Dacor Millenia DR30D Use And Care Manual
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Dacor Millenia DR30D Use And Care Manual

Dacor millenia dr30d: user guide
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See also: Instruction Manual , Instruction and Installation Manual
Part No. 106768 Rev. B
Use and C are Manual
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Distinctive Range
For use with models DR30D and DR30D-C
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............................................ 4-6
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.......................................... 30-31
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  • Page 1: Table Of Contents

    Use and C are Manual Distinctive Range For use with models DR30D and DR30D-C a b l e o f o n T e n T s ..........1-3 mporTanT afeTy nsTruCTIons ..........4-6 eTTInG To anGe ............7 eTTInG anGe .............
  • Page 2 © 2010 Dacor, all rights reserved...

  • Page 3: Important Safety Instructions

    For service and warranty information, see page 32. Always contact the Dacor Customer Service Team about If you have any questions (other than warranty questions) problems or situations that you do not understand.

  • Page 4: General Safety Precautions

    Important Safety Instructions General Safety Precautions To reduce the risk of fire, electric shock, serious injury or death when using your range, follow basic safety precautions, including the following: danger warning IMPORTANT: If you smell gas: • Do not operate the cooktop without the knobs and trim rings in place.
  • Page 5 Important Safety Instructions warning warning • Non-stick coatings, when heated, can be harmful to • Use cookware only for its intended purpose. Check birds. Remove birds to a separate, well-ventilated the manufacturer’s recommendations before use room during cooking. to determine if a utensil is suitable for use on a cooktop or in an oven.

  • Page 6: Getting To Know Your Range

    Getting to Know Your Range Parts of the Oven e F g (below oven floor) (at bottom of door) Control panel The control panel consists of keys and a display. Use the control panel to control all the oven’s features (sometimes called modes). Self clean latch The self clean latch automatically locks the oven door during the self clean cycle.

  • Page 7: Control Panel Layout

    Getting to Know Your Range Control Panel Layout START key When you use the various features (or modes) on your oven, select the cooking mode first, then press the START key. Also, use the START key to start the timers. See Operating the Oven. Cooking mode keypad Select the type of cooking you want to perform by pressing one of the cook- ing mode keys.

  • Page 8: About The Cooktop

    Smart-Flame extends grate life and protects the finish. SimmerSear™: The SimmerSear burner is equipped with Dacor’s exclusive precision burner control system. It allows you to cook with a wide range of heat settings, from simmer to sear.

  • Page 9: Etting Our Ange

    Install the standard burner caps. The ridge on the • If you have the optional Dacor grill or griddle, bottom of each cap must surround the top of each installing the range knobs in the wrong position may ring.

  • Page 10: Operating The Cooktop

    Operating the Cooktop Lighting A Burner Selecting the Cookware warning warning • To avoid the chance of fire, explosion or carbon • To avoid burns and scalding, always turn pan monoxide poisoning, do not attempt to use your handles to a position where they cannot be easily cooktop without the burners completely and hit.
  • Page 11 • Reduce the flame height to the minimum level neces- finger, where the flame height is reduced by Dacor’s sary to perform the desired cooking process. Food Smart-Flame feature. A normal flame is steady cooks just as quickly at a gentle boil as it does at a and blue in color.

  • Page 12: Operating The Oven

    After a power failure, the time on the display may flash, indicating that the time may not be correct. • Dacor recommends turning the oven on for one hour • After pressing the clock key, you must enter the at 500°F to burn off any residual oils used during the time and press START soon afterward.

  • Page 13: Oven Rack

    It is great for heavier foods and warning the optional Dacor baking stone. Hold the rack with the guides fully extended away To reduce the chance of burns, position the oven racks from you (see the diagram below).
  • Page 14 Operating the Oven Starting Your Oven Changing the Temperature Adjust the racks to the appropriate level. (after you press START) Determine the best cooking mode for the type of food Press the key for the current cooking mode. The cur- to be cooked.

  • Page 15: Cooking Modes

    • For best results, use a single rack in the lowest posi- tion when using bake mode. For cooking on multiple racks, Dacor recommends using one of the convection modes. See the following pages. • Follow your recipe’s original cooking time and tem- perature.

  • Page 16: Convection Bake

    After achieving acceptable results, follow the convection guidelines in the Dacor Cooking Guide. If the food is not cooked to your satisfaction during this first convection trial, adjust one recipe variable at a time (such as cooking time, rack position, or temperature) and repeat the convection test.

  • Page 17: Convection Roast

    Operating the Oven Convection Roast Your range offers two broil modes: Your range’s convection roast mode uses a combination of • Broil the convection fan and heat sources above and below the • Convection Broil food. It is best for rib roasts, turkeys, chickens, etc. Broiling is a quick and flavorful way to prepare many roasting tips foods, including steaks, chicken, chops, hamburgers and...
  • Page 18 Operating the Oven Timers Delay Timed Cooking Features If you want to set the oven to automatically turn itself on warning or off at a later time, you can use the delay timed fea- tures. The timers on your range do not turn the oven on or off.

  • Page 19: Cooking

    Operating the Oven How to Use Delay Timed Cooking Other Things to Know About Delayed Timed Cooking note when the oven is in delay timed mode: Delay-timed cooking cannot be used in Sabbath mode. • Push the CLOCK key to view the clock (current time). Adjust the racks to the appropriate level.
  • Page 20 Operating the Oven Allow the oven to preheat. Excessive browning may Using the Meat Probe occur if the meat is placed in the oven during preheat mode (when “PRE-” appears on the display). When you cook foods like roasts and poultry, the internal temperature is the best way to tell when the food is prop- Once the oven has preheated ( “PRE-”...

