review this list. It may save you time and expense.
The list includes common occurrences that are not the result of defective
workmanship or materials in this appliance.
This oven is equipped with a state of the art electronic oven controller. Among
its many features is a full time oven circuit diagnostics system. The controller
constantly monitors its internalcircuitry as well as several crucial oven circuits
to insure they are all operating correctly. If at any time one of these systems
fails, the controller will immediately stop operation, beeping and flashing an
error code of F1 or F3* in the display window.
OCCURRENCE
POSSIBLE
CAUSE/SOLUTION
Range is not level.
Poor installation. Place oven rack in center of oven. Place a level on the oven rack.
Adjust leveling legs at base of range until the oven rack is level.
Be sure floor is level and is strong and stable enough to adequately support range.
If floor is sagging or sloping, contact a carpenter to correct the situation.
Kitchen cabinet alignment may make range appear unlevel. Be sure cabinets are
square and have sufficient room for range clearance.
Cannot move appliance easily. Appliance
Cabinets not square or are built in too tightly. Contact builder or installer to make
must be accessible for service,
appliance accessible,
Carpet interferes with range. Provide sufficient space so range can be lifted over
carpet.
*Oven control beeps and displays F1 or
Electronic control has detected a fault condition. Push CANCEL to clear the display
F3.
and stop the beeping. Repregram oven. If fault recurs, record fault number, push
CANCEL and contact a Sears servicer.
Incorrect control setting. Make sure the correct control is on for the surface unit to be
Surface unit too hot or not hot enough,
used.
Surface unit does not heat.
Lightweight or warped pans used. Use only flat, evenly balanced, medium or
heavyweight cookware. Flat pans heat better than warped pans. Cookware materials
and weight of the matedal affect heating. Heavy- and medium-weight pans heat
evenly. Because lightweight pans heat unevenly, foods may bum easily.
No power to the appliance. Check steps under "Entire Appliance Does Not Operate"
in this Avoid Service Checklist.
Incorrect control setting. Make sure the correct control is on for the surface unit to be
used.
Entire appliance does not operate.
Make sure cord/plug is plugged tightly into outlet.
Service wiring is not complete. Contact your dealer, installing agent or authorized
servicer.
Power outage. Check house lightsto be sure. Call your local electric company for
service.
Cooktop and/or oven light (some
Replace or tighten bulb. See Changing Cooktop and/or Oven Lights (some
models) does not work.
models) in this Owner's Guide for instructions.
Ill
r-
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