Operation
Positioning cookware
Position cookware as illustrated on
the cooking area figures. As a result:
- Even heat distribution is assured.
- The TempControl sensor detects suit-
able cookware.
Risk of fire from overheating.
Overheating can occur if a sensor is
unable to function correctly.
Position the cookware centrally over
a sensor.
Minimum cookware size
Depending on the function and cooking
area, your cookware must have the fol-
lowing minimum base diameter:
Cooking
area
Left/right
Middle
38
Manual
TempControl
11 cm
13 cm
11 cm
16 cm
Left and right cooking areas
Cookware with a base diameter smaller
than 13 cm.
Cookware with a base diameter larger
than 13 cm.
Larger cookware