  • Page 21: Dehydrating Tips

    FreSh beeF, VeaL, and Lamb Vegetables 125°F Medium rare 145°F Meat 150°F Medium 165°F Dacor recommends that you use one of the timers to time the process. Well Done 170°F Dehydrating Tips PouLtry Chicken/turkey, whole (temp taken in thigh) 180°F equipment recommended Poultry breasts, roast 170°F...

  • Page 22: Sabbath Mode

    Operating the Oven • Thick, frozen casseroles such as lasagna will not Dehydrating/Defrosting (Continued) defrost well in your oven. Instead, defrost accord- ing to the food manufacturer’s suggestions. You may Solving Discoloration Problems also defrost casseroles in the refrigerator overnight. You should leave the food in its original container and To prevent darkening during dehydration and storage, you keep it covered.

  • Page 23: Adjusting The Oven Temperature

    Operating the Oven Setting Up the Sabbath Feature Adjusting the Oven Temperature Press the # key. Your oven is equipped with a feature that allows you to Press the BAKE or PURE CONV key. calibrate the temperature inside the oven to match the display value without the help of a service technician.

  • Page 24: Cooking Tips

    20-25% • Use medium gauge aluminum sheets with low sides when preparing cookies, biscuits and cream puffs. Dacor cookie sheets, with their low profiles, will give you the best results. • Bake most frozen foods in their original foil contain- ers, placed flat on a cookie sheet.

  • Page 25: Care And Cleaning

    Care and Cleaning How to Use the Self Cleaning Feature warning Before self cleaning the oven, remove the racks, the • Clean only the parts of the range listed in this convection filter, all cookware (pots, pans, forks, etc.), manual. Clean them only in the manner specified. the meat probe, foil and any other loose objects from the oven chamber.
  • Page 26 To prevent damage, do not use abrasive or Standard knobs corrosive cleaners or applicators. • If you have the optional Dacor grill or griddle, installing the range knobs in the wrong position may result in damage to it. • Wash the knobs regularly with a solution of warm soapy water.

  • Page 27: Cleaning The Cooktop

    If erratic sparking (clicking) is still present, make sure the igniter is completely dry. If the unit still exhibits problems after drying, call your local Dacor Authorized Service Agent. Outer burner...
  • Page 28 The grates, the spill tray and optional WOK ring are detergent and warm water. Rinse and dry with a soft, lint- coated with a porcelain finish. free cloth. You may also use Dacor Stainless Steel Cleaner • For everyday cleaning, use a soft on the stainless steel surfaces.

  • Page 29: Meat Probe

    Care and Cleaning Convection Filter Meat Probe warning warning For your safety and proper oven performance, re-install To prevent damage, do not immerse the meat probe in the filter before using the oven to cook. If you don’t, water. the spinning fan blades inside will be exposed. The meat probe is constructed of silicone handles, a wire, The convection filter is located in the back of each oven a plug and a stainless steel skewer.
  • Page 30 Use the soft side of a Replace the light bulb only with Dacor part number sponge to scrub it. Dry it with a lint-free cloth. 100429. See the facing page for ordering information.

  • Page 31: Replacement Parts And Accessories

    Cookie sheets* (three per carton) ACS303 14” grate (two used per unit) 101524 * Dacor full sized cookie sheets maximize oven rack baking capabilities by utilizing the total usable rack space. To order parts and accessories, contact your Dacor dealer or visit www.everythingdacor.com.

  • Page 32: Efore Ou All Or Ervice

    Before You Call for Service Problem Solution Guide - Oven NOTE: See Common Problems When Using Bake Mode on page 13 for problems with baking. Problem May Be Caused By What to Do Nothing works. Range not connected to electrical Have an electrician connect range to properly power.
  • Page 33 Before You Call for Service Problem May Be Caused By What to Do Oven door will not open. Oven is set to self clean. Check display. If lock symbol appears on display oven door cannot be opened. Wait for oven to complete self clean process or press CANCEL ·...

  • Page 34: Warranty And Service

    FiFty StateS oF the u.S.a., the diStrict oF coLumbia and canada*: FULL ONE-YEAR WARRANTY If your DACOR product fails to function within one year of the original date of purchase, due to a defect in material or workmanship, DACOR will remedy the defect without charge to you or subsequent users.
  • Page 35 NO POSTAGE NECESSARY IF MAILED IN THE UNITED STATES BUSINESS REPLY MAIL FIRST-CLASS MAIL PERMIT NO 1600 CITY OF INDUSTRY CA POSTAGE WILL BE PAID BY ADDRESSEE DACOR ATTN WARRANTY PROCESSING DEPT PO BOX 90070 CITY OF INDUSTRY CA 91715-9907...

  • Page 36: B. Oven

    Please rest assured that under no conditions will Dacor sell your name or any of the information on this form for mailing list purposes. We are very grateful that you have chosen Dacor products for your home and do not consider the sale of such information to be a proper way of expressing our gratitude! Owner’s Name:...

This manual is also suitable for:

Dr30diDistinctive dr30dDistinctive dr30d-cDr30d-cDr30dng

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