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Related Manuals for NEFF B6ACH7A.0
Summary of Contents for NEFF B6ACH7A.0
- Page 1 BUILT-IN OVEN [en] INSTRUCTION MANUAL B6ACH7A.0...
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Page 3: Table Of Contents
Basic settings......15 www.neff-eshop.com... -
Page 4: Intended Use
Intended use 8Intended use (Important safety information R ead these instructions carefully. Only then I n t e n d e d u s e will you be able to operate your appliance G eneral information safely and correctly. Retain the instruction I m p o r t a n t s a f e t y i n f o r m a t i o n manual and installation instructions for future Warning –... -
Page 5: Halogen Lamp
Important safety information Halogen lamp Warning – Risk of scalding! The accessible parts become hot during ■ Warning – Risk of burns! operation. Never touch the hot parts. Keep The bulbs in the cooking compartment children at a safe distance. become very hot. -
Page 6: Causes Of Damage
Causes of damage Warning – Risk of harm to health! ]Causes of damage The cleaning function heats up the cooking compartment to a very high temperature so G eneral information that food remnants left over from roasting, C a u s e s o f d a m a g e grilling and baking will burn off.This process Caution! releases vapours, which can irritate the... -
Page 7: Environmental Protection
Environmental protection Open the appliance door as infrequently as possible 7Environmental protection ■ when the appliance is in use. Y our new appliance is particularly energy-efficient. E n v i r o n m e n t a l p r o t e c t i o n Here you can find tips on how to save even more energy when using the appliance, and how to dispose of your appliance properly. -
Page 8: Getting To Know Your Appliance
Getting to know your appliance Control panel *Getting to know your You can set your appliance's various functions on the appliance control panel. Below, you will see an overview of the control panel and the layout of the controls. I n this chapter, we will explain the indicators and G e t t i n g t o k n o w y o u r a p p l i a n c e controls. -
Page 9: Types Of Heating And Functions
Getting to know your appliance Types of heating and functions Use the function selector to set the types of heating and To make sure you always use the right type of heating other functions. to cook your food, we have explained the differences and applications below. -
Page 10: Cooking Compartment
Accessories Cooking compartment _Accessories Various functions in the cooking compartment make your appliance easier to use. For example, the cooking Y our appliance is accompanied by a range of compartment is well lit and a cooling fan prevents the A c c e s s o r i e s accessories. -
Page 11: Optional Accessories
Accessories Optional accessories Locking function The accessories can be pulled out approximately You can purchase optional accessories from the after- halfway until they lock in place. The locking function sales service and specialist retailers, or on the Internet. prevents the accessories from tilting when they are You will find a comprehensive range of products for pulled out. -
Page 12: Before Using For The First Time
Before using for the first time KBefore using for the first 1Operating the appliance time Y ou have already learnt about the controls and how O p e r a t i n g t h e a p p l i a n c e they work. -
Page 13: Temperature Display
Time-setting options Changing OTime-setting options The heating function and temperature can be changed at any time using the relevant selector. Y our appliance has different time-setting options. If you change the heating function, the temperature will T i m e - s e t t i n g o p t i o n s be changed to the corresponding default value. -
Page 14: Setting The Cooking Time
Time-setting options Note: When the set time has elapsed, a signal sounds. Setting the time To end the timer, press the 0 button. You can only change the time when no other time- setting option is active and the function selector is at Setting the cooking time the "Off"... -
Page 15: Childproof Lock
Childproof lock AChildproof lock QBasic settings Y our appliance is equipped with a childproof lock so T here are various settings available to you in order to C h i l d p r o o f l o c k B a s i c s e t t i n g s that children cannot switch it on accidentally or change help use your appliance effectively and simply. -
Page 16: Changing The Basic Settings
Sabbath mode Changing the basic settings FSabbath mode The function selector must be set to the "Off" position. S abbath mode lets you set a cooking time of over 70 Press and hold the ! button for approx. S a b b a t h m o d e hours. -
Page 17: Cleaning Agent
Cleaning agent DCleaning agent Door panels Hot soapy water: Clean with a dish cloth and then dry with a soft cloth. W ith good care and cleaning, your appliance will retain Do not use a glass scraper or a stainless steel C l e a n i n g a g e n t its appearance and remain fully functioning for a long scouring pad. -
Page 18: Keeping The Appliance Clean
Cleaning function Notes .Cleaning function Slight differences in colour on the front of the ■ appliance are caused by the use of different materials, such as glass, plastic and metal. Y our appliance is equipped with a self-cleaning C l e a n i n g f u n c t i o n Shadows on the door panels, which look like function and EasyClean. -
Page 19: Easyclean
Cleaning function Before running the cleaning function Once the cleaning function has ended Make sure that the cooking compartment is empty. Allow the cooking compartment to cool down. Remove any accessories, cookware or shelf rails from Wipe off any ash that has been left behind in the the cooking compartment. -
Page 20: Rails
Rails Subsequent cleaning pRails The remaining water in the cooking compartment must be removed promptly. Do not leave the remaining water W ith good care and cleaning, your appliance will retain in the cooking compartment for an extended period R a i l s its appearance and remain fully functional for a long (e.g. -
Page 21: Appliance Door
Appliance door Attaching the rails qAppliance door The rails only fit on the right or the left side. For both rails, ensure that the curved rods are at the front. W ith good care and cleaning, your appliance will retain A p p l i a n c e d o o r First, insert the rail in the middle of the rear socket ‚, its appearance and remain fully functional for a long... - Page 22 Appliance door Open the appliance door approx. 45° (fig. Move the appliance door back and forth until you hear a quiet click (fig. The appliance door is now in the lock position. You can only move it slightly. Caution! Risk of damaging the door hinges. Do not force the appliance door open or closed when it is in the lock position.
