Thermo Scientific Heratherm OMS 100 Operating Instructions Manual

Thermo Scientific Heratherm OMS 100 Operating Instructions Manual

General protocol ovens
Table of Contents

Advertisement

Advertisement

Table of Contents
loading
Need help?

Need help?

Do you have a question about the Heratherm OMS 100 and is the answer not in the manual?

Questions and answers

Summarization of Contents

Safety Notes
Basic Operating Precautions
General safety guidelines and precautions for operating Heratherm ovens safely.
Operational Safety Rules
Rules to follow for safe operation of Heratherm ovens, including sample handling and environment.
Warranty
Details the warranty terms and conditions for Heratherm ovens.
Explanation of Safety Information and Symbols
Explanation of safety symbols (Danger, Warning, Caution, Note) used in the manual.
Additional Symbols for Safety Information
Illustrates and explains additional safety symbols like gloves, goggles, electric shock, and fire hazard.
Symbols on the Oven
Explains symbols found on the oven itself, such as VDE, CE, RS 232, and PT 100.
Intended Purpose of the Oven
Describes the intended use of Heratherm ovens for laboratory heating applications.
Correct Use
Details the correct applications and operating temperatures for Heratherm ovens.
Incorrect Use
Lists prohibited uses of the oven to avoid risks like explosion or damage.
Standards and Directives
Lists the standards and directives that the Heratherm oven complies with.
Delivery of the Oven
Packaging
Details the packaging materials used for Heratherm ovens and their reusability.
Acceptance Inspection
Instructions for checking the oven upon delivery for completeness and damage.
Scope of Supply
Lists the components included in the delivery of Heratherm OGS and OMS series ovens.
Installation
Ambient Conditions
Specifies the required ambient conditions for operating the Heratherm oven.
Intermediate Storage
Guidelines for storing the Heratherm oven temporarily before installation.
Room Ventilation
Requirements for room ventilation to ensure safe operation and prevent overheating.
Use with Air Exhaust Systems
Instructions for connecting and using the oven with air exhaust systems.
Space Requirements
Details the minimum clearance distances required around the oven for installation.
Transport
Safe procedures for transporting the Heratherm oven, including lift points.
Stacking Kit
Information on the stacking kit, its components, and required tools for installation.
Installing the Stacking Adapter
Step-by-step guide on how to install the stacking adapter for stacking ovens.
Installing the Anti-tilt Anchor
Procedure for installing the anti-tilt anchor to secure stacked ovens to a building structure.
Product Description
Heratherm OGS Series Oven Overview
Overview of Heratherm OGS Series natural convection ovens and their features.
Heratherm OMS Series Oven Overview
Overview of Heratherm OMS Series mechanical convection ovens and their features.
Safety Devices
Details the safety features of the oven, including sample protection and overheat cut-out.
Operating Environment
Specifies the ambient temperature requirements for undisturbed operation of the oven.
Sensing and Control System
Explains the PT 100 sensor and the controller's role in temperature regulation.
Data Communications & Alarm Interface
Describes the RS-232 interface for data communication and alarm signaling.
AC Power Socket
Information on connecting the oven to the AC power supply mains.
Fuses
Details the location and function of the oven's internal fuses.
Work Space Components
Details the components within the oven's workspace, such as shelves and baffles.
Inner Chamber
Describes the construction and material of the oven's inner chamber.
Shelf System
Explains the wire-mesh shelves, support rails, and brackets for the oven's interior.
Start-up
Installing the Shelf System
Instructions for installing the shelf system in the oven, no tools required.
Initial installation
Guides for the initial setup of shelving in OGS and OMS series ovens.
Installing the Shelving
Illustrates the placement of shelf system elements for OGS and OMS series ovens.
Preparing the Work Space
Checks for cleanliness of workspace components before using the oven.
Installation or Removal of the Support Rails (OMS Series only)
Detailed steps for installing or removing support rails in OMS series ovens.
