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Summary of Contents for AEG EPS635220B
- Page 1 EN User Manual | Oven EPS635220B aeg.com\register...
- Page 2 INSTALLATION (*mm) min. 550 4x25 min. 560 www.youtube.com/electrolux min. 1500 www.youtube.com/aeg How to install your AEG/Electrolux Oven with Hob - Built Under installation H05 V V - F...
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Page 3: Table Of Contents
Welcome to AEG! Thank you for choosing our appliance. Get usage advice, brochures, troubleshooting, service and repair information: www.aeg.com/support Subject to change without notice. CONTENTS 1. SAFETY INFORMATION................3 2. SAFETY INSTRUCTIONS................5 3. PRODUCT DESCRIPTION................8 4. CONTROL PANEL..................8 5. - Page 4 be kept away from the appliance unless continuously supervised. • Children should be supervised to ensure that they do not play with the appliance. • Keep all packaging away from children and dispose of it appropriately. • WARNING: The appliance and its accessible parts become hot during use.
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Page 5: Safety Instructions
• WARNING: Ensure that the appliance is switched off before replacing the lamp to avoid the possibility of electric shock. • WARNING: The appliance and its accessible parts become hot during use. Care should be taken to avoid touching heating elements or the surface of the appliance cavity. •... - Page 6 • Make sure not to cause damage to the • Do not apply pressure on the open door. mains plug and to the mains cable. Should • Do not use the appliance as a work the mains cable need to be replaced, this surface or as a storage surface.
- Page 7 • Replace immediately the door glass • Keep pets away from the appliance during panels when they are damaged. Contact and after the pyrolytic cleaning and initial the Authorised Service Centre. preheating. Small pets (especially birds • Be careful when you remove the door from and reptiles) can be highly sensitive to the appliance.
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Page 8: Product Description
3. PRODUCT DESCRIPTION 3.1 General overview Lamp Shelf support, removable Shelf positions 3.2 Accessories • Wireshelf For cake tins, ovenproof dishes, roast dishes, cookware / dishes. • Baking tray For moist cakes, baked items, bread, large roasts, frozen meals and to catch dripping liquids, e.g. - Page 9 Sensor Function Comment field Heating Functions or Press the sensor field once to choose a heating function or the Assisted Cooking menu: Assisted Cooking. Press the sensor field again to switch between the menus: Heating Functions, Assisted Cooking. To turn on or turn off the light, press the field for 3 seconds. You can turn on the light also when the oven is off.
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Page 10: Before First Use
You can operate the hob with the knobs for the cooking zones. Weight Automatic The display shows that the automatic 4.4 Heat settings weight system is on or that weight can be changed. Heat + Hold Knob indication Function The function is on. Off position 4.3 Knobs for the cooking zones Keep warm setting... - Page 11 2. Select the menu: Heating Functions. Symbol / Menu Application 3. Press to confirm. item 4. Select a heating function. 5. Press to confirm. Contains recommended oven settings for a wide choice of 6. Set the temperature. Assisted Cooking dishes. Select a dish and 7.
- Page 12 Symbol / Menu Description Heating function Application item To bake cakes with crispy bot‐ tom and to preserve food. Activates and deactivates the alarm tones. Alarm/Error Tones Bottom Heat Reminds you when to clean This function is designed to the appliance. save energy during cooking.
- Page 13 6.10 Assisted Cooking Heating function Application Food Category: Fish / Seafood To prepare tender, succulent Dish roasts. Fish Fish, baked Slow Cooking Fish fingers Use this function to prepare bread and bread rolls with Fish fillet, frozen professional-like result in Bread Baking terms of crispiness, colour Whole small fish, grilled...
- Page 14 Dish Dish Spare ribs Baguettes au gratin Pork knuckle, pre-cooked Tarte flambée Pork joint Swiss Tarte, savoury Pork Loin of pork Quiche lorraine Pork neck Savory flan Pork shoulder Food Category: Cake / Pastry Veal knuckle Dish Veal Loin of veal Ring cake Leg of lamb Apple cake, covered...
