Grilling; Grilling Table - Electrolux U24058 EOB6636 User Information

Grilling

To grill, use grill º oven function together with the appropriate temperature
setting.
1
Important: Always close the oven door when grilling.
3
Always pre-heat the empty oven for 5 minutes using the grill functions.
Grilling implements
• When grilling, use an oven rack and a universal tray together.
Shelf position
• When grilling flatter foods, use mainly the 4th shelf level from the bottom.
Notes about the grilling tables
The grilling times are to be used as a guide only and depend on the type
and quality of the fish and meat.
• Flatter cuts of meat and fish are especially well suited for grilling.
• Turn the items in the middle of the grilling period.

Grilling Table

Item
4-8 pork chops
2-4 pork chops
marinated pork
steaks
Fillet steak, rare
4 fillet steaks,
medium
2 chicken halves
4 chicken halves
1-4 chicken thighs
4-6 chicken thighs
Grilling sausages,
30
Tempera- Universal
ture in °C
Shelf position
275
275
275
275
275
250
250
250
250
275
Grill-
ing
tray
rack
1 4
1 4
1 4
1 4
1 4
1 4
1 3
1 4
1 4
1 4
Grilling time in
minutes
1st 2nd
side side
15 10
12 12
12 12
5-7 4-6
6-8 5-7
15-20 15-20
15-20 15-20
20 10
20 15
5-10 5