AEG EPE63522BM User Manual
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AEG EPE63522BM User Manual

AEG EPE63522BM User Manual

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EN User Manual | Oven
EPE63522BM
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Summary of Contents for AEG EPE63522BM

  • Page 1 EN User Manual | Oven EPE63522BM aeg.com\register...

  • Page 2: Table Of Contents

    Welcome to AEG! Thank you for choosing our appliance. Get usage advice, brochures, trouble shooter, service and repair information: www.aeg.com/support Subject to change without notice. CONTENTS 1. SAFETY INFORMATION................2 2. SAFETY INSTRUCTIONS................4 3. PRODUCT DESCRIPTION................7 4. CONTROL PANEL..................8 5.
  • Page 3 be kept away from the appliance unless continuously supervised. • Children should be supervised to ensure that they do not play with the appliance. • Keep all packaging away from children and dispose of it appropriately. • WARNING: The appliance and its accessible parts become hot during use.

  • Page 4: Safety Instructions

    • WARNING: Ensure that the appliance is switched off before replacing the lamp to avoid the possibility of electric shock. • WARNING: The appliance and its accessible parts become hot during use. Care should be taken to avoid touching heating elements or the surface of the appliance cavity. •...
  • Page 5 fuses removed from the holder), earth leakage trips and contactors. Width of the back of the ap‐ 559 mm • The electrical installation must have an pliance isolation device which lets you disconnect Depth of the appliance 567 mm the appliance from the mains at all poles. The isolation device must have a contact Built in depth of the appli‐...
  • Page 6 – do not put water directly into the hot – any removable objects (including appliance. shelves, side rails, etc., provided with – do not keep moist dishes and food in the appliance) especially any non-stick the appliance after you finish the pots, pans, trays, utensils, etc.

  • Page 7: Product Description

    • This product contains a light source of • Contact your municipal authority for energy efficiency class G. information on how to dispose of the • Use only lamps with the same appliance. specifications. • Disconnect the appliance from the mains supply.

  • Page 8: Control Panel

    Grill- / Roasting pan Food Sensor To bake and roast or as a pan to collect fat. To measure the temperature inside food. 4. CONTROL PANEL 4.1 Electronic programmer Use the sensor fields to operate the appliance. Sensor Function Comment field Display Shows the current settings of the oven.
  • Page 9 Sensor Function Comment field Up key To move up in the menu. To confirm the selection or setting. Back key To go back one level in the menu. To show the main menu, press the field for 3 seconds. Time and additional To set different functions.

  • Page 10: Before First Use

    Symbol Function Fast Heat Up The function is on. It decreases the heat up time. Weight Automatic The display shows that the automatic weight system is on or that weight can be changed. Heat + Hold The function is on. 4.3 Knobs for the cooking zones 4.5 Heat settings WARNING!

  • Page 11: Daily Use

    5.3 Initial preheating Preheat the empty oven before the first use. Step 1 Remove all accessories and removable shelf supports from the oven. Step 2 Set the maximum temperature for the function: Let the oven operate for 1 h. Step 3 Set the maximum temperature for the function: Let the oven operate for 15 min.
  • Page 12 Symbol / Menu Application Symbol / Menu Description item item Contains a list of additional Activates and deactivates the heating functions. tone of the touch fields. It is Specials Key Tones not possible to deactivate the tone of the ON / OFF touch Contains recommended oven field.
  • Page 13 Heating function Application Heating function Application To roast large meat joints or To prepare tender, succulent poultry with bones on one roasts. shelf position. To make gratins Turbo Grilling Slow Cooking and to brown. Use this function to prepare To bake cakes with crispy bot‐ bread and bread rolls with tom and to preserve food.
  • Page 14 6.10 Assisted Cooking Dish Food Category: Fish / Seafood Spare ribs Dish Pork knuckle, pre-cooked Fish Fish, baked Pork joint Fish fingers Pork Loin of pork Fish fillet, frozen Pork neck Whole small fish, grilled Pork shoulder Whole fish, grilled Veal knuckle Veal Whole fish, grilled...
  • Page 15 Dish Dish Baguettes au gratin Brownies Tarte flambée Swiss roll Swiss Tarte, savoury Yeast cake Quiche lorraine Crumble cake Savory flan Sugar cake Short pastry flan base Food Category: Cake / Pastry Flan base Sponge mixture flan base Dish Short pastry fruit flan Ring cake Fruit flan Sponge mixture fruit flan...

