Table of Contents
Advertisement
Available languages
Available languages
5. CLEANING AND
MAINTENANCE
5.1 CleaninG
WARNING: Switch off the appliance
and allow it to cool before cleaning is
to be carried out.
General Instructions
•
Check whether the cleaning materials
are appropriate and recommended by
the manufacturer before use on your
appliance.
•
Use cream cleaners or liquid cleaners
which do not contain particles. Do not
use caustic (corrosive) creams, abrasive
cleaning powders, rough wire wool or
hard tools as they may damage the
cooker surfaces.
Do not use cleaners that contain
particles as they may scratch the
glass, enamelled and/or painted parts
of your appliance.
•
Should any liquids overflow, clean them
immediately to avoid parts becoming
damaged.
Do not use steam cleaners for
cleaning any part of the appliance.
Cleaning the Inside of the Oven
•
The inside of enamelled ovens are best
cleaned while the oven is warm.
•
Wipe the oven with a soft cloth soaked
in soapy water after each use. Then,
wipe the oven over again with a wet
cloth and dry it.
•
You may need to use a liquid cleaning
material occasionally to completely
clean the oven.
Cleaning the Glass Parts
•
Clean the glass parts of your appliance
on a regular basis.
•
Use a glass cleaner to clean the inside
and outside of the glass parts. Then,
rinse and dry them thoroughly with a dry
cloth.
Cleaning the Stainless Steel Parts (if
available)
•
Clean the stainless steel parts of your
appliance on a regular basis.
•
Wipe the stainless steel parts with a soft
cloth soaked in only water. Then, dry
them thoroughly with a dry cloth.
Do not clean the stainless steel parts
while they are still hot from cooking.
Do not leave vinegar, coffee, milk, salt,
water, lemon or tomato juice on the
stainless steel for a long time.
Cleaning Painted Surfaces (if available)
•
Spots of tomato, tomato paste, ketchup,
lemon, oil derivatives, milk, sugary
foods, sugary drinks and coffee should
be cleaned with a cloth dipped in warm
water immediately. If these stains are
not cleaned and allowed to dry on the
surfaces they are on, they should NOT
be rubbed with hard objects (pointed
objects, steel and plastic scouring wires,
surface-damaging dish sponge) or
cleaning agents containing high levels
of alcohol, stain removers, degreasers,
surface abrasive chemicals. Otherwise,
corrosion may occur on the powder
painted surfaces, and stains may occur.
The manufacturer will not be held
responsible for any damage caused
by the use of inappropriate cleaning
products or methods.
Removal of the Inner Glass
You must remove the oven door glass
before cleaning, as shown below.
EN - 17
Advertisement
Chapters
Table of Contents
Need help?
Do you have a question about the PO782008SBL and is the answer not in the manual?
Questions and answers
How do you set the time
To set the time on a Pyramis PO782008SBL oven:
1. After connecting the oven to power, the symbol “A” and “00:00” or “12:00” will flash on the display.
2. Press and hold the “MODE” button for 2 seconds to deactivate the key lock. A dot in the middle of the screen will start flashing.
3. While the dot is flashing, use the “+” and “-” buttons to adjust the time.
4. After a few seconds, the time will be saved automatically.
This answer is automatically generated
Για να βάλουμε προγραμμα ψησίματος στο φούρνο, πρέπει πρώτα να ρυθμίσουμε την ώρα
To set the time on the Pyramis oven model PO782008SBL to program the baking timer:
1. Select the desired cooking function and temperature using the control knobs.
2. Press the “MODE” button until the “dur” symbol appears on the display screen. The symbol “A” will flash.
3. Use the “+” and “-” keys to set the desired cooking time.
4. After a few seconds, the dot will stop flashing and remain illuminated, confirming the timer is set.
5. The current time will reappear on the screen, and the symbols “A” and “ ” will remain illuminated.
To unlock the timer buttons if locked, press and hold the “MODE” button for 2 seconds.
This answer is automatically generated