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Summary of Contents for Forno FFSGS6187-60
- Page 1 FFSGS6187-60 FFSGS6187-30 FFSGS6187-36 FFSGS6187-48...
- Page 2 Index Customer Care Consumer Information Anti-tip Device Important Safety Information Features of Your Range Installation Instructions Door Handle Installation Cooktop Burner Grills Installation Oven Rack Rail Installation Electrical Gas Supply Pressure Regulator Gas Shut-off Valve (not included) Product Dimensions and Cabinets Exhaust Hood Installation Gas Conversion Operation Cooktop Operation...
- Page 3 Customer service: 1 866-231-8893 opt.2 ext.214 Or email : mysupport@forno.ca If there is a problem, please contact FORNO customer service. All warranty work needs to be authorized by FORNO customer service. All of our authorized service providers are carefully...
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Page 4: Consumer Information
Consumer information Range Safety Your safety and the safety of others are very important. We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety messages. This is a safety alert symbol. It will alert you to potential personal or property safety hazards. Obey all safety messages to avoid any property damage, personal injury or death. -
Page 5: Important Safety Information
Make sure the anti-tip bracket is installed. Range back panel Slide range forward. Make sure the anti-tip bracket is securely attached to the wall behind the range. Anti-tip bracket WARNING This product can expose you to chemicals including carbon monoxide, which is known to the State of California to cause developmental harm. - Page 6 3. Any adjustment and service should be performed only by a qualified gas range installer or service technician. Do not attempt to repair or replace any part of your range unless it is specifically recommended in this manual. 4. Your range is shipped from the factory set for use with natural gas or propane (LP) gas. It can be converted for use with either.
- Page 7 WARNING DO NOT carry or lift the cooking range by the oven door handle or the control panel! CORRECT INCORRECT INCORRET WARNING Never pour cold water to hot surfaces in a hot oven. The steam created could cause serious burns or scalding and the sudden change in temperature can damage the enamel in the oven. WARNING Cook food thoroughly to help protect against foodborne illness.
- Page 8 WARNING COOKTOP SAFETY INSTRUCTIONS Never leave the surface burners unattended at medium or high heat settings. Foods, especially oily foods, may ignite resulting in fire that could spread to surrounding cabinets. Never leave oil unattended while frying. If allowed to heat beyond its smoking point, oil may ignite resulting in fire that may spread to surrounding cabinets.
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Page 9: Features Of Your Range
Features of Your Range 10 burners 8 burners 6 burners 5 burners Oven Vents Cooktop Burner Grills Griddle (for FFSGS6187-48 only) LED Light Switch Control Panel Oven Lights Switch Rotisserie Temperature Control Knob Broil/Oven Control Knob Kick Panel Leveling System(Oven legs) Not all features are on all models.Appearance may vary. -
Page 10: Installation Instructions
2 piece 1 piece FFSGS6187-48 Cook plate (Griddle) FFSGS6187-60 2 pieces Wok Support 1 piece Oven door handle 1 piece (*2 pcs for FFSGS6187-48 and FFSGS6187-60) FFSGS6187-30 5 sets FFSGS6187-36 6 sets Burner & Cap (20000BTU) FFSGS6187-48 8 sets 10 sets... - Page 11 Place the burner grills to the correct position. Check the direction of middle grill on the right as illustrated, the thicker side should be towards the left. Put the cook plate (for FFSGS6187-48 and FFSGS6187-60) and the wok support to the burner(s) you like to cook. 48"...
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Page 12: Electrical Grounding Instructions
ELECTRICAL REQUIREMENTS Electrical Supply FFSGS6187-30 3600W Grounded, 240 VAC, 60Hz FFSGS6187-36 3600W Grounded, 240 VAC, 60Hz FFSGS6187-48 7025W Grounded, 240 VAC, 60Hz FFSGS6187-60 7200W Grounded, 240 VAC, 60Hz Service 2/C 8AWG+2/C 10AWG Socket Receptacle 4-prong grounding-type PowerCord 3.9' (1.2m) -
Page 13: Electrical Shock Hazard
CAUTION Label all wires prior to disconnection when servicing controls. Wiring errors can cause improper and dangerous operation. Verify proper operation after servicing. Grounding The power cord is equipped with a four-prong (grounding) plug which mates with a standard four-prong grounding wall receptacle to minimize the possibility of electrical shock hazard from the range. -
Page 14: Pressure Regulator
Electric Power Supply Requirements Recommended power outlet area 46" (1169) 58"3/10 (1482) 34" (866) 28" (715) For reference only, please refer to the real object. Pressure Regulator Since service pressure may fluctuate with local demand, every gas cooking range must be equipped with a pressure regulator on the incoming service line for safe and efficient operation. - Page 15 Product Dimensions and Cabinets This range may be installed directly adjacent to existing countertop-height cabinets (36" or 91.5 cm from the floor). To achieve the best look, the cooktop should be level with the cabinet countertop. This can be accomplished by raising the unit using the adjustment spindles on the legs.
