Hotpoint Ariston CE6VP5 GR/HA Operating Instructions Manual
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Hotpoint Ariston CE6VP5 GR/HA Operating Instructions Manual

Hotpoint Ariston CE6VP5 GR/HA Operating Instructions Manual

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Summary of Contents for Hotpoint Ariston CE6VP5 GR/HA

  • Page 1 All manuals and user guides at all-guides.com perating Instructions ER A D English, 1...

  • Page 2: Installation

    All manuals and user guides at all-guides.com Installation see figure 230V ~ HOOD H05RR-F/ 3x4 CEI-UNEL 35363 Min. H05VV-F/ 3x4 CEI-UNEL 35746 see figure see figure Levelling see figure Only available in certain models.

  • Page 3: Technical Data

    All manuals and user guides at all-guides.com 400V 2N~ H05RR-F 4x4 CEI-UNEL 35363 H05VV-F 4x4 CEI-UNEL 357 46 L2 L1  The manufacturer declines any liability should these safety measures not be observed 400V 3N~ H05RR-F 5x2.5 CEI-UNEL 35363 H05VV-F 5x2.5 CEI-UNEL 35746 TECHNICAL DATA Oven dimensions 32x43,5x40 cm...

  • Page 4: Description Of The Appliance

    All manuals and user guides at all-guides.com Description of the appliance Overall view Glass ceramic hob GUIDE RAILS Control panel for the sliding racks position 5 GRILL rack position 4 DRIPPING pan position 3 position 2 position 1 Adjustable foot Adjustable foot Control panel SELECTOR...

  • Page 5: Start-Up And Use

    All manuals and user guides at all-guides.com Start-up and use THER OSTAT indicator light Oven light Cooling ventilation see Oven cooking advice table Door loc device see below...
  • Page 6 All manuals and user guides at all-guides.com Cookin BARBECUE TRADITIONAL OVEN GRATIN BAKING FAST COOKING 0:00 MULTI-COOKING PIZZA...
  • Page 7 All manuals and user guides at all-guides.com ee se 0:00. o me...
  • Page 8 All manuals and user guides at all-guides.com v n c kin a vic tabl Cooking Foods Weight Rack Position Pre-heating Recommended Cooking modes (in kg) time temperature time (minutes) (minutes) Duck 65-75 Roast veal or beef 70-75 Traditional Pork roast 70-80 Oven Biscuits (short pastry)
  • Page 9 All manuals and user guides at all-guides.com sing the glass ceramic hob Pos. Radiant hotplate Melting butter and chocolate Heating liquids Soups and sauces Cooking at boiling point Pan-roasting Boiling large quantities 12 Frying Activation of both cooking zones To obtain the best results with your hob: •...
  • Page 10 All manuals and user guides at all-guides.com Pr cauti n an ti o s e s m o s p p e e s e m e p e eme d some p e o e e o m e e e m e e e p...

  • Page 11: Care And Maintenance

    All manuals and user guides at all-guides.com Care and maintenance Cleaning the glass ceramic hob  Do not use abrasive or corrosive detergents (for example, products in spray cans for cleaning barbecues and ovens), stain removers, anti-rust products, powder detergents or sponges with abrasive surfaces: these may scratch the surface beyond repair.

  • Page 12: Table Of Contents

    All manuals and user guides at all-guides.com Ïäçãßåò ÷ñÞóçò ÊÏÕÆÉÍÁ ÊÁÉ ÖÏÕÑÍÏÓ Ðåñéå÷üìåíá ÅãêáôÜóôáóç, 13-14 ÅëëçíéêÜ, ÐåñéãñáöÞ ôçò óõóêåõÞò, 15 Åêêßíçóç êáé ÷ñÞóç, 16-19 CE6VP5 GR/HA ×ñÞóç ôçò õáëïêåñáìéêÞò åðéöÜíåéáò ìáãåéñÝìáôïò, 20 ÐñïöõëÜîåéò êáé óõìâïõëÝò, 21 ÓõíôÞñçóç êáé öñïíôßäá, 22...

