GE JBP77 Owner's Manual

Self-cleaning convection ranges
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Safety Instructions ...........
9-7
Operating
ImCruaions
Broiling
(;uide
................
13
Clock and Timer
. .............
14
Convecnon
...............
16-19
....................
.....................
Oven Thermostat
..............
23
Sabbath
Feann_e
...............
22
..............
26, 27
Special Feannes
............
20, 21
Surfi_ce Units ................
8, 9
Timed
Baking & Roasting
.......
15
Wanning
Drawer
. ..........
24, 25
................
98
Glass Cooktop
.............
33, 34
I_ift-Off Oven Door
............
29
Light
........................
31
Remowd)le
Drawer
. ...........
30
......................
32
Surfitces
.....................
32
Tips ......
35-38
..................
42
Consumer Support
....
........
39, 40
Wanamy
....................
43
JBP74
JBP77
JBP84
Write the model and serial
numbers here:
Model #
Serial #
You can find them
on a label
behind
the storage
drawer
on
the
fl'ont
of the
range
fl'ame.
49-80462-1 09-07 JR

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Summary of Contents for GE JBP77

  • Page 1: Table Of Contents

    Safety Instructions ... Operating ImCruaions JBP74 Broiling (;uide ....JBP77 Clock and Timer ....JBP84 Convecnon ....16-19 Cookware ....Oven ..... l 1-25 Oven Thermostat ....Sabbath Feann_e ....Self-Cleaning ....26, 27 Special Feannes .... 20, 21 Surfi_ce Units ....
  • Page 2 IMPORTANT SAFETY INFORMATION. READALLINSTRUCTIONS BEFORE USING. For your safety, the information in this manual must be followed to minimize the risk of fire, electric shock, or to prevent property damage, personal injury, or loss of life. WARNINGANti-TIPDEVICE All ranges can tip and injury could result. Toprevent accidental tipping of the range, attach it to the wall and floor by installing the Anti--tip device supplied.
  • Page 3 SAFETY P RECAUTIONS When using electrical appliances, basic safety precautions should be followed, including the following: _{:; U se this appliance only for its inmnded Before perforating any service, disconnect pm])ose as described in this ()wner's the range power supply at the household Manual.
  • Page 4 IMPORTANT SAFETY INFORMATION. READALLINSTRUCTIONS BEFORE USING. WARNING! SAFETY P RECAUTIONS _iii!iii Do not operate the oven or cooktop controls if the glass is broken. Food splatter or cleaning solution may penetrate a broken control panel and create a risk of electrical shock. Contact a qualified technician immediately should your glass control panel become broken.
  • Page 5 SURFACE UNITS Use proper pan size--select cookware having flat bottoms large enough to cover the surface unit heating element. The use of undersized cookware will expose a portion of the surface unit to direct contact and may result in ignition of clothing. Proper relationship of cookware to surface unit will also improve efficiency.
  • Page 6: Cookware