  • Page 16: Clock Functions

    7. CLOCK FUNCTIONS 7.1 Clock functions table 7.3 Heat + Hold Conditions for the function: Clock function Application • The set temperature is more than 80 °C. • The function: Duration is set. To set a countdown (max. 2 h 30 min).

  • Page 17: Using The Accessories

    8.2 Recipes with Recipe Automatic 3. Select the category and dish. Press to confirm. This oven has a set of recipes you can use. The recipes are fixed and you cannot change 4. Select a recipe. Press to confirm. them. 1.
  • Page 18 The display shows the food sensor symbol. Food category: casserole 6. Press in less than 5 seconds to 1. Activate the appliance. set the food core temperature. 2. Place half of the ingredients in a baking 7. Set a heating function and, if necessary, dish.

  • Page 19: Additional Functions

    Wireshelf: Push the shelf between the guide bars of the shelf support. Baking tray / Deep pan: Push the tray between the guide bars of the shelf support. 10. ADDITIONAL FUNCTIONS 10.1 Favourites 9. Do step 7 again as necessary. 10.
  • Page 20 10.2 Using the Child Lock 5. Press again and again until the display shows: Set + Go. When the Child Lock is on, the oven cannot be turned on accidentally. 6. Press to confirm. Press any symbol (except for ) to start the function: Set + Go.

  • Page 21: Hints And Tips

    10.7 Cooling fan the appliance cool. If you turn off the appliance, the cooling fan can continue to When the appliance operates, the cooling fan operate until the appliance cools down. turns on automatically to keep the surfaces of 11. HINTS AND TIPS Refer to Safety chapters.
  • Page 22 Baking results Possible cause Remedy The cake is not ready in the The oven temperature is too low. Next time set a slightly higher oven tem‐ baking time specified in a rec‐ perature. ipe. 11.4 Baking on one level BAKING IN TINS (°C) (min) Ring cake / Brioche...
  • Page 23 CAKES / PASTRIES / BREADS ON BAKING TRAYS Preheat the empty oven unless specified otherwise. (°C) (min) Cake with crumble top‐ True Fan Cooking 150 - 160 20 - 40 ping, preheating is not needed Buttered almond cake / Conventional Cook‐ 190 - 210 20 - 30 Sugar cakes...
  • Page 24 11.5 Bakes and gratins Use the first shelf position. (°C) (min) Pasta bake Conventional Cooking 180 - 200 45 - 60 Lasagne Conventional Cooking 180 - 200 25 - 40 Vegetables au gratin, preheat Turbo Grilling 160 - 170 15 - 30 the empty oven Baguettes with melted cheese True Fan Cooking 160 - 170...
  • Page 25 11.8 Roasting If level one is suggested put the food directly on the baking tray Use the first shelf position. Baste meat joints with their own juice several times during roasting. BEEF (°C) (min) Pot roast 1 - 1.5 kg Conventional Cook‐...
  • Page 26 VEAL Use the function: Turbo Grilling. (kg) (°C) (min) Roast veal 160 - 180 90 - 120 Veal knuckle 1.5 - 2 160 - 180 120 - 150 LAMB Use the function: Turbo Grilling. (kg) (°C) (min) Lamb leg / Roast lamb 1 - 1.5 150 - 170 100 - 120...
  • Page 27 POULTRY Use the function: Turbo Grilling. (kg) (°C) (min) Poultry, portions 0.2 - 0.25 200 - 220 30 - 50 Chicken, half 0.4 - 0.5 190 - 210 35 - 50 Chicken, poulard 1 - 1.5 190 - 210 50 - 70 Duck 1.5 - 2 180 - 200...
  • Page 28 BREAD (°C) (min) Whole grain bread 170 - 190 60 - 90 Bread rolls 190 - 210 20 - 35 11.10 Crispy baking with Pizza Function PIZZA Use the first shelf position. (°C) (min) Tarts 180 - 200 40 - 55 Spinach flan 160 - 180 45 - 60...
  • Page 29 PIZZA Preheat the empty oven before cooking. Use the second shelf position. (°C) (min) Pierogi 180 - 200 15 - 25 Vegetable pie 160 - 180 50 - 60 11.11 Grill Put a pan into the first shelf position to collect fat.
  • Page 30 Set the temperature to 120 °C. (kg) (min) Steaks 0.2 - 0.3 20 - 40 Fillet of beef 1 - 1.5 90 - 150 Roast beef 1 - 1.5 120 - 150 Roast veal 1 - 1.5 120 - 150 11.13 Frozen Foods (°C) (min)
  • Page 31 (kg) (min) (min) Defrosting Further de‐ time frosting time Chicken 100 - 140 20 - 30 Put the chicken on an upturned saucer in a big plate. Turn halfway through. Meat 100 - 140 20 - 30 Turn halfway through. Meat 90 - 120 20 - 30...
  • Page 32 VEG‐ VEGETA‐ ETABLES (min) (min) BLES (°C) Cooking Continue to Peppers 60 - 70 5 - 6 time until cook at 100 simmering °C Vegetables for soup 60 - 70 5 - 6 Kohlrabi / Peas / 50 - 60 15 - 20 Mushrooms 50 - 60...
  • Page 33 PORK Food core temperature (°C) Less Medium More Ham / Roast Saddle chop / Pork loin, smoked / Pork loin, poached VEAL Food core temperature (°C) Less Medium More Roast veal Veal knuckle MUTTON / LAMB Food core temperature (°C) Less Medium More...
  • Page 34 FISH (SALMON, TROUT, Food core temperature (°C) ZANDER) Less Medium More Fish, whole / large / steamed / Fish, whole / large / roasted CASSEROLES - PRE‐ Food core temperature (°C) COOKED VEGETABLES Less Medium More Zucchini casserole / Broccoli casserole / Fennel casserole CASSEROLES - SAVOURY Food core temperature (°C)
  • Page 35 Pasta gratin 200 - 220 45 - 55 Potato gratin 180 - 200 70 - 85 Moussaka 170 - 190 70 - 95 Lasagne 180 - 200 75 - 90 Cannelloni 180 - 200 70 - 85 Bread pudding 190 - 200 55 - 70 Rice pudding 170 - 190...

