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7.5 Water tank indicator
If you put too much water into the tank, the
safety outlet moves the excess water to the
bottom of the cavity. Remove the water with a
sponge.
7.6 Emptying the water tank
CAUTION!
Make sure that the oven is cold before
you start to empty the water tank.
1. Prepare the draining pipe (C), included in
the package with the user manual. Put
the connector (B) onto one of the ends of
the draining pipe.
2. Put the second end of the draining pipe
(C) into a container. Put it at a lower
position than the outlet valve (A).
A
B
C
3. Open the oven door and put the
connector (B) into the outlet valve (A).
4. Push the connector again and again to
empty the water tank.
12
ENGLISH
The tank is full. When
the tank is full the sig‐
nal sounds. Press any
button to stop the sig‐
nal.
The tank is half full.
The tank is empty.
When the tank is emp‐
ty the signal sounds.
Refill the tank.
The water may remain inside after the
display shows:
flow from the water outlet valve stops.
5. Remove the connector from the valve
when the water stops flowing.
Do not use the drained water to fill the
water tank again.
7.7 Heating functions
Heating func‐
Application
tion
The oven is off.
Off position
To decrease the heat-up time.
Fast Heat Up
To bake on up to three shelf po‐
sitions at the same time and to
dry food.
True Fan Cooking
Set the temperature 20 - 40 °C
lower than for Conventional
Cooking.
To bake pizza. To make inten‐
sive browning and a crispy bot‐
tom.
Pizza Function
To bake and roast food on one
shelf position.
Conventional
Cooking
To bake cakes with crispy bot‐
tom and to preserve food.
Bottom Heat
To defrost food (vegetables and
fruit). The defrosting time de‐
pends on the amount and size of
Defrost
the frozen food.
Wait until the water
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