    IMPORTANT SAFETY INFORMATION. READALLINSTRUCTIONS BEFORE USING. WARNING! OVEN Stand away from the range when opening the oven door. Hot air or steam which escapes can cause bums to hands, face and/or eyes. _{_ Do not heat unopened tbod corrtainers. Do not use tire oxen to dry newspapers. If oxerheated, they can catch on fire.
  • Page 7 WARMING DRAWER _ Do not touch the heating element or the _{_; The pm])ose of the wam_ing drawer is interior surface of the drawer. These sm£_ces to hold hot cooked foods at serving mmperatm_e. Always start with hot fbod;...
  • Page 8 Usingthe surface units. Throughout this manual, features and appearance may vary from your model. How to Set _.€ T'_.,_ Push the knob in and turn in either Indicator light will: direction to the setting }ou want. ;;J_:_ comeonwhentheunitis turnedon or hot At both OFF and HI the control clicks to thetouch.
  • Page 9 Using the Warming Zone CAUTION: Do not warm food on the WARMING ZONE, located in tile back WARMING ZONEfor more titan two hours. center of tile glass surli_ce, will keep hot, i!!i ¸L_ cooked load at serving temperature. NOTE."Thesurface warmer will not glow red like Mwavs start with hot fi)ocl.
  • Page 10 Selecting types of cookware. The following information will help you choose cookware which will give good performance on glass cooktops. Stainless Steel: Glass-ceramic: ii(i recommended usable,but not recommended J L¸ Pool" perlimnance. May scratch Still;Ice, Aluminum: heavyweight recommended Stoneware: Muminun_ (;ood con(luctidq:.
  • Page 11 Using theovencontrols. 9e.co,, NOTE: Throughout this manual, features and appearance may vary from your model. CONTe_O[S C_O_r_l[IEa__ _.____T|l_ IE CONTR _SET WARMING DRAWER_ OvenControl,Clockand TimerFeaturesand Settings SELFCLEAN Pad PROOFPad Touch to select a wam_ enviromnent tlsefl/1 Touch this pad to select the sel6(leaning fimction.
  • Page 12 Usingthe oven. Toavoid possible bums, place the shelves in the desired posifion before you turn the oven on. Before you begin... Tile shelves have stoI)-lock% so that when To replace, place tile end (ff tile shelf placed correctly on tile shelf SUl)l)OXlS(A (Stol>locks) on tile SUl)port, tilt up tile through...
  • Page 13 How to Set the Oven for Broiling Place the meat or fish on a broiler BROILHI/LO Touch once HIBroil ,grid in a broiler I)an designed, fiw broiling. To change, to LO Broil, touch BROIL HI/LO pad again. Follow suggested shelf positions in the Broiling Guide.
  • Page 14 Usingthe clock and timer. ToSet the Clock ! ¸ )@! clock must be set to the correct time CLOCK pad. Touch GCDODGG of day fin" the autonmfic oven timing Touch number pads. flmctions to _x)rk properly. time GQQQ03 day cannot be changed during a timed...
  • Page 15 Usingthe timedbakingand mastingfeatures.(o,,omo m odo/,) 9e.co,, NOTE: Foods that spoil easily--such as milk, eggs, fish, stuffings, poultry and pork--should not be M/owed to sit for more than 1hour before or after cooking. Room temperature promotes the growth of harmful bacteria. Be sure that the oven light is off because heat from the bulb will speed harmful bacteria growth.
  • Page 16 Usingthe convectionoven. The convection oven fan shuts off when the oven door is opened. DO NOT leave the door open for long periods of time while using convection cooking or you may shorten the life of the convection heating element. ConvectionRoast To help you understand tile difference...
  • Page 17 Cookware for Convection Cooking Metal and Glass Befiwe using your convection oven, check to see it vour cookware leaves room for air Ally t}})e of cookware will work ill w}ur drculation in tile {yen. If you are baMng convection...
  • Page 18 Usingthe convectionoven. Convection Roasting Guide Meats Minutes/Lb, Oven Temp. Internal Temp, Beef Rib,BonelessRib, Rare 20_4 325°F 140°Ft Top Sirloin Medium 24_8 325°F 160°F {3 to 5 Ibs./ Well 28_2 325°F 170°F BeefTenderloin Rare 10 14 325°F 140°Ft Medium 14 18 325°F 160°F Pork...
  • Page 19 Usingthe timed features for convectionbaking. 9e.oo,, You will hear a fan while cooking with this feature. The fan will stop when the door is opened but the heat will not turn off. NOTE: Foods that spoil easily--such as milk, eggs, fish, stuffings, poultry and pork--should not be allowed to sit for more than 1hour before or after cooking.
  • Page 20 Special features of your oven control. Yournew touch pad control has additional features that you may choose to use. The following are the features and how you may activate them. The special feature modes can only be activated while the display is showing the time of day. They remain in the control's memory until the steps are repeated.
  • Page 21 12 Hour,24 Hour or Clock Black-Out Yourcontrol/s set to use a 12 hour clock the CLOCK pad again to change Touch to the 24 hour military time clock. The If w_u would prefl_r to have a 24 hour display will show 24hr. If this is the choice...
  • Page 22 Usingthe SabbathFeature. (Designed for use on the Jewish Sabbath and Hofidays) (on some models) TheSabbath feature can be used for baking/roastingonly. It cannot be usedfor convection,broiling,self-cleaning or Delay Start cooking. NOTE:Theovenfight comes on automatically(on some models)when the door is opened and goes off when the door is closed. Thebulb may be removed.See the OvenLightReplacementsection.
  • Page 23 Adjustthe oven thermostat--Doit yourself! 9e.co,, You may find that your new oven cooks differently than the one it replaced. Use your new oven for a few weeks to become more familiar with it. If you still think your new oven is too hot or too cold, you can adjust the thermostat yourself.
  • Page 24 Usingthe warming drawer. The warming drawer will keep hot, cooked foods at serving temperature. Always start with hot food. Do not use to heat cold food other than crisping crackers, chips or dry cereal To Use the Warming Drawer NOTES: Toud_ the WARMING DRAWER pad.
  • Page 25 Temperature Selection Chart To keep several different fl)ods hot, Food Type Control Setting set the control to tile fi)od needing tile Bacon highest setting. Breads _ The teml)eramre, t,ipe and an_ount Casserole fi)o(l, aim tile tilne held will affect tile Chicken, fried quality of tile fi)od.
  • Page 26 Usingthe self-cleaning oven. The oven door must be closed and all controls set correctly for the cycle to work properly. Before a Clean Cycle _,_e reconm_end ",enting your kitchen Soil on tile fl'ont fl'ame of tile range and with an Dizen window or using, a outside tile gasket on tile door will need...
  • Page 27 The oven door must be closed and all controls set correctly for the cycle to work properly. How to Belay the Start of Cleaning Make sure tile (lock shows tile correct Touch tile START pad. dine of de}. QGGGG Tile door locEs automatically.
  • Page 28: Care And Cleaning

