Table of Contents
Advertisement
3 Appliance description
Perforated cooking tray
Wire shelf
1
Food probe
For recommended food probe temperatures, see «EasyCook».
Not suitable for temperatures of over 230 °C. There must be a distance between
the food probe and the roof of the cooking space of at least 5 cm.
Water tank with cover
Do not use demineralized (filtered) or distilled water.
Special accessories
Place any accessories not included in the scope of delivery on the wire shelf.
12
▪ For cooking fresh or frozen vegetables, meat and fish.
▪ For standing ramekins, preserving jars, etc. on.
▪ For extracting juice from berries, fruit, etc.
1 ▸ Push the cooking tray with the openings 1 against the back of
the cooking space. When it is pulled out, it will click into place.
▸ Lift the cooking tray in order to pull it out of the cooking space
fully.
▪ For standing roasting and baking tins on
▪ For standing meat, frozen pizza, etc. on
▸ Ensure that the cross strut 1 is to the back of the cooking space.
It enables the food to be removed safely from the cooking
space.
▪ Serves as a cooling rack
▪ For measuring the core temperature of food
▸ Only fill with fresh, cold drinking water.
Advertisement
Table of Contents
