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Care & maintenance
Proper care and maintenance of the Steami are essential to preserve its
functionality, extend its life span, prevent the accumulation of food residues
and odours, and safeguard the appliance performance.
WARNING:
•
To avoid electric shock or damage to your steam air fryer oven,
ALWAYS press the POWER button to turn the unit OFF and unplug
from the power supply outlet before cleaning.
•
The steam air fryer oven can reach high temperatures during
operation and remains hot even after use. AVOID touching the heating
elements, interior & exterior surfaces, and accessories. Make sure
that all parts and accessories of your steam air fryer oven have cooled
down completely.
•
DO NOT immerse the power cord or your steam air fryer oven in water
or any other liquids.
•
DO NOT clean with metal scouring pads. Metal fragments can break
off the pad and touch electrical parts, creating a risk of electric shock.
•
DO NOT use any steam cleaning appliance to clean the steam air fryer
oven.
CAUTION:
•
AVOID leaving moist dishes or food inside the appliance for an
extended period. Moisture released can lead to discoloration or
corrosion damage in the unit.
•
DO NOT use abrasive cleaners, steel wool, or scouring pads.
•
Dry all parts and accessories thoroughly after cleaning, before using,
or before storing your steam air fryer oven.
•
Make sure that all parts and surfaces are completely dry before
connecting your steam air fryer oven to a power outlet. Wet parts can
cause electric shock.
•
ALWAYS clean your steam air fryer oven thoroughly after every use.
•
DO NOT store anything on top of the steam air fryer oven.
•
DO NOT store anything inside the steam air fryer oven other than the
included accessories.
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Parts and
Accessories
•
Wipe the exterior surfaces of the steam air fryer oven with a SOFT and barely
damp cloth. Dry with a SOFT towel thoroughly to prevent water spots or
streaks. A non-abrasive liquid cleanser or mild spray solution may be used to
avoid build up of stains. Ensure to apply the cleanser to the sponge and NOT
DIRECTLY on the oven surfaces before cleaning.
Steam Air Fryer
•
DO NOT use abrasive scrubbers or cleaning agents that may damage the
Oven Exterior
exterior finish.
Wipe the oven door with a SOFT and barely damp sponge using a glass
•
Oven Door
cleaner or mild detergent. DO NOT use abrasive cleanser or metal scouring
pads as this will cause scratches in the glass.
Control Panel
Wipe the outer surface of the control panel with a SOFT and barely damp
•
cloth. DO NOT use abrasive cleanser or metal scouring pads as this will
cause scratches in the control panel.
•
WARNING: DO NOT submerge the unit in water or any other liquids.
•
After cleaning, ensure all surfaces are dry by gently wiping them with a soft
dry cloth before using the steam air fryer oven.
•
REGULARLY inspect the plug and cord for any signs of damage or wear. If
you notice any fraying, exposed wires, or other issues, refrain from using the
appliance until it's repaired or replaced by Nutricook's authorized technician.
•
To clean the plug and cord, gently wipe them with a dry cloth.
Plug and Cord
WARNING: NEVER immerse the plug and cord in water or any other liquid
to prevent electrical hazards.
•
ALWAYS hold the plug when unplugging the steam air fryer oven. AVOID
pulling the cord, which can lead to damage.
•
Wash them with warm soapy water and a non-abrasive sponge or cloth.
Accessories
•
For stubborn stains or residues, soak the accessories in warm soapy water
- SS Baking Pan
for a few minutes before cleaning.
•
AVOID using steel wool, abrasive pads, or harsh cleaning chemicals.
- SS Wire Rack
- SS Fry Basket
•
Rinse thoroughly and allow them to dry before putting them back into the
oven.
•
Regularly clean the SS interior/cavity to prevent the buildup of stubborn
stains and residues.
•
Use a soft, damp cloth or sponge to wipe down the interior surfaces,
removing any food residues, oil, or spills.
•
DO NOT use harsh chemicals, bleach, or abrasive cleaning agents on the
Stainless Steel
stainless-steel interior, as they can damage the surface and leave scratches
Interior/Cavity
or discoloration.
•
For tougher stains or residue, use a mixture of mild dish soap and warm
water. Apply the soapy solution to the stainless-steel interior with a soft cloth
or sponge and gently scrub. Wipe with soft cloth and and use a soft towel to
dry to prevent water spots.
•
Regular cleaning is crucial to maintain its performance and prevent the
buildup of mineral deposits or stains. Depending on your usage and water
hardness, you may need to clean it more frequently to ensure optimal steam
generation.
•
Use a soft brush or non-abrasive sponge to gently scrub the stainless-steel
evaporating plate. Focus on areas with visible mineral deposits or stains.
•
Evaporating Plate
CAUTION: DO NOT use abrasive materials that could scratch the
stainless-steel surface.
•
Use a clean, soft damp cloth to wipe down the stainless-steel surface,
removing any loosened debris. Rinse the cloth thoroughly and wipe down the
plate again to ensure there are no traces of the cleaning solution left.
•
Use a clean dry cloth or towel to dry the stainless-steel evaporating plate
completely.
•
ALWAYS empty remaining water from the water tank and gently wash all
parts with warm soapy water using a soft cloth or non-abrasive sponge.
Rinse thoroughly with warm water.
Water Tank
•
You can use a soft brush or a cotton swab to clean hard-to-reach areas
inside the tank.
•
Allow the water tank to air dry completely before reattaching it to the oven.
Cleaning method and tips
WARNING: DO NOT immerse
steam air fryer oven in water.
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