Forno FFSGS1116-30 Installation Manual

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GAS RANGE

MODEL NUMBER SERIES

FFSGS1116-30 | FFSGS1116-30BLK | FFSGS1116-30WHT

INSTALLATION GUIDE

Read these instructions carefully before using your appliance, and keep it carefully.

If you follow the instructions, your appliance will provide you with many years of good service.

01/2024

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Summary of Contents for Forno FFSGS1116-30

Page 1 GAS RANGE MODEL NUMBER SERIES FFSGS1116-30 | FFSGS1116-30BLK | FFSGS1116-30WHT INSTALLATION GUIDE Read these instructions carefully before using your appliance, and keep it carefully. If you follow the instructions, your appliance will provide you with many years of good service.
Page 2 Table of Contents RANGE SAFETY ....................3 Anti-tip Device ......................4 INSTALLATION REQUIREMENTS ..............6 Tools and Parts ......................6 Location Requirements ................... 8 Installation Requirement..................10 Venting Requirements ..................... 12 Electrical Requirements ................... 13 Gas Supply Requirements ..................16 INSTALLATION INSTRUCTIONS ..............
Page 3 Range Safety WARNING Fire Hazard If the information in this manual is not followed exactly, a fire or explosion may result causing property damage, personal injury or death. - Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance.
Page 4 WARNING Tip Over Hazard • A child or adult can tip the range and be killed. • Install anti-tip bracket to floor or wall per installation instructions. • Slide range back so rear range foot is engaged in the slow of the anti-top bracket. •...
Page 5 Your safety and the safety of others are very important. We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety messages. This is the safety alert symbol. This symbol alerts you to potential hazards that can kill or hurt you and others.
Page 6 Installation Requirements TOOLS AND PARTS Gather the required tools and parts before starting installation. Read and follow the instructions provided with any tools listed here. Tools Needed masonry drill bit (for concrete/ce- • Tape measure ramic floors) • Flat-blade screwdriver •...
Page 7 Parts Needed Gas supply line kit (supply line and 2 adapters)
Page 8 LOCATION REQUIREMENTS IMPORTANT: Observe all governing codes and ordinances. Do not obstruct flow of combustion and ventilation air. •It is the installer’s responsibility to comply with installation clearances specified on the model/serial rating plate. The model/serial rating plate is located behind the oven door on the oven frame.
Page 9 Mobile Home - Additional Installation Requirements • The installation of this range must conform to the Manufactured Home Construction and Safety Standard, Title 24 CFR, Part 3280 (formerly the Federal Standard for Mobile Home Construction and Safety, Title 24, HUD Part 280). When such stan- dard is not applicable, use the Standard for Manufactured Home Installations, ANSI A225.1/NFPA 501A or with local codes.
Page 10 INSTALLATION REQUIREMENTS 30” (76 cm) 5.9” (15 cm) Dimension Min. Min. 30” (76 cm) 30” (76 c m) 25” (63.5 cm) 36” (91.4 cm) 37¾” (96 cm) NOTE: Range can be raised approximately 1” (2.5 cm) by adjusting the leveling legs. Front of door and drawer may extend farther forward depending on styling.
Page 11 Power Supply Location IMPORTANT: An electrical outlet in the floor, may be either recessed or surface mount- ed, but an electrical outlet in the wall must be recessed to make the connection. For Direct Wiring, the electrical box should be mounted to the wall. 30”...
Page 12 VENTING REQUIREMENTS IMPORTANT: This range must be exhausted outdoors unless you are using ductless venting. Observe all governing codes and ordinances. Do not obstruct flow of combustion and ventilation air. • Do not terminate the vent system in an attic or other enclosed area. •...
Page 13 ELECTRICAL REQUIREMENTS 120V/60Hz WARNING Electrical Shock Hazard Electrically ground range. Failure to do so can result in death, fire or electrical shock. Electrical Grounding Instructions This appliance is equipped with a three-prong grounding plug for your protection against shock hazard and should be plugged directly into a properly grounded recep- tacle.
Page 14 ELECTRICAL REQUIREMENTS - U.S.A. ONLY Be sure that the electrical connection and wire size are adequate and in conformance with the National Electrical Code, ANSI/ NFPA No. 70-latest edition and all local codes and ordinances. A copy of the above code standards can be obtained from: National Fire Protection Association 1 Batterymarch Park Quincy, MA 02169...