  • Page 13: Åãêáôüóôáóç

    All manuals and user guides at all-guides.com ÅãêáôÜóôáóç ÇëåêôñéêÞ óýíäåóç Óõíáñìïëüãçóç êáëùäßïõ ôñïöïäïóßáò ÔïðïèÝôçóç êáé ïñéæïíôßùóç 230V ~ HOOD H05RR-F/ 3x4 CEI-UNEL 35363 H05VV-F/ 3x4 CEI-UNEL 35746 Min. Ïñéæïíôßùóç ðÜñ÷åé ìüíï óå ïñéóìÝíá ìïíôÝëá...

  • Page 14: Energy Label

    All manuals and user guides at all-guides.com 400V 2N~ H05RR-F 4x4 CEI-UNEL 35363 H05VV-F 4x4 CEI-UNEL 357 46 L2 L1 400V 3N~ H05RR-F 5x2.5 CEI-UNEL 35363 H05VV-F 5x2.5 CEI-UNEL 35746 ÔÅ×ÍÉÊÁ ÓÔÏÉ×ÅÉÁ ÄéáóôÜóåéò ÖïýñíïõÇxLxP 32x43,5x40 cm ¼ãêïò 56 l ðëÜôïò cm 42 ÙöÝëéìåò...

  • Page 15: Ðåñéãñáöþ Ôçò Óõóêåõþò

    All manuals and user guides at all-guides.com ÐåñéãñáöÞ ôçò óõóêåõÞò ÓõíïëéêÞ Üðïøç Υαλοκεραμική επιφάνεια Επιφάνεια κατά Πίνακας χειριστηρίων της υπερχείλισης Επίπεδο ΠΛΕΓΜΑΤΟΣ θέση 5 θέση 4 Επίπεδο ΛΙΠΟΣΥΛΛΕΚΤΗ θέση 3 θέση 2 θέση 1 Ρυθμιζόμενο ποδαράκι Ρυθμιζόμενο ποδαράκι Ðßíáêáò ÷åéñéóôçñßùí Õ...

  • Page 16: Åêêßíçóç Êáé ÷Ñþóç

    All manuals and user guides at all-guides.com Åêêßíçóç êáé ÷ñÞóç Åíäåéêôéêü öùôÜêé ÈÅÑÌÏÓÔÁÔÇ Öùò ôïõ öïýñíïõ Åêêßíçóç ôïõ öïýñíïõ Áåñéóìüò øýîçò ÄéÜôáîç áóöÜëéóçò ðüñôáò “A”...
  • Page 17 All manuals and user guides at all-guides.com ÐñïãñÜììáôá ìáãåéñÝìáôïò Ðñüãñáììá Ðñüãñáììá Õ Ðñüãñáììá Ðñüãñáììá Õ Çëåêôñïíéêü Timer* Ðñüãñáììá 0:00 Ðñüãñáììá Õ Ëåéôïõñãßá ÷ñïíïìÝôñïõ Ðñüãñáììá – *Õ...
  • Page 18 All manuals and user guides at all-guides.com ÐñáêôéêÝò óõìâïõëÝò ìáãåéñÝìáôïò Ãéá íá áêõñþóåôå Ýíá Þäç ôåèÝíôá ÷ñüíï – Õ 0:00. Ñýèìéóç Ýíôáóçò ôïõ ç÷çôéêïý óÞìáôïò –...

  • Page 19: Ðßíáêáò Øçóßìáôïò Óôï Öïýñíï

    All manuals and user guides at all-guides.com Ðßíáêáò øçóßìáôïò óôï öïýñíï ÐñïãñÜììáô Ôñüöéìá ÂÜñïò ÈÝóç ôùí ÐñïèÝñìáíó Ðñïôåéíüìåíç ×ñüíïò øçóßìáôïò á åðéðÝäùí ç (ëåðôÜ) èåñìïêñáóßá (Kg) (ëåðôÜ) ÐÜðéá 65-75 Øçôü ìïó÷áñßóéï Þ âïäéíü 70-75 Ðáñáäïóéáê Øçôü ÷ïéñéíü 70-80 üò Öïýñíïò Ìðéóêüôá...

