User Manuals: Pyramis 201045 Cooking Oven Lock

Manuals and User Guides for Pyramis 201045 Cooking Oven Lock. We have 1 Pyramis 201045 Cooking Oven Lock manual available for free PDF download: Installation & Operating Instructions Manual

Pyramis 201045 Installation & Operating Instructions Manual

Pyramis 201045 Installation & Operating Instructions Manual (341 pages)

Brand: Pyramis | Category: Oven | Size: 7 MB

Table of Contents

Table of Contents
2
Technical Specifications
3
Accessories
4
Important Safety Information
4
Safety for Children
6
Installation
6
Electrical Connection
11
- Information for Authorized Experts (Combi Oven)
  12
- Connecting the Hob
  14
When the Oven Is First Installed
14
Tips for Saving Energy
15
Description of Oven
15
- Electronic Timer Ovens
  16
- Combi Oven and Hob
  17
- Combi Oven Control Panel
  17
- Selecting Appropriate Cookware
  18
- Residual Heat Indicator
  18
- Multi-Stage Cooking Zone Controls
  18
- Temperature Warning Lamp
  19
- Function Select Knob
  19
Use of Oven
19
- Function Warning Lamp
  20
- Mechanical-Minute Timer
  22
- Electronic Timers
  22
Oven Timers
22
- Change the Timer Beeps
  23
- Time of Day Setting
  23
- Setting the Minute Minder
  23
- General Overview
  23
- Cancel Settings
  24
- Cooking Timer
  24
- Delayed Cooking
  24
- Key/Oven Lock
  24
- Power up
  25
- Manual Mode
  25
- General Overview
  25
- Time of Day Setting
  25
- Timed-Duration Cooking
  26
- Cancelling the Buzzer Sound
  26
- Alarm Time Setting
  26
- Delayed Cooking
  27
- Cooking with Meat Probe
  28
- In Cases Mains Power Loss
  28
- Key Lock
  28
- Programmable Options
  29
- Factory Settings
  29
- Screen Brightness Adjustment
  29
- Buzzer Tone Selection
  29
- Touch Keypad Descriptions
  30
- Switching the Control on or off
  31
- Selecting a Cooking Function
  32
- Changing the Assigned Default Oven Temperature
  32
- Manual Cooking
  32
- To Pause, Edit or End Cooking
  33
- Automatic Cooking
  33
- Automatic End of Cooking
  34
- Minute Minder Alarm
  34
- Alarm Clock
  34
- In Case of an Error Message
  35
- Error Indications
  35
- Wiring Diagram
  36
- Tips for Baking
  37
- Tips for Grilling
  37
Cooling Fan Operation
37
Cooking Tips
37
Miscellaneous Suggestions
38
General Cleaning and Maintenance
40
- Oven Sealing
  42
- Side Racks
  42
- Changing the Oven Lamp
  43
Transport Information
44
Troubleshooting before Calling Service
44
- Τεχνικά Χαρακτηριστικά
  50
- Αξεσουάρ
  51
- Ασφάλεια
  52
- Εγκατάσταση
  53
- Ηλεκτρική Σύνδεση
  58
- Μετά Την Πρώτη Εγκατάσταση
  61
- Συμβουλές Για Εξοικονόμηση Ενέργειας
  62
- Περιγραφή Φούρνου
  63
- Χρήση Φούρνου
  67
- Χρονοδιακόπτες
  71
- Λειτουργία Cooling Fan
  88
- Συμβουλές Ψησίματος
  88
- Διάφορες Προτάσεις
  89
- Καθαρισμός Και Συντήρηση
  90
- Συμβουλές Μαγειρικής
  90
- Μεταφορά
  94
- Πριν Καλέσετε Τον Τεχνικό
  95
- SpecificaţII Tehnice
  99
- Accesorii
  100
- InformaţII de Siguranţă Importante
  100
- Instalare
  103
- Conexiune Electrică
  107
- La Prima Instalare
  110
- Sfaturi Pentru Economisirea Energiei Electrice
  110
- Descrierea Cuptorului
  111
- Control Panel
  114
- Utilizarea Cuptorului
  115
- Temporizator
  119
- Funcţionarea Ventilatorului de Răcire
  135
- Lasagna
  136
- Sfaturi Pentru Gătit
  137
- Întreţinere ŞI Curăţare
  138
InformaţII Privind Transportul
141
- Depistarea Erorilor Înainte de Apela la Service
  142
- Технически Характеристики
  145
- Аксесоари
  147
- Важна Информация За Безопасност
  148
- Монтиране
  150
- Свързване Към Електрическата Мрежа
  156
- При Първо Монтиране На Фурната
  161
- Съвети За Пестене На Енергия
  162
- Описание На Фурната
  163
- Използване На Фурната
  168
- Таймери На Фурната
  172
- Функция Охлаждащ Вентилатор
  190
- Други Предложения
  191
- Съвети При Готвене
  191
- Готварски Съвети
  194
- Почистване И Поддръжка
  194
- Информация За Транспортиране
  199
- Отстраняване На Проблеми, Преди Да Се Обадите В Сервиза
  200
- Specyfikacja Techniczna
  205
- Akcesoria
  206
- Ważne Informacje Dotyczące Bezpieczeństwa
  207
- Montaż
  209
- Podłączenia Elektryczne
  211
- Pierwsza Instalacja
  213
- Wskazówki Dotyczące OszczędnośCI Energii
  213
- Opis Piekarnika
  214
- Korzystanie Z Piekarnika
  216
- Minutniki
  220
- Chłodzenie
  238
- Pieczenie W Piekarniku - Porady Praktyczne
  238
- Wskazówki
  239
- Czyszczenie I Konserwacja
  241
- Wskazówki Dotyczące Przyrządzania Potraw
  241
- Informacje Dotyczące Transportu
  245
- Zanim Wezwiesz Serwis - Rozwiązywanie Problemów
  246
- Technická Specifikace
  249
- Příslušenství
  250
- Důležité Bezpečnostní Informace
  251
- Instalace
  253
- Zapojení Přístroje
  256
- První Použití Trouby Po JejíM Nainstalování
  258
- Tipy Pro Úsporu Energie
  258
- Popis Trouby
  259
- PoužíVání Trouby
  261
- ČasoměřIče
  265
- Funkce Chladicího Ventilátoru
  280
- Tipy Pro Přípravu Pokrmů
  280
- Různé Připomínky
  281
- Steak
  282
- Tipy Pro Přípravu Pokrmů
  283
- Běžné ČIštění a Údržba
  284
- Informace Pro Manipulaci Se Spotřebičem
  287
- Řešení Závad Než Zavoláte Servis
  287
- Technische Spezifikationen
  291
- Zubehör
  293
- Wichtige Sicherheits--Informationen
  294
- Installation
  296
- Elektroanschluss
  300
- Erstinbetriebnahme des Backofens
  303
- Tipps zum Energiesparen
  304
- Beschreibung des Backofens
  305
- Bedienung des Backofens
  309
- Chicken
  311
- Zeitschaltuhren
  314
- Betrieb des Kühlgebläses
  331
- Hinweise zu den Betriebsarten
  331
- Verschiedene Vorschläge
  332
- Reinigung und Instandhaltung
  334
- Tipps zum Garen
  334
- Fehlersuche vor dem Kontaktieren eines Kundendienstes
  338
- Hinweise zum Transport
  338

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