Page 15 ELECTRICAL REQUIREMENTS - CANADA ONLY Be sure that the electrical connection and wire size are adequate and in conformance with the CSA Standard C22.1, Canadian Electrical Code, Part 1 - latest edition and all local codes and ordinances. A copy of the above code standards can be obtained from: Canadian Standards Association 178 Rexdale Blvd.
Page 16 GAS SUPPLY REQUIREMENTS WARNING Explosion Hazard Use a new CSA International approved gas supply line. Install a shut-off valve. Securely tighten all gas connections. If connected to LP, have a qualified person make sure gas pressure does not ex- ceed 14” (36 cm) water column. Examples of a qualified person include: •...
Page 17 LP Gas Conversion: Conversion must be performed by a qualified service technician. The qualified agency performing this work assumes the gas conversion responsibility. No attempt shall be made to convert the appliance from the gas specified on the model/ serial rating plate for use with a different gas without consulting the serving gas supplier. See “GAS CONVERSION”...
Page 18 Gas shutoff valve: A manual gas line shut-off valve must be installed in an easily accessible location. Do not block access to shut-off valve. The valve is for turning on or shutting off gas to the range. Gas Supply Line Shutoff Valve “Open”...
Page 19 Installation Instructions IMPORTANT: This appliance shall be installed only by authorized persons and in accordance with the manufacturer’s installation instructions, local gas fitting regulations, municipal building codes, electrical wiring regulations, local water supply regulations. UNPACK RANGE WARNING Excessive Weight Hazard Use two or more people to move and install range.
Page 20 INSTALL ANTI-TIP DEVICE WARNING Tip Over Hazard • A child or adult can tip the range and be killed. • Install anti-tip bracket to floor or wall per installation instructions. • Slide range back so rear range foot is engaged in the slow of the anti-top bracket. •...
Page 21 2.Place the bracket so that the back of the bracket is against the rear wall and the side edge of the bracket is 3/8” to 1/2” from the adjacent cabinet. NOTE: If there is no adjacent cabinet, place the bracket so that the edge of the bracket is 3/8”...
Page 22 5.Install the anti-tip bracket. Wood • Using the two screws (provided) fasten the anti-tip bracket to the floor or wall. NOTE: The screw must enter wood or metal. Concrete • Insert the sleeve anchor into the drilled holes and then insert the lag bolts through the anti-tip bracket and into the floor or wall.
Page 23 GAS CONNECTION WARNING Explosion Hazard Use a new CSA International approved gas supply line. Install a shut-off valve. Securely tighten all gas connections. If connected to LP, have a qualified person make sure gas pressure does not ex- ceed 14” (36 cm) water column. Examples of a qualified person include: •...
Page 24 a: Adapter (provided) Gas b: Pressure Regulator Gas c: Supply Line d: Adapters (From Gas Supply Line Kit) e: Gas Shutoff Valve 3.Use a 15/16” (2.4 cm) combination wrench and channel lock pliers to attach the flexible connector to the adapters. Check that connector is not kinked. TYPICAL RIGID PIPE CONNECTION A combination of pipe fittings must be used to connect the range to the existing gas line.
Page 25 COMPLETE CONNECTION WARNING Electrical Shock Hazard Disconnect power before servicing. Plug into a grounded 3-prong outlet. Do not use an adapter or an extension cord. Failure to do so can result in death, fire, or electrical shock 1.Open the manual shutoff valve in the gas supply line. The valve is open when the handle is parallel to the gas pipe.
Page 26 Note: Align notches in burner caps with pins in burner base. Burner caps should be level when properly positioned. If burner caps are not properly positioned, surface burners will not light. Incorrectly Positioned Base Correctly Positioned Auxiliary Burner Semi Rapid Burner Rapid Burner 4.Place burner grates over burners and caps.
Page 27 ADJUST FLAME HEIGHT Check and adjust the height of top burner flames. The cooktop “low” burner flame should be a steady blue flame approximately 1/4” (6 mm) high. Propane gas flames have a slightly yellow tip. High flame Low flame If burners do not light properly: 1.Turn burner control knob to the “OFF”...
Page 28 NOTE: For burners (on some models) with safety valve, make sure that the regulation obtained is sufficient to maintain heating of the thermocouple. If it is not, increase the minimum flame. ABNORMAL OPERATION ANY OF THE FOLLOWING ARE CONSIDERED TO BE ANBORMAL OPERATION AND MAY REQUIRE SERVICING: •...
