Cosmo COS-305AERC User Manual
30 in. electric freestanding range
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- Installation instructions manual (27 pages) ,
- Installation instructions manual (15 pages)
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Summary of Contents for Cosmo COS-305AERC
- Page 1 I N S P I R I N G T H E W O R L D ’ S K I T C H E N 30 IN. ELECTRIC FREESTANDING RANGE COS-305AERC IMPORTANT: READ AND SAVE THESE INSTRUCTIONS. FOR RESIDENTIAL USE ONLY.
- Page 2 CONTROL PANEL ..................10 Display ....................... 10 Start ......................10 COSMO appliances are designed according to the strictest safety and performance Cancel ....................... 10 standard for the North American market. We follow the most advanced Cook Time ....................10 manufacturing philosophy.
- Page 3 Range Safety Range Safety THE ANTI-TIP BRACKET Your safety and the safety of others are very important. We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety messages. This is the safety alert symbol. WARNING This symbol alerts you to potential hazards that can kill or hurt you and others.
- Page 4 Range Safety Range Safety IMPORTANT SAFETY IMPORTANT SAFETY INSTRUCTIONS INSTRUCTIONS • DO NOT TOUCH SURFACE • Clean Cooktop With Caution – WARNING: To reduce the risk of fire, electrical shock, injury to UNITS OR AREAS NEAR If a wet sponge or cloth is used persons, or damage when using the range, follow basic UNITS –...
- Page 5 Range Safety Parts and Features This manual covers several different models. The range you have purchased may have some or all of the items listed. The locations and appearances of the IMPORTANT SAFETY features shown here may not match those of your model. INSTRUCTIONS •...
- Page 6 Control Panel Control Panel To Set Cook Time: 1. Select cooking mode. 2. Select temperature. Warm/ Self Bake Broil SINGLE TRIPLE Cook SINGLE DUAL Proof Clean Time Start 3. Press COOK TIME. Bake Broil Roast Delay Start Convection Cancel Baked Other Meats Timer...
- Page 7 Control Panel Control Panel TIMER OVEN AUTO-OFF FEATURE The Timer can be set in hours or minutes up to 11 hours and 59 minutes, and If the oven is accidentally left on, this feature will automatically turn off the oven counts down the set time.
- Page 8 Control Panel Control Panel SABBATH MODE CALIBRATION The Sabbath function is designed for those whose religious observances require This oven may cook differently than the one it replaced. Use the oven for a few that certain features and modes are disabled. The range is factory preset with weeks to become more familiar with it before adjusting the thermostat settings.
- Page 9 Cooktop Use Cooktop Use The ceramic cooking area will glow red when a heating element is on. Some parts NOTES: of the cooktop may not glow red when an element is on. This is normal. The • This procedure evaporates any protective oils and humidity collected cooking area cycles off and on, even when set to HI , to keep the cooktop glass during the manufacturing process, and enables the electronic control from overheating.
- Page 10 Cooktop Use Cooktop Use WARMING ZONE ELEMENT CONTROL KNOBS WARNING WARNING Food Poisoning Hazard Fire Hazard Do not let food sit in oven more than one hour before or after cooking. Doing so can result in food poisoning or sickness. Turn off all controls when done cooking.
- Page 11 Cooktop Use Cooktop Use Match Pan Diameter to Element HOME CANNING The base of the pan should cover or match the diameter of the element being used. WARNING Food Poisoning Hazard Safe canning requires that harmful micro organisms are destroyed and that the jars are sealed completely.
- Page 12 Oven Use Oven Use To Use the Temperature Probe: This multi-function oven combines the functions of traditional oven modes with the functions 1. Insert the probe into the food. of modern, fan-assisted convection modes in a single oven. Use the Cooking Mode control, NOTE: For meats, the probe tip should be inserted into the center of the thickest part of the located on the control panel, to select the oven mode.