    Careand cleaning of the range. Be sure aft controls are off and aft surfaces are cool before cleaning any part of the range..If your range is removed for cleaning, servicing or any reason, be sure the anti-tip device is re-engaged properly when the range is replaced. Failure to take this precaution could result in tipping of the range and cause injury.
  • Page 29 Cleaning the Oven Door To clean the inside of the door: Toclean the outside of the door: _) Do not allow excess water to run into ij):: U se soap and water to thoroughly holes or slots in the...
  • Page 30 Careand cleaning of the range. Removable Warming Drawer Pan (:,r selfZclean ::Ji:: N ever place, NOTE." F ormode/swith a warming drawer, warming drawer in the upper oven. beforeperformlbg anyadjustments, cleaningor service, d isconnect therangeelectrical p ower _: _A'u_ning drawer has a removable supply at thehousehold dlstn#ution panelby fi)r easy cleaning.
  • Page 31 Oven Light Replacement CAUTION: Before replacing youroven light bulb, Replace bulb with a 40-watt disconnect the e/ectnca/power to the range at appliance bulb. the main fuse or circuit breaker panel Toreplace the cover: Be sure to let the light cover and bulb cool c()mi)letely.
  • Page 32: Shelves

    National Parts Center 1.800.626.2002 cleaner or polish. _Mways wipe sm_i_ce in the direction ot the grain, Follow ge.com cleaner instructions for cleaning stainless steel surti_ce. Painted Surfaces Painted surfi_ces include sides rise COlilli/ei'cial ()','ell...
  • Page 33 Cleaningthe glass cooktop, ge.com Normal Daily Use Cleaning ONLY use CEIL_d_<IABRYTE _'Ceranfic Shake tile cleaning cream well. Cooktop (;leaner on tile glass cooktop. Apply a few drops of CEIL_dMA Other creams ma_ not be as eltectixe. BRYTE <':Ceramic Cooktop Cleaner directly to the cooktop.
  • Page 34 To order (;EI_dMA BRYTE '_Ceramic Cooktop (2leaner and the cooktop scrape_; please call ore" toll-ti'ee number: National Parts Center 800.626.2002 ge.com CERAMA BRYTE® Ceramic Cooktop Cleaner ... # WXI OX300 CERAMA BRYTE_ Ceramic CooktopScraper ... # WXTOX0302 Kit ......# WB64X5027...
  • Page 35: Troubleshooting Tips

    Before you call for service.., gecom Troubleshooting -tips Save time and money! Review the charts on the following pages first and you may not need to call for service. Possible Causes What To Do Surface units will not • Use Improper cookwaxe pans...
  • Page 36 Before you call for service... Troubleshooting -tips Possible Causes What To Do Fooddoes not bake Oven controls hnproperly set. * See the Using the oven section. orroastproperly Using the Shelf position is incorrect * See the oven section. or the shelf is not level.
  • Page 37 Possible Causes What To Do Excessive smoking * Touch CLEAR/OFF pad. Excessive soil. tile Open tile windows during a clean cycle room LOCKED door rid the of smoke. Wait until tire light goes off. Wipe up the excess soil reset cle;u]...
  • Page 38 Before you call for service... Troubleshooting -tips Possible Causes What To Do • This is nornml. Steam from the vent When using the convection feature, it is normal to see steam coming out of the oven vent. As the number of shelves or amount of food...
  • Page 39 GE Service Protection Plus 'M GE, a name recognized worldwide for quality dependability; offers you Service Protection Plus'"--comprehensive protection on all y'our appliances-- No Matter What Brand! Benefits Include: We'll CoverAny Appliance. • Backed by GE Anywhere. Anytime.* • All brands covered •...
  • Page 40 FAIL[ RI{ TO COMPI.ETE AND RETI 5RN TIIIS C_\RD D()ES NOT DIMINISII Y()t R General Electric Company W.\I_L \N'IY RI (; ttTS. GE Consumer& Louisville, KY40225 Industrial For more information about G1LVs privacy and dala usage polic?; go to ge.com and <:lickon ge.com "Pri_a_y Policy" or call 81_).626.2224.
  • Page 41 NOteS. €_ rbr] mlmh...
  • Page 42: Accessories

    Accessories. Looking For Something More? You can find these accessories and many more at ge.com, or call 800.626.2002 (during normal business hours). Have your model number ready. Oven Racks Surface Elements & Drip Pans Knobs Oven Elements Cleaner Cleaning Pads...
  • Page 43 This warranty is extended to the original purchaser and any succeeding owner for products purchased for home use within the USA. If the product is located in an area where service by a GE Authorized Servicer is not available, you may be responsible for a trip charge or you may be required to bring the product to an Authorized GE Service location for service.
  • Page 44: Consumersupport

    Caution must be exercised, since improper servicin 9 may cause unsafe operation. ContactUs go. corn If you are not satisfied with tile service you receive fl'om GE, contact us on our Website with all tile details including your phone numbe_;...

This manual is also suitable for:

Jbp74Jbp84

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