Care And Maintenance; Cleaning Cycle; Final Check List Before Operation - Silhouette DIM32D2BSSPR Owner's Manual

Table of Contents

Advertisement

Available languages

Available languages

CARE & MAINTENANCE

CLEANING CYCLE

The frequency of cleaning cycles will be determined
by the amount of use and the hardness of the water
supply.
1. Turn off the water supply to the appliance.
2. Wait for any remaining ice inside the appliance
to melt from the evaporator into the bucket, then
discard.
3. Turn the appliance off.
4. Completely drain the appliance of all water
using the draining instructions.
5. Use a sterile brush to scrape or loosen any hard
water build up on the internal water tank, the ice
bucket, the cover board and the direction plate.
6. Fill the internal water tank with a cleaning
solution that is equal parts water and vinegar.
7. Turn the water supply and the appliance back
on.
8. Allow the appliance to make 6 or 7 batches of
ice. Discard all of this ice.
9. Turn off the water supply and the appliance.
10. Completely drain the appliance of all water a
second time using the draining instructions. This
is done to remove any residual cleaning solution
inside the water tank.
11. Turn the water supply and the appliance back
on.
12. Allow the appliance to make 2 or 3 batches
of ice. Discard all of this ice a second time to
avoid any ice that may have residual cleaning
solution.
To clean the inside of the appliance, use a soft cloth
and a solution of a tablespoon of baking soda to
one quart of water or some mild detergent.
Clean the outside with a soft, damp cloth and some
mild detergent.
Note: Do not use cleaners containing ammonia or
alcohol on the appliance. Ammonia or alcohol can
damage the appearance of the appliance. Never use
any commercial or abrasive cleaners or sharp objects
on any part of the appliance.
Note: Please follow the cleaning process at least
every 6 months
POWER FAILURE
In the event of a power failure, the drain may not
operate. If the power is out for an extended period
of time, this could result in water leakage and floor
damage due to melting ice.
It is strongly recommended that if the appliance will
not be used or will be left unattended for more than
48 hours, it should be drained of water and turned
off to avoid possible water leakage due to a power
failure.
MOVING
Ensure that all water is drained.
Turn the adjustable leg up to the base to avoid
damage.
Tape the door shut.
Be sure the appliance stays in the upright
position during transportation.
Protect the outside of the appliance with a
blanket or similar item.
If the appliance is placed on its back or side
during transportation, upon reaching the
destination, allow it to remain upright for 6
hours before plugging in to avoid damage to the
internal components.
DISPOSAL
This appliance may not be treated as regular
household waste, it should be taken to the
appropriate waste collection point for recycling
of electrical components. For information on local
waste collection points, contact your local waste
removal agency or government office.

FINAL CHECK LIST BEFORE OPERATION

1. Have all packing materials and tape been
removed from the interior and exterior of the ice
maker?
2. Did you clean the ice storage bin?
3. Have the installation instructions been followed,
including connecting the machine to water and
electricity?
4. Has the machine been leveled?
5. Is the ice maker in a site where the ambient
temperature is between 72°(12°) and 90°(35°)?
6. Has the water supply pressure been checked to
ensure pressure is 60 psi
7. Has the power supply voltage been checked
or tested against the nameplate rating? And
has proper grounding been installed for the ice
maker?
8. Is the ice maker plugged in?
9. Have you turned on the main water supply and
the tap?
10. Have you checked for leaks at all water supply
connections?
13

Advertisement

Table of Contents
loading

Table of Contents