  • Page 20: Ñþóç Ôçò Õáëïêåñáìéêþò Åðéöüíåéáò Ìáãåéñýìáôïò

    All manuals and user guides at all-guides.com ×ñÞóç ôçò õáëïêåñáìéêÞò åðéöÜíåéáò ìáãåéñÝìáôïò, ÈÝóç ÁêôéíùôÞ åóôßá ÓâçóôÞ Ãéá ôï ëéþóéìï âïõôýñïõ êáé óïêïëÜôáò Ãéá èÝñìáíóç õãñþí Ïé ðåñéï÷Ýò ìáãåéñÝìáôïò Ãéá êñÝìåò êáé óÜëôóåò Ãéá ìáãåßñåìá óôç èåñìïêñáóßá âñáóìïý Ãéá øçôÜ Ãéá ìåãÜëá âñáóôÜ Ãéá...

  • Page 21: Ðñïöõëüîåéò Êáé Óõìâïõëýò

    All manuals and user guides at all-guides.com ÐñïöõëÜîåéò êáé óõìâïõëÝò Õ ÃåíéêÞ áóöÜëåéá • Ïé ïäçãßåò áõôÝò éó÷ýïõí ìüíï ãéá ôéò ÷þñåò ðñïïñéóìïý ôá óýìâïëá ôùí ïðïßùí áðåéêïíßæïíôáé óôï åã÷åéñßäéï êáé óôçí ðéíáêßäá ìçôñþïõ ôçò óõóêåõÞò. ÄéÜèåóç • ÊáôÜ ôç ÷ñÞóç ôçò óõóêåõÞò ôá èåñìáíôéêÜ óôïé÷åßá êáé ïñéóìÝíá...

  • Page 22: Óõíôþñçóç Êáé Öñïíôßäá

    All manuals and user guides at all-guides.com ÓõíôÞñçóç êáé öñïíôßäá Êáèáñéóìüò ôçò õáëïêåñáìéêÞò ÓâÞóôå ôç óõóêåõÞ åðéöÜíåéáò ìáãåéñÝìáôïò Êáèáñéóìüò ôçò óõóêåõÞò Eidik£ proiÕnta gi£ th Pou mpore te na ta ÅëÝãîôå ôéò ôóéìïý÷åò ôïõ öïýñíïõ kaqariÕthta tou ualokeramikoÝ promhqeute te ApoxustikÕ...
  • Page 23 All manuals and user guides at all-guides.com Instru es para a utiliza o...
  • Page 24 All manuals and user guides at all-guides.com Instala o ver figura 230V ~ H05RR-F/ 3x4 CEI-UNEL 35363 H05VV-F/ 3x4 CEI-UNEL 35746 HOOD Min. ver figura ver figura N e me o ver figura Presente apenas em alguns modelos.

