Setting Preparation Of Each Key, And Transaction Entries; Receipt-Issue/Non-Issue Selection - TEC MA-516-100 SERIES Owner's Manual

Hide thumbs Also See for TEC MA-516-100 SERIES:
Table of Contents

Advertisement

18. Setting Preparation of Each Key, and Transaction
Entries
This chapter describes individual key operations on transaction entries, and setting requirements for the key if necessary.
When opening the cash drawer, be careful not to let the drawer hit any person.

Receipt-issue/Non-issue Selection

Receipts are issued or not issued according to the "R OFF" lamp illuminated/extinguished status on the Operator's
Display panel.
"R OFF" (Receipts OFF) Lamp Status Change Operations
Control Lock may be in any position except OFF.
NOTES
1. The Control Lock may be in any position (except OFF position) for changing the Receipt ON/
2. The "R OFF" lamp status at the starting of a transaction entry decides whether a receipt will
3. If a transaction entered with the "R OFF" lamp illuminated and finalized but a receipt is
4. Simply depress the [LOG/RECEIPT] key without a numeric entry. If the key is depressed
WARNING!
Receipt ON Status
OFF status in the signed-ON or signed-OFF condition.
be issued for the transaction or not. Switching the Receipt ON/OFF status during a
transaction will not be effective.
required, the [RECEIPT ISSUE] (Post-issue Receipt) key can be operated to issue a receipt
(see "Post-issue Receipt" on page 92).
with a prior numeric entry in "REG", "MGR", or " - " mode, it may turn out to be a Sign ON
or Sign OFF operation when the Singing Method is selected for cashier identification (refer
to the preceding chapter). However, if any Declaration Key (such as [RTN MDSE]) is already
pressed and then the [LOG/RECEIPT] key is pressed, the Declaration Key entry is not
canceled by the Receipt ON/OFF status change.
LOG
(LOG/RECEIPT Key)
RECEIPT
RECEIPT
Extinguished
RECEIPT
- 38 -
EO1-11116
MA-516-100 SERIES
LOG
LOG
Illuminated
Receipt OFF Status

Hide quick links:

Advertisement

Table of Contents
loading

Table of Contents