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Page 18: Exhaust Hood Installation
Maximum depth for cabinets above countertop Minimum to cabinets on either sides of the range Opening width Min. To wall either side Front edge of the range side To countertops panel forward below cooktop and from cabinet at the range back Opening width 30"... - Page 19 WARNING Before carrying out this operation, disconnect the range from gas and electricity. Fail to do so, may result in fire, or electrical shock hazard can occur and result in injury or death. Do not remove regulator or allow it to turn during servicing. The gas conversion procedure for this range includes 8 steps: 1.
- Page 20 Model:FFSGS6187-36 Model:FFSGS6187-30 Model:FFSGS6187-48 Model:FFSGS6187-60 IMPORTANT: Keep the injectors removed from the range for future use.
- Page 21 STEP 3: Gas Valve a. Remove control knobs. b. Using a flat screwdriver, adjust main burner bypass jets toward to 1/4 circle for LP until the flame is normal. For 9,000btu and 15,000btu burners, please refer to fig.1, which is in the center of valve axis.
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Page 22: Cooktop Operation
Anti-Tip Bracket To prevent the range from tipping forward, the anti-tip bracket must be installed. Refer to the section of ANTI-TIP DEVICE. Gas Supply Connection All connections to the gas piping must be wrench-tightened. Do not overtighten or allow pipes to turn when tightening. -
Page 23: Simmer And Boil
Heat Settings: Ignites the burners. Simmer Melting small quantities, steaming rice, warming food, melting chocolate or butter. Melting large quantities. Low-Medium Low-temperature frying, simmering large quantities, heating milk, cream sauces, gravies. Medium Sauting and browning, braising, pan-frying, maintaining slow boil on large quantities. Medium-Hi High-temperature frying, pan boiling, maintaining slow boil on large quantities. -
Page 24: Oven Light
Start low and don't overheat! - You might get the urge to turn your burners up to full blast the first time you use the FORNO grill/griddle, but don't! Burners only need to be set to 1/3 to 1/2 power to heat the grill/ griddle to over 500 degrees. - Page 25 Some ranges are equipped with an automatic rotisserie for roasting. The rotisserie feature allows for an even cooking and all-over browning of the meat while preventing the meat from cooking in its rendered grease. The rotisserie will turn the meat allowing it to baste itself while roasting.
- Page 26 CONV. HIGH BAKE Two heat two elements and fan working together under this function - top and bottom, for faster heat-up and shorter cooking times at lower temperatures. Better cooking results can be achieved with hot air circulating around the oven cavity evenly. Ideal for baking or cooking on up to 3 levels. Temperature setting from 250°F to MAX.
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Page 27: Troubleshooting Tips
Care and Maintenance Recommendations Stainless steel Use non-abrasive stainless steel cleaner, apply small amount to a soft cloth, slightly wipe the stainless steel surface, then towel dry. When wiping on the stainless steel surface, always follow the grain of the metal. Burner grills Clean with hot water and mild detergent or mixture of baking soda and water. - Page 28 Burner Flames Very Large Or The range may be connected to the wrong fuel type. Contact Yellow the person who installed your range or made the conversion. Burner Flames Contain Airborne dust; cool-mist humidifier; debris on or inside burner. Orange Flickers Oven Lights Do Not Work The light bulb is defective.
- Page 29 PLEASE READ BEFORE USING YOUR OVEN For Forno Commercial Style Ranges Models: FFSGS6244, FFSGS6156, FFSGS6260, FFSGS6187, FFSGS6239, FFSGS6125, FFSGS6291 Useful information for your oven: • This oven is very powerful. To avoid burns, please use oven mitts when manipulation oven racks and be careful not •...
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Page 30: Wire Diagram
Wire Diagram... - Page 34 2022.06...
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