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Table of Contents
Related Manuals for Bosch HCE633150R
Summary of Contents for Bosch HCE633150R
- Page 1 Free standing cooker HCE633150R [en] Instruction manual...
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Page 3: Table Of Contents
Cleaning agents ................12 Additional information on products, accessories, replacement Detaching and refitting the rails ............ 13 parts and services can be found at www.bosch-home.com and Detaching and attaching the oven door........13 in the online shop www.bosch-eshop.com Removing and refitting the door panels ........14 : Important safety information Read these instructions carefully. - Page 4 Keep children below the age of 8 years old Accessories and ovenware become very ■ at a safe distance from the appliance and hot. Always use oven gloves to remove power cable. accessories or ovenware from the cooking compartment. Always slide accessories into the cooking compartment correctly.
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Page 5: Causes Of Damage
The cable insulation on electrical Risk of tipping! ■ appliances may melt when touching hot parts of the appliance. Never bring electrical appliance cables into contact with hot parts of the appliance. Penetrating moisture may cause an Risk of electric shock! ■... -
Page 6: Damage To The Plinth Drawer
Fruit juice: when baking particularly juicy fruit pies, do not appliance door. Always insert the accessories into the ■ pack the baking tray too generously. Fruit juice dripping from cooking compartment as far as they will go. the baking tray leaves stains that cannot be removed. If Carrying the appliance: do not carry or hold the appliance by ■... -
Page 7: Your New Cooker
Your new cooker General information Here you will learn about your new cooker. We will explain the control panel, the hob and the individual operating controls. The design depends on the respective appliance model. You will find information on the cooking compartment and the accessories. -
Page 8: Oven
Oven Temperature selector Use the temperature selector to set the temperature and the Function selector grill setting. Use the function selector to select the required type of heating. The function selector knob can be rotated to the right or to the Positions Function left. -
Page 9: Your Accessories
Your accessories The accessories supplied with your appliance are suitable for Note: The accessories may deform when they become hot. making many meals. Ensure that you always insert the Once they cool down again, they regain their original shape. accessories into the cooking compartment the right way round. This does not affect their operation. -
Page 10: After-Sales Service Products
Optional accessories HEZ number Function Enamel baking tray with non-stick coating HEZ331011 The baking tray is ideal for laying out cakes and biscuits. Place the baking tray in the oven with the sloping edge towards the oven door. Universal pan HEZ332003 For moist cakes, pastries, frozen meals and large roasts. -
Page 11: Setting The Hob
Setting the hob This section informs you how to set the hotplates. The table ð symbol = large dual-circuit hotplate shows heat settings and cooking times for various meals. Then immediately turn it back to the desired heat setting. Switching back to the small area Setting procedure Turn the hotplate control to 0 and make new settings. -
Page 12: Setting The Oven
Setting the oven Here you can find out how to set the oven. Type of heating and temperature Example in the picture: 190 °C, Top/bottom heating. Use the function selector to select the required type of heating. Use the temperature selector to set the temperature or grill setting. -
Page 13: Detaching And Refitting The Rails
Area Cleaning agents Meat thermometer Hot soapy water: (depending on Clean with a dish cloth or a brush. Do not appliance model) clean in the dishwasher. Glass cover for the Hot soapy water: oven light Clean with a dish cloth. Seal Hot soapy water: Do not remove. -
Page 14: Removing And Refitting The Door Panels
Removing and refitting the door panels Fitting The glass panels can be removed from the oven door to allow Hold the top glass panel firmly by the sides and slide it in more thorough cleaning. towards the back at an angle. The panel must be inserted into the openings on the lower side. -
Page 15: After-Sales Service
After-sales service Our after-sales service is there for you if your appliance needs After-sales service to be repaired. We will always find the right solution in order to avoid unnecessary visits from a service technician. E number and FD number Please note that there will be a fee for a visit by a service technician in the event of a malfunction, even during the When calling us, please give the product number (E no.) and... -
Page 16: Tested For You In Our Cooking Studio
Tested for you in our cooking studio Cakes and pastries Here you will find a selection of dishes and the ideal settings for them. We will show you which type of heating and which temperature are best suited for your dish. You can find Baking tins information about suitable accessories and the height at which It is best to use dark-coloured metal baking tins. -
Page 17: Baking Tips
Small baked products Accessories Level Type of Temperature in Cooking time heating °C in minutes Biscuits Baking sheet 150-170 10-20 Viennese whirls (preheat) Baking sheet 140-150 30-40 Almond biscuits Baking sheet 110-130 30-40 Meringue Baking sheet 80-100 100-190 Choux pastry Baking sheet 200-220 30-40... -
Page 18: Meat, Poultry, Fish
Meat, poultry, fish Tips for grilling When grilling, preheat the oven for approx. 3 minutes, before Ovenware placing the food into the cooking compartment. You may use any heatresistant ovenware. The baking tray is Always grill with the oven door closed. also suitable for large roasts. -
Page 19: Tips For Roasting And Grilling
Meat Weight Accessories and Level Type of Temperature in Cooking time ovenware heating °C, grill setting in minutes Sausage Sausage Wire rack For duck or goose, pierce the skin on the underside of the Poultry wings. This allows the fat to run out. The weights indicated in the table refer to oven-ready poultry (without stuffing). -
Page 20: Bakes, Gratins, Toast With Toppings
Bakes, gratins, toast with toppings Always place the ovenware on the wire rack. How well cooked the bake is will depend on the size of the dish If you are grilling directly on the wire rack, you should also and the height of the bake. The figures in the table are only insert the baking tray at level 1. -
Page 21: Drying
Drying The baking tray is placed at level 4, the wire rack is placed at level 2. Use undamaged fruit and vegetables only and wash them Line the baking tray and the wire rack with greaseproof or thoroughly. parchment paper. Drain off any excess water from fruit and vegetables and dry Turn very juicy fruit or vegetables several times. -
Page 22: Acrylamide In Foodstuffs
Acrylamide in foodstuffs Acrylamide is mainly produced in grain and potato products toast, bread rolls, bread or fine baked goods (biscuits, prepared at high temperatures, such as potato crisps, chips, gingerbread, cookies). Tips for keeping acrylamide to a minimum when preparing food Keep cooking times to a minimum. - Page 24 Robert Bosch Hausgeräte GmbH Carl-Wery-Straße 34 81739 München Germany www.bosch-home.com *9000821119* 260792 9000821119...