- Page 13 Oven Use Oven Use NOTES: • Use baking sheets with or without sides or jelly roll pans. • The temperature may be changed at any time during cooking. Press • Dark metal pans or nonstick coatings will cook faster with more browning. CANCEL to clear the settings.
- Page 14 Oven Use Oven Use 4. Press START, if you wish to broil at 550°F (288°C). 5. Press CANCEL when finished, and remove food from the oven. Proof Enter the desired temperature by pressing the number keypad, and then press Before proofing, place the dough in a lightly greased bowl START.
- Page 15 Oven Use Oven Use Temperatures have been reduced in this chart. CONVECTION BAKE • RACK TEMP. °F (°C) Use Convection Bake for single or multiple rack baking. Reduce standard FOOD ITEM TIME (MIN) POSITION (PREHEATED OVEN) recipe baking temperature by 25°F (15°C). Cake •...
- Page 16 Oven Use Oven Use CONVECTION BROIL 3. Press START, if you wish to broil at 450°F (232°C). General Guidelines • Enter the desired temperature by pressing the number keypad, an d then press Place rack in the required position needed before turning on the oven. •...
- Page 17 Oven Use Oven Use To Set Convection Roast: TIME 1. Place the food in the oven and close the oven door. WEIGHT OVEN TEMP. RACK INTERNAL MEATS (min. per (lb) °F (°C) POSITION TEMP. °F (°C) 2. Press CONVECTION ROAST once. “Set Temp or START”, and 325°F (163° C) will be displayed.
- Page 18 Oven Use Range Care 5. Press START. The oven begins to preheat. Once the set temperature has CLEANING been reached, a tone will sound. NOTE: If the recipe requires the food to be cooked in a preheated oven, add IMPORTANT: Before cleaning, make sure all controls are turned off, and the 15 minutes to Cook Time to allow time for the oven to preheat.
- Page 19 Range Care Range Care To Clean the Ceramic Glass Cooktop: OVEN RACKS 1. Remove food/residue with a cooktop scraper. Cleaning Method: • For best results, use the cooktop scraper while the cooktop is still Steel-wool pad warm, but not hot to the touch. •...
- Page 20 Range Care Range Care 2. Lift up the hinge latch on each side. • Hand clean inside door edge and the 1½" (3.8 cm) area around the inside oven cavity frame, being certain not to move or bend the gasket. This area does not get hot enough during self-cleaning to remove soil.
- Page 21 Range Care Troubleshooting BAKING AND ROASTING PROBLEMS IMPORTANT: Before replacing the bulb, make sure the oven is cool and the controls are turned off. 1. Disconnect power at the main power supply (fuse or breaker box). With any oven setting poor results can occur for many reasons other than a malfunction of the oven.
- Page 22 Troubleshooting Troubleshooting OVEN BAKING PROBLEM CAUSE PROBLEM POSSIBLE CAUSE SOLUTION • Cakes high in middle with Oven temperature too high Oven is not No power to Replace the fuse or reset the circuit crack on top • heating the oven breaker.
- Page 23 Circuit Diagram Limited Warranty WARRANTY AND SERVICE Back g rill Bottom G rill Top Grill TO RECEIVE WARRANTY SERVICE, YOUR PRODUCT MUST BE REGISTERED. High Cool fan Latch Lamp Cool fan TO REGISTER AND REVIEW FULL WARRANTY DETAILS, VISIT: WWW.COSMOAPPLIANCES.COM/WARRANTY L1(RED) PCB BOARD N(WHITE)
- Page 24 MEMO IMPORTANT Do Not Return This Product To The Store If you have a problem with this product, please contact COSMO Customer Support at +1 (888) 784-3108 DATED PROOF OF PURCHASE, MODEL #, AND SERIAL # REQUIRED FOR WARRANTY SERVICE.
- Page 25 APPLIANCES Cosmo is constantly making efforts to improve the quality and performance of our products, so we may make changes to our appliances without updating this manual. Electronic version of this manual is available at: www.cosmoappliances.com...
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