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Page 23: Removing And Installing The Door Panels
Appliance door Removing and installing the door panels Refitting the appliance door Slide the appliance door over the left- and right-hand For cleaning, you can remove the glass panels from the guide rollers simultaneously (fig. appliance door. " Ensure that the appliance door is not wedged at an To do this, the appliance door must be removed angle and that it is properly fitted in place. - Page 24 Appliance door Lift the first and second intermediate panels from below (Fig. ) and remove them in the direction of the arrow (Fig. Insert the intermediate panel with the seals and spacers. The arrow on the intermediate panel must line up with the arrow on the frame (Fig. Insert the second intermediate panel without the Remove the spacers (Fig.
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Page 25: Trouble Shooting
Trouble shooting 3Trouble shooting Warning – Risk of injury! Incorrect repairs are dangerous. Do not attempt to repair the appliance yourself. Repairs must only be I f a fault occurs, there is often a simple explanation. carried out by one of our trained after-sales engineers. If T r o u b l e s h o o t i n g Before calling the after-sales service, please refer to the the appliance is defective, call the after-sales service. -
Page 26: Customer Service
Customer service 4Customer service Warning – Risk of burns! The appliance becomes very hot. Never touch the interior surfaces of the cooking compartment or the O ur after-sales service is there for you if your appliance heating elements. Always allow the appliance to cool C u s t o m e r s e r v i c e needs to be repaired. -
Page 27: Tested For You In Our Cooking Studio
Tested for you in our cooking studio phases using residual heat. This means that it remains JTested for you in our more succulent and browns less. Depending on the cooking studio method of preparation and the type of food, it is possible to save energy. -
Page 28: Cakes And Pastries
Tested for you in our cooking studio Ensure that you always use suitable accessories and If you are using silicone moulds, follow the that they are placed in the oven the right way around. manufacturer's instructions and recipes. Silicone ~ "Accessories" on page 10 moulds are often smaller than normal baking tins. - Page 29 Tested for you in our cooking studio Dish Accessories/cookware Shelf posi- Heating Tempera- Cooking tion function ture in °C time in mins Plaited loaf, savarin Baking tray 160-170 35-40 ƒ Swiss roll Baking tray 180-200* 10-15 ‚ Strudel, sweet Universal pan 190-200 45-60 ƒ...
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Page 30: Baking Tips
Tested for you in our cooking studio Dish Accessories/cookware Shelf posi- Type of Step Tempera- Cooking tion heating ture in °C time in mins Flatbread Universal pan 220-240 20-30 … Bread rolls, sweet, fresh Baking tray 150-160* 25-35 ƒ Bread rolls, sweet, fresh, 2 levels Universal pan + baking tray 150-170* 15-25... -
Page 31: Bakes And Gratins
Tested for you in our cooking studio The baked item is unevenly browned. Select a slightly lower temperature. Protruding greaseproof paper can affect the air circulation. Always cut greaseproof paper to size. Ensure that the baking tin does not stand directly in front of the openings in the cooking compartment back wall. - Page 32 Tested for you in our cooking studio Poultry, meat and fish can also become crispy in a Poultry will turn out particularly crispy and brown if you covered roasting dish. Simply use a roasting dish with a baste it towards the end of the roasting time with butter, glass lid and set a higher temperature.
- Page 33 Tested for you in our cooking studio Poultry Dish Accessories/cookware Shelf posi- Type of Tempera- Cooking tion heating ture in °C time in mins Chicken, 1.3 kg Cookware, uncovered 200-220 60-70 ‡ Small chicken portions, 250 g each Cookware, uncovered 220-230 30-35 ‡...
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Page 34: Vegetables And Side Dishes
Tested for you in our cooking studio Fish Dish Accessories/cookware Shelf posi- Type of Tempera- Cooking tion heating ture in °C time in mins Fish, grilled, whole, 300 g, e.g. trout Wire rack 160-180*** 20-30 ‡ Fish, grilled, whole, 1.5 kg, e.g. salmon Wire rack 170-190*** 30-40... -
Page 35: Acrylamide In Foodstuffs
Tested for you in our cooking studio Dish Accessories/cookware Shelf posi- Heating Tempera- Cooking tion function ture in °C time in mins Yoghurt Individual moulds 40-45 8-9h ‚ Soufflé in individual moulds Individual moulds 160-180 35-45 ƒ Acrylamide in foodstuffs crisps, chips, sliced bread, bread rolls, bread or fine baked goods (biscuits, gingerbread, spiced biscuit). -
Page 36: Preserving
Tested for you in our cooking studio Preserving Wipe the rims of the jars, as they must be clean. Place a damp rubber ring and a lid on each jar. Seal the jars You can preserve fruit and vegetables using your with the clips. -
Page 37: Prove Dough
Tested for you in our cooking studio Prove dough Condensation builds up during the proving process, which steams up the door panel. Wipe out the cooking Your yeast dough will prove considerably more quickly compartment after dough proving.Remove any using this heating function than at room temperature limescale with a little vinegar and wipe with clean water. -
Page 38: Test Dishes
Tested for you in our cooking studio Test dishes Baking with two springform tins: On one level (figure ■ These tables have been produced for test institutes to On two levels (figure " ■ facilitate appliance testing. As per EN 60350-1. Baking Baked items that are placed into the oven on trays or in baking tins/dishes at the same time will not necessarily... - Page 40 *9001409608* 9001409608 980718...
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