  • Page 36: Care And Cleaning

    Multilevel baking - biscuits °C Short bread True Fan Cooking 25 - 45 2 / 4 Small cakes, 20 per tray, pre‐ True Fan Cooking 25 - 35 1 / 4 heat the empty oven Fatless sponge cake True Fan Cooking 45 - 55 2 / 4 Apple pie, 1 tin per grid (Ø...
  • Page 37 Clean all accessories after each use and let them dry. Use only a microfibre cloth with warm water and a mild detergent. Do not clean the accessories in a dishwasher. Do not clean the non-stick accessories using abrasive cleaner or sharp-edged objects. Accessories 12.2 How to remove: Shelf supports Remove the shelf supports to clean the oven.
  • Page 38 Quick Light cleaning Normal Normal cleaning 1 h 30 min Intense Thorough cleaning When the cleaning starts, the oven door is locked and the lamp is off. To stop the cleaning before it is completed, turn off the oven. The oven stays locked until it is cold. When the cleaning ends: Turn off the oven and wait until it Clean the cavity with a soft cloth.
  • Page 39 Step 7 Clean the glass panel with water and soap. Dry the glass panel care‐ fully. Do not clean the glass panels in the dishwasher. Step 8 After cleaning, do the above steps in the opposite sequence. Step 9 Install the smaller panel first, then the larger and the door. 12.5 How to replace: Lamp WARNING! Risk of electric shock.

  • Page 40: Troubleshooting

    Side lamp Step 1 Remove the left shelf support to get ac‐ cess to the lamp. Step 2 Use a narrow, blunt object (e.g. a tea‐ spoon) to remove the glass cover. Step 3 Clean the glass cover. Step 4 Replace the lamp with a suitable 300 °C heat-resistant lamp.

  • Page 41: Energy Efficiency

    14. ENERGY EFFICIENCY 14.1 Product Information and Product Information Sheet according to EU Ecodesign and Energy Labelling Regulations Supplier's name Model identification EPE63522BM 940321389 Energy Efficiency Index 81.2 Energy efficiency class Energy consumption with a standard load, conventional mode 1.09 kWh/cycle Energy consumption with a standard load, fan-forced mode 0.69 kWh/cycle...

  • Page 42: Environmental Concerns

    Type of oven Built-Under Oven Mass 35.0 kg IEC/EN 60350-1 - Household electric cooking appliances - Part 1: Ranges, ovens, steam ovens and grills - Meth‐ ods for measuring performance. 14.2 Energy saving The fan and lamp continue to operate. When you turn off the appliance, the display shows the residual heat.
  • Page 44 867370242-B-342023...

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