Page 29 VERIFY ANTI-TIP BRACKET ENGAGEMENT 1.Place the outside of your foot against the bottom of the front panel to keep the range from moving, and then grasp the back of the range, as shown. 2.Slowly attempt to tilt the range forward. •...
Page 30 GAS CONVERSION WARNING FIRE AND EXPLOSION HAZARD Use a new CSA International approved gas supply line and install a shut-off valve • for new installations. Securely tighten all gas connections. • If connected to LP, have a qualified person make sure gas pressure does not exceed •...
Page 31 This range is factory-set for use with Natural gas (NG). IMPORTANT: Gas conversions must be done by a qualified service technician in accordance with the manufacturer’s instructions and all codes and requirements of the authority having jurisdiction. The qualified agency performing this work assumes the gas conversion responsibility.
Page 32 5. Remove the regulator cap on the metal cover. Orient the regulator cap for the fuel type being used and place it back into the metal cover. Regulator NG Natural gas Metal cover Regulator LP Propane gas orientation Metal cover 6.
Page 33 CONVERT SURFACE BURNERS IMPORTANT: Make sure to save the orifices that have just been replaced in the conversion. Tool Needed • 9/32” (7 mm) nut driver NG/LP Orifice Chart for Surface and Oven Burners...
Page 34 Orifice Orifice Size Burner Placement Burner Rating Type (mm) 1.70 12,000 BTU Rapid Front Left 1.05 1.70 12,000 BTU Rapid Front Right 1.05 1.18 Semi Rapid Center 6,000 BTU 0.72 1.18 Semi Rapid Rear Left 6,000 BTU 0.72 0.90 Auxiliary Rear Right 3,500 BTU 0.56...
Page 35 1. If installed, remove the burner grates, burner caps, and the burner bases. 2. Remove the existing orifices with a 9/32” (7 mm) nut driver. Orifice 3. Replace the orifices with the correct fuel type orifices. Gas orifices are stamped with a size number. Refer to the orifice chart earlier for correct Natural gas and LP gas orifice sizes and proper placement.
Page 36 CONVERT OVEN BURNERS This product cannot be converted to Natural gas or LP gas by adjusting or tightening the oven orifices. The orifices must be replaced. Converting Broil Burner 1. Unscrew Front Bracket Locate the bracket at the front of the broiler.
Page 37 Converting Bake Burner Remove Bake Burner Cover Open your oven door and unscrew the back two screws of bake burner cover. Remove the bake burner cover. Remove Flame Spread Plate Unscrew the four screws of the flame spread plate. Remove the flame spread plate.
Page 38 COMPLETE GAS CONVERSION Open shutoff valve in the gas supply line. Plug in range or reconnect power. Refer to “Gas Connection” section in the “Installation Instructions” section for • proper connection of the range to the gas supply. Refer to “Complete Installation” section to complete this procedure. •...
Page 40 Customer Support: Call 1-866-231-8893 or email: info@forno.ca...
Page 41 GAS RANGE MODEL NUMBER SERIES FFSGS1116-30 | FFSGS1116-30BLK | FFSGS1116-30WHT INSTRUCTION MANUAL Read these instructions carefully before using your appliance, and keep it carefully. If you follow the instructions, your appliance will provide you with many years of good service.
Page 43 TABLE OF CONTENTS Customer Care Warning Important Safety Names of Parts and Accessories Installations: • Anti-tip Bracket ..............• Handle ................Control Panel Operating Instruction • Cookware ................. • Oven Control..............Care and Maintenance Troubleshooting Warranty...
Page 44 GAS RANGE MODEL NUMBER SERIES FFSGS1116-30 | FFSGS1116-30BLK | FFSGS1116-30WHT...
Page 45 A customer service representative will contact you as soon as possible. All warranty work needs to be authorized by FORNO customer service. All our authorized service providers are carefully selected and rigorously trained by us.
Page 46 WARNING FOR YOUR SAFETY Your safety and the safety of others are very important. We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety messages. This is the safety alert symbol. This symbol alerts you to potential hazards that can kill or hurt you and others.
Page 47 Important Safety Instructions WARNING Fire Hazard If the information in this manual is not followed exactly, a fire or explosion may result causing property damage, personal injury or death. - Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance. - WHAT TO DO IF YOU SMELL GAS •...
