Use this function to cook items listed in the table below.
Food
Fillets
(Steamed)
Pieces
(Roasted)
POULTRY
Chicken
Whole
(Roast)
Duck
ASSISTED MODE
POULTRY
Cook Time
Accessories
Steam tray on level 3
25 - 30 Min.
Baking & Drip tray
on level 1
Wire shelf on level 3
25 - 30 Min.
Baking & Drip tray
on level 1
50 - 60 Min.
Wire shelf on level 2
Baking & Drip tray
on level 1
1 - 1½ Hour
Hints
Season the fillets.
Season and place with
skin side up.
Season and place with
breast side up. Ensure
the meat is well done
by pricking with a tooth
pick in the thickest parts.
The meat juice should be
non-colored.
Season and place with
breast side up.
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