Installing and Uninstalling the Rear Air Baffle (OMS Series only)
Procedure for installing and removing the rear air baffle in OMS series ovens.
Removing the Bottom Panel
Steps to remove the bottom panel of the oven.
Removing the Lateral Air Baffle (OGS Series only)
Procedure for removing lateral air baffles in OGS series ovens.
Installing the Shelf Support Brackets
Instructions for inserting shelf support brackets into the oven's perforations.
Installing the Wire-mesh Shelves
Guide on how to push wire-mesh shelves onto support brackets correctly.
Levelling the Oven
Steps for levelling the oven using a bubble level and adjusting the feet.
Connecting Power
Safety precautions and steps for connecting the oven to the AC power supply.
Connection to the Power Supply Source
Details on how to connect the oven to the power supply, checking voltage and wiring.
Connecting the RS-232 Interface
Guide to connecting the oven to a computer via the RS-232 interface for data communication.
Operation
Preparing the Oven
Checks and disinfection steps required before starting oven operation.
Starting Operation
Instructions on how to turn on and start operating the Heratherm oven.
Handling and Control
Control Panel for Heratherm OGS Series and OMS Series Ovens
Overview of the front panel control unit, display, and buttons.
Control Buttons
Descriptions of the function of each button on the control panel (K1-K5).
Display Features
Explanation of the display elements (D1, D2, D3) on the control panel.
Menu Bar Icons
Brief descriptions of menu bar icons for Temperature Set Value, Timer, and Settings.
Powering Up
Step-by-step instructions for powering on the Heratherm oven.
Switching the Oven Off / Powering Down
Procedure for safely switching off and powering down the Heratherm oven.
Temperature Set Value
How to set and adjust the desired temperature for the oven's workspace.
Timer
Instructions for setting and using the countdown timer for oven operation.
Stopping a Timer
Methods for stopping the oven's timer before it expires.
Error Log
How to access and read the oven's error log for troubleshooting.
Calibration
Procedure for calibrating the oven's temperature sensors manually or automatically.
Temperature Display Unit
How to toggle the temperature display between Celsius (°C) and Fahrenheit (°F).
Configuration
Instructions for entering a configuration code to load specific operating parameters.
Shut-down
Shutting the Oven Down
Steps for shutting down the oven for prolonged periods, including ventilation.
Cleaning and Disinfection
Cleaning
General guidelines for cleaning oven components, including incompatible cleaners.
Cleaning exterior surfaces
Procedure for cleaning the exterior surfaces of the oven with water and detergent.
Wipe / Spray Disinfection
Process for manual wipe and spray disinfection of the oven.
Predisinfection
Steps for predisinfection, including spraying disinfectant on surfaces.
Maintenance
Inspections and checks
Regular and monthly checks to ensure operational performance and safety.
Service Intervals
Information on annual service requirements and service contracts.
Replacing the Door Seal
Instructions for inspecting and replacing the oven's door seal.
Replacing the Power Cord
Guidance on replacing a damaged power cord with an original spare part.
Returns for Repair
Procedure for returning the oven for repair, including obtaining an RMA number.
Disposal
Overview of Materials Used
Lists the main components and materials used in the construction of the oven.
WEEE Conformity
Information on the product's compliance with the EU Waste Electrical & Electronic Equipment Directive.
Error Codes
Heratherm Oven Error Codes
Table listing error messages, root causes, alarm responses, and clearing instructions.
Technical Data
Technical Data - OGS and OMS Series
Detailed technical specifications for OGS and OMS series ovens, including dimensions and performance.
Spare Parts and Accessories
Spare Parts and Accessories
Lists material numbers and descriptions for spare parts and accessories for the ovens.
Device Log
Device Log
Template for recording oven maintenance, service, and operational history.
Contact
Overview of Thermo Fisher International Sales Organization
Contact information for Thermo Fisher Scientific sales and service worldwide.

Table of Contents

Save PDF