Page 48 Important Safety Instructions • WARNING: TO REDUCE THE RISK OF TIPPING OF THE vapors and liquids. RANGE, THE RANGE MUST BE SECURED BY PROPERLY • Maintenance – Keep the range area clear and free from INSTALLED ANTI-TIP DEVICES. TO CHECK IF THE combustible materials, gasoline, and other flammable DEVICES ARE INSTALLED PROPERLY, SLIDE THE RANGE vapors and liquids.
Page 49 Convection Fan Handle Door Gasket Oven Door Window 12x Forno Knobs 12x Forno Bezel 2x Forno Door Handle (Stainless Steel & Antique Brass) (Stainless Steel 6x & Antique Brass 6x) (Stainless Steel 6x & Antique Brass 6x) 2x Racks 1x Backsplash...
Page 50 Installations THE ANTI-TIP BRACKET NOTE: An anti-tip bracket kit is provided with the range. WARNING: Tip Over Hazard • A child or adult can tip the range and be killed. • Connect anti-tip bracket to rear range foot. • Reconnect the anti-tip bracket if the range is moved. •...
Page 51 Installations (continued) INSTALLING THE HANDLE 1. Locate the screw on the handle 2. Remove the screw with the provided hexagon wrench. (Repeat again on the other sides) 3. Fix the handle to the pin. 4. Then put back the screw and righten it with the hexagon wrench.(Repeat again on the other sides) 5.
Page 52 Control Panel Surface Burner Controls: Numbers Parts The five cooktop burners, push and turn to the ignite position and hold for several seconds till burners ignite successfully. Front, left burner Rear, left burner Oven Controls: • Oven has two functions. Convection Bake and Broil. Center burner •...
Page 53 Operating Instruction COOKWARE • Match pan diameter to flame size. The flame should be the same size as the bottom of the pan or smaller. Do not use small pans with high flame settings as the flames can lick up the sides of the pan. Oversized pans that span two burners are placed front to rear, not side to side. •...
Page 54 Operating Instruction OVEN CONTROLS The Thermostat knob and Cooking-mode knobs are used together to select oven Modes THERMOSTAT KNOB Push in on the Thermostat knob, and then turn the knob to desired temperature or broil, and wait for around 20 seconds till the burner ignites successfully. Conv Bake THERMOSTAT RANGE: 140°F (60°C) TO MAX 500°F (260°C) The Conv Bake mode uses heat from the lower burner and convection fan assisted to cook food.
Page 55 Operating Instruction (continued) BAKE CHART Temp. °F (°C) Food Item Rack Position Time (Min) (Preheated Oven) Cake Cupcakes 350 (175) 19-22 Bundt Cake 350 (175) 40-45 Angel Food 350 (175) 35-39 2 crust, fresh, 9” 375-400 (190-205) 45-50 2 crust, frozen fruit, 9” 375 (190) 68-78 Cookies...
Page 56 Care and Maintenance (continued) • Do not reassemble caps on burners while wet. Cleaning Method: • Nonabrasive plastic scrubbing pad and mildly abrasive cleanser. BURNER SPREADER • Wash the burner spreader frequently with boiling water and detergent to remove any deposits which could block the flame outlet.
Page 57 First try the solutions suggested here to possibly avoid the cost of a service call. BAKING AND ROASTING PROBLEMS Before contacting Forno customer service, please check the chart below for cases that may apply to you. It can be simple misuse of material, shapes, and sizes of bakeware that causes poor results.
Page 58 Troubleshooting (continued) Problem Possible Causes Solutions Ensure the range is set for the correct gas type. It is factory set for natural gas. If connecting to LP gas, the burners should be converted to LP Cooktop gas supply is not correct. gas with the orifice kit supplied and the pressure regulator converted to the LP gas setting by a Burner flame is too high...
Page 59 Troubleshooting (continued) Problem Possible Causes Solutions Check the circuit breaker or fuse box to your house. Make sure there is proper electrical power Clock and timer are not No power to the range. to the oven. Check the circuit breaker or fuse working properly box to your house.
Page 60 Retain proof of original purchase to establish warranty of components such as seals, knobs, pan supports, period. Forno’s liability on any claim of any kind, with respect shelving, cutlery baskets, buttons, touch displays, to the goods and/or services provided, shall in no event scratched or broken ceramic-glass tops.
Page 61 TO PURCHASER AND PURCHASER’S PROPERTY AND TO OTHERS AND THEIR PROPERTY ARISING FROM THE USE, MISUSE, OR INABILITY TO USE THIS PRODUCT SOLD BY FORNO THAT IS NOT A DIRECT RESULT OF NEGLIGENCE ON THE PART OF FORNO THIS LIMITED WARRANTY SHALL NOT EXTEND TO ANYONE OTHER THAN THE ORIGINAL PURCHASER OF THIS PRODUCT, IS NON-TRANSFERABLE, AND STATES YOUR EXCLUSIVE REMEDY.

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