  • Page 25: Dados Técnicos

    All manuals and user guides at all-guides.com 400V 2N~ H05RR-F 4x4 CEI-UNEL 35363 H05VV-F 4x4 CEI-UNEL 357 46 L2 L1 emp es e me se de espo s d de se es s eg s ão o em o ede d s 400V 3N~ H05RR-F 5x2.5 CEI-UNEL 35363 H05VV-F 5x2.5 CEI-UNEL 35746...
  • Page 26 All manuals and user guides at all-guides.com criçã a ar lh i ta c n unt Plano de vitrocerâmica GUIAS de deslizamento Painel de comandos das prateleiras posição 5 Prateleira GRADE posição 4 BANDEJA PINGADEIRA posição 3 posição 2 posição 1 Pé...
  • Page 27 All manuals and user guides at all-guides.com In cio e utiliza o m oso do do o o ção de e e me o veja a Tabela de cozedura no forno D spos o de e o d po ver abaixo...
  • Page 28 All manuals and user guides at all-guides.com ra a c z ura FORNO PARA PIZZA FORNO TRADICIONAL BARBECUE FORNO DOCE GRATIN FAST COOKING COZEDURA MÚLTIPLA omo eg o e g o 0 : 0 0...
  • Page 29 All manuals and user guides at all-guides.com ção o do de m – m empo p og m do 0:00. ção do o me do s –...
  • Page 30 All manuals and user guides at all-guides.com Tab la ura n f rn Programas Alimentos Peso Posição das Pré Temperatura Duração da (Kg) prateleiras aquecimento aconselhada cozedura (minutos) (minutos) Pato 65-75 Carne de vitela ou vaca assada 70-75 .orno Carne de porco assada 70- 0 Tradicional Biscoitos (de massa tenra)
  • Page 31 All manuals and user guides at all-guides.com tiliza o do plano de cozedura de vitrocer mica Pos. Chapa radiante Apagada Para derreter manteiga ou chocolate Para aquecer líquidos Para cremes e molhos Para cozer com a temperatura de ebulição Para assar Para grandes cozidos Para fritar Activação de ambas as zonas de cozedura...
  • Page 32 All manuals and user guides at all-guides.com Pr cauçõ c n lh ções são d s some p íses de des s os sím o os o s m e e e ção do so des e e o os e eme e edo es e g m s d s p es d...
  • Page 33 All manuals and user guides at all-guides.com Manuten o e cuidados Limpar o plano de cozedura de vitrocerâmica  Evite o emprego de detergentes abrasivos ou corrosivos, tais como sprays para churrasqueiras e fornos, tira- manchas e produtos contra ferrugem, detergentes em pó e esponjas com superfície abrasiva: podem arranhar irremediavelmente a superfície.
  • Page 34 All manuals and user guides at all-guides.com Mo e em loi I I I...
  • Page 35 All manuals and user guides at all-guides.com Installation voir figure 230V ~ H05RR-F/ 3x4 CEI-UNEL 35363 H05VV-F/ 3x4 CEI-UNEL 35746 voir figure HOOD Min. voir figure N e eme voir figure N’existe ue sur certains modèles...

  • Page 36: Plaque Signaletique

    All manuals and user guides at all-guides.com 400V 2N~ H05RR-F 4x4 CEI-UNEL 35363 H05VV-F 4x4 CEI-UNEL 357 46 L2 L1  No s d o s o e espo s s de espe des o mes dess s 400V 3N~ H05RR-F 5x2.5 CEI-UNEL 35363 H05VV-F 5x2.5 CEI-UNEL 35746 PLAQUE SIGNALETIQUE...
  • Page 37 All manuals and user guides at all-guides.com escri tion e l a areil ensemble ableau e bor Manette Manette Minuterie Manette de la plaque électrique électronique* du plan de cuisson N’existe que sur certains modèles...
  • Page 38 All manuals and user guides at all-guides.com t utili ati n s me de e o d sseme voir tableau cuisson au four D spos de e o e de po e voir ci-dessous...
  • Page 39 All manuals and user guides at all-guides.com Remise à l'heure de l'horloge...
  • Page 40 All manuals and user guides at all-guides.com 0. 00. e o me s N’existe que sur certains modèles...
  • Page 41 All manuals and user guides at all-guides.com Programmes Aliments Poids (Kg) Niveau Préchauffage Température Durée enfournement (minutes) préconisée cuisson (minutes) Canard 65-75 Rôti de veau ou de bœuf 70-75 Four Tradition Rôti de porc 70-80 Biscuits (pâte brisée) 15-20 Tartes 30-35 Tartes 20-30...
  • Page 42 All manuals and user guides at all-guides.com Pos Plaque automatique Éteint Pour faire fondre le beurre, le chocolat Pour réchauffer les liquides Pour crèmes et sauces Pot au feu - Blanquette - Entremets Pâtes - Riz Steaks - Poissons - Omelettes 12 Fritures Allumage des deux zones de cuisson o se s d...

