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NEFF B6ACM7A 7A Series User Manual And Installation Instructions page 14

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en Meat thermometer
Meat thermometer
10  Meat thermometer
Cook with precision by inserting the meat probe into
the food and setting a core temperature on the appli-
ance. Once the set core temperature has been
reached in the food, the appliance stops automatically.
10.1 Suitable types of heating with the meat
thermometer
Only certain types of heating are suitable for use with
the meat probe.
Suitable heating functions include:
¡ Circo Therm hot air 
¡ Circo Therm gentle 
¡ Pizza setting 
¡ Circo-roasting 
¡ Top/bottom heating 
Note: If the meat probe is inserted and you select an
unsuitable type of heating, a signal sounds.
10.2 Inserting the meat thermometer
Use the meat probe supplied or order a suitable meat
probe from our customer service.
WARNING ‒ Risk of electric shock!
Using the wrong meat probe could damage the insula-
tion.
Only use the meat probe for this specific appliance.
ATTENTION!
Otherwise the meat probe may be damaged.
Do not trap the cable of the meat probe.
To prevent the meat probe from being damaged by
excessive heat, there must be a gap of a few centi-
metres between the grill element and the meat
probe. The meat may expand during the cooking
process.
WARNING ‒ Risk of injury!
The meat probe is sharp.
Handle the meat probe with care.
Insert the meat probe at an angle into the thickest
1.
part of the meat.
Ensure that the tip of the meat probe is correctly
positioned in the meat:
– The tip must be roughly in the middle of the
food.
– The tip must not be inserted in the fat.
– The tip must not touch any cookware or bones.
Place the food with the meat probe into the cooking
2.
compartment.
It is best to place the food in cookware into the
centre of the wire rack.
Childproof lock
11  Childproof lock
You can secure your appliance to prevent children
from accidentally switching it on or changing the set-
tings.
14
Plug the meat probe into the socket on the left-hand
3.
side of the cooking compartment.
Notes
¡ If you remove the meat probe while the food is
cooking, all the settings are reset.
¡ Do not remove the meat probe when turning the
food. Once you have turned the food, check that the
meat probe is correctly positioned in the food.
10.3 Setting the meat probe
The meat probe measures the temperature inside the
food between 30 °C and 99 °C.
Requirements
¡ The food with the meat probe is in the cooking com-
partment.
¡ The meat probe is inserted in the cooking compart-
ment.
Use the function selector to set a suitable type of
1.
heating.
a The  ⁠   symbol is highlighted and "--/-- °C" appears
in the display.
Use the
⁠ or  ⁠   button to set the core temperature.
2.
The current core temperature of the food is shown
on the left, while the set core temperature is shown
on the right, e.g. 15/75 °C.
Note: The current core temperature only appears
once it reaches 10 °C.
Use the temperature selector to set the temperature
3.
of the cooking compartment.
Set the cooking compartment temperature at least
10 °C higher than the core temperature.
Do not set the cooking compartment temperature to
higher than 250 °C.
a The appliance starts heating after a few seconds.
a Once the food reaches the core temperature, an
audible signal sounds and, in the display, the cur-
rent core temperature is equal to the set core tem-
perature, e.g. 75/75 °C.
4.
WARNING ‒ Risk of burns!
The cooking compartment, accessories and meat
probe become very hot.
Always use oven gloves to remove hot accessor-
ies and the meat probe from the cooking com-
partment.
When the core temperature is reached:
Switch off the appliance.
Pull the meat probe out of the socket in the
cooking compartment.
Pull the meat probe out of the food and remove
it from the cooking compartment.
If you activate the childproof lock, the appliance is
locked until you deactivate the childproof lock. If you
switch off the appliance after the next operation, the
childproof lock is not activated automatically.

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