For your continued safety and to reduce the risk of injury or electric
shock, please follow all the safety precautions listed below.
Caution, hot surface
Surfaces are liable to get hot during use.
• Do not cook on a broken or cracked induction cooker. If the
induction surface should break or crack, unplug from the mains
socket and contact a qualified technician.
• Unplug the induction cooker off at the socket before cleaning or
maintenance.
• This appliance complies with electromagnetic safety standards.
People with heart pacemaker should consult their doctor first
before using the appliance.
• WARNING: The appliance and its accessible parts become hot
during use.
• Care should be taken to avoid touching heating elements.
• Do not let your body, clothing or any item other than suitable
cookware contact the glass until the surface is cool.
• Never leave metal objects (such as kitchen utensils) or empty pans
on the induction cooker as they can become hot very quickly.
• Keep children away.
• Handles of saucepans may be hot to touch. Keep handles out of
the reach of children.
• The razor-sharp blade of an induction cooker scraper is exposed
when the safety cover is retracted.
• Use with extreme care and always store safely and out of reach of
children.
• Failure to use caution could result in injury or cuts.
• WARNING: Unattended cooking on a hob with fat or oil can be
dangerous and may result in fire.
• CAUTION: The cooking process has to be supervised. A short term
cooking process has to be supervised continuously.
SAFETY WARNINGS
GB
INDUCTION COOKER
1
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