  • Page 43: Précautions Et Conseils

    All manuals and user guides at all-guides.com Précautions et conseils • Le plan vitrocéramique résiste aux chocs mécaniques, il peut toutefois se fendre (ou même se briser) sous l’effet d’un choc provoqué par un objet pointu, tel qu’un ustensile par exemple. Dans cecas,débrancherimmédiatementl’appareilduréseauélectriqueet s’adresser à...
  • Page 44 All manuals and user guides at all-guides.com ettoyage et entretien r t n i n Avant toute opération de nettoyage ou d’entretien couper l’alimentation électrique de l’appareil.  Ne jamais utiliser de détergents abrasifs ou corrosifs, tels que des bombes aérosols pour grilloirs et fours, des détacheurs et dérouilleurs, des poudres à...
  • Page 45 All manuals and user guides at all-guides.com Gebrui saanwi ing .ORNUIS EN OVEN Inhoud Installatie, 46-4 Nede ds 45...
  • Page 46 All manuals and user guides at all-guides.com Installatie zie afbeelding 230V ~ H05RR-F/ 3x4 CEI-UNEL 35363 H05VV-F/ 3x4 CEI-UNEL 35746 HOOD Min. zie afbeelding zie afbeelding aterpas etten afbeelding Slechts op enkele modellen aanwezig.

  • Page 47: Energy Label

    All manuals and user guides at all-guides.com 400V 2N~ H05RR-F 4x4 CEI-UNEL 35363 H05VV-F 4x4 CEI-UNEL 357 46 L2 L1  De fabr ant an nergens aanspra e voor worden geste d a s de e normen n et worden nage eefd 400V 3N~ H05RR-F 5x2.5 CEI-UNEL 35363...
  • Page 48 All manuals and user guides at all-guides.com Beschr v ng van het apparaat Aan chtte en ng Glaskeramische kookplaat GELEIDERS Bedieningspaneel van de roosters stand 5 Rooster GRILL stand 4 stand 3 Rooster LEKPLAAT stand 2 stand 1 Stelvoetje Stelvoetje Bed en ngspanee Controlelampje PROGRAMMAKNOP...

  • Page 49: Starten En Gebruik

    All manuals and user guides at all-guides.com Starten en gebruik Controlelamp e THER OSTAAT Ovenverl cht ng Vent lator zie Kooktabel oven Deurblo er ng zie onder...
  • Page 50 All manuals and user guides at all-guides.com ramma’s GRILL TRADITIONELE OVEN GEBAK OVEN GRATINEREN .AST COOKING Het gel etten van de lo 0:00 ULTIKOKEN T mer PIZZA OVEN...
  • Page 51 All manuals and user guides at all-guides.com Het annuleren van een reeds ngestelde t d 0:00 Het volume van de oemer w Slechts op enkele modellen aanwezig.
  • Page 52 All manuals and user guides at all-guides.com ktab l v n Programma's Gerechten Gewicht Roosterstanden Voorverwar Aanbevolen Duur (kg) ming temperatuur bereiding (minuten) (minuten) Eend 65-75 Gebraden kalfs- of rundvlees 70-75 Traditionele oven Gebraden varkensvlees 70-80 Koekjes (kruimeldeeg) 15-20 Taarten 30-35 Taarten 20-30...
  • Page 53 All manuals and user guides at all-guides.com Gebruik van de glaskeramische kookplaat Pos Stralingsplaat Boter, chocolade smelten Opwarmen vloeistoffen Vla en sausen Aan de kook brengen Braadstukken Groot stoofvlees 12 Bakken Inschakeling van beide kookzones Pra t sche t ps voor het gebru van de oo plaat Verlengbare oo ones...
  • Page 54 All manuals and user guides at all-guides.com rz r smaatr l n n a vi s De e nstruct es n alleen geld g voor de landen waarvan de symbolen voor omen n de handle d ng en op het typeplaat e van het apparaat T dens het gebru van de oven worden de...

  • Page 55: De Elektrische Stroom Afsluiten

    All manuals and user guides at all-guides.com n erhou en ver orging De elektrische stroom afsluiten Reinigen van de glaskeramische kookplaat Sluit altijd eerst de stroom af voordat u tot enige handeling overgaat.  Vermijd het gebruik van schuurmiddelen of bijtende middelen, zoals sprays voor barbecues en ovens, vlekkenmiddelen, roestverwijderende producten, schoonmaakmiddelen in poedervorm of schuursponzen:...
  • Page 56 All manuals and user guides at all-guides.com 05/2011 - 195061831.03 XEROX FABRIANO...

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