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Page 15: Clock Functions
Food Category: Side dishes Dish Dish Crumble cake French fries, thin Sugar cake French fries, thick Short pastry flan base French fries, frozen Flan base Sponge mixture flan base Croquettes Short pastry fruit flan Wedges Fruit flan Sponge mixture fruit flan Hash browns Yeast dough Food Category: Bread / Rolls... -
Page 16: Automatic Programmes
You can turn on or turn off the function in the menu: Basic Settings. Applicable to all heating functions with 1. Turn on the oven. Duration or Weight Automatic. 2. Select the heating function. Not applicable to heating functions with 3. - Page 17 Insert the shelf between the guide bars of the 2. Insert the tip of the food sensor into the shelf support. centre of meat or fish, in the thickest part if possible. Make sure that at least 3/4 of Baking tray / Deep pan the food sensor is inside of the dish.
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Page 18: Additional Functions
should not touch the bottom of a baking The display shows the food sensor symbol. dish. 6. Press in less than 5 seconds to set the food core temperature. 7. Set a heating function and, if necessary, the oven temperature. 8. - Page 19 5. Press to confirm. 6. Press 7. Press any symbol to start the function: You can press to go directly to menu: Set + Go. The set heating function starts. Favourite Programme. You can also use it Function Lock is on during the heating when the oven is off.
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Page 20: Hints And Tips
the appliance cool. If you turn off the appliance, the cooling fan can continue to operate until the appliance cools down. 11. HINTS AND TIPS Shelf position Refer to Safety chapters. Cooking time (min) 11.1 Cooking recommendations 11.2 Inner side of the door The temperature and cooking times in the tables are for guidance only. - Page 21 Rice pudding 170 - 190 45 - 60 Apple cake, made of sponge cake mixture 160 - 170 70 - 80 (round cake tin) White bread 190 - 200 55 - 70 11.5 Information for test institutes Tests according to: EN 60350, IEC 60350. Baking on one level - baking in tins Fatless sponge cake True Fan Cooking...
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Page 22: Care And Cleaning
Grill Grill max. 1 - 2 Toast Grill max. 24 - 30 Beef steak Preheat the empty appliance for 5 minutes. Preheat the empty appliance for 5 minutes. Turn halfway through . 12. CARE AND CLEANING 3. Pull the rear end of the shelf support WARNING! away from the side wall and remove it. - Page 23 3. Close the oven door to the first opening Option Description position (at approximate angle: 70°). Quick For a light cleaning: 1 h. 4. Hold the door with one hand on each side and pull it away from the oven at an Normal For a standard cleaning: 1 h upwards angle.
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Page 24: Troubleshooting
Top lamp 1. Turn the glass cover to remove it. 2. Clean the glass cover. 3. Replace the lamp with a suitable 300 °C heat-resistant lamp. 4. Install the glass cover. Side lamp 3. Clean the glass cover. 1. Remove the left shelf support to get 4. -
Page 25: Energy Efficiency
14. ENERGY EFFICIENCY 14.1 Product Information Sheet and Product Information according to EU Energy Labelling and Ecodesign Regulations Supplier's name Model identification EPS635220B 940321385 Energy Efficiency Index 81.2 Energy efficiency class Energy consumption with a standard load, conventional mode 1.09 kWh/cycle Energy consumption with a standard load, fan-forced mode 0.69 kWh/cycle... -
Page 26: Environmental Concerns
Volume 71 l Type of oven Built-Under Oven Mass 35.0 kg IEC/EN 60350-1 - Household electric cooking appliances - Part 1: Ranges, ovens, steam ovens and grills - Meth‐ ods for measuring performance. 14.2 Product Information for power consumption and maximum time to reach applicable low power mode Power consumption in standby 0.8 W... - Page 28 867362160-C-202024...
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