Hob - Helpful Hints And Tips - Electrolux EKC603602X User Manual

HEAT SETTINGS
Control knob
1-9
1. Turn the control knob to a necessary
heat setting.
2. To complete the cooking process, turn
the control knob to the "0" position.
Use the residual heat to decrease ener-
gy consumption. Switch off the cook-
ing zone for approximately 5-10 mi-
nutes before the cooking process is
completed.
USE OF THE DOUBLE ZONE
Warning! To set double zone on turn
the control knob with the double zone
to the right (do not turn it thought the
stop position).

HOB - HELPFUL HINTS AND TIPS

Warning! Refer to "Safety information"
chapter.
COOKWARE
• The bottom of the cookware must
be as thick and flat as possible.
• Cookware made of enamelled steel
and with aluminium or copper bot-
toms can cause discoloration on
glass ceramic surface.
ENERGY SAVING
• If possible, always put the lids on the
cookware.
Heat
set-
ting
1 Keep cooked foods warm
1-2 Hollandaise sauce, melt: butter, choco-
late, gelatine
1-2 Solidify: fluffy omelettes, baked eggs
Double zone switch
Heat settings
(1 = lowest heat setting; 9 = highest heat setting)
Half-way settings are available between 1 and 9.
Use to:
Function
1. Turn the control knob to the right - to
position "9".
2. Turn the control knob slowly to symbol
until you can hear a click.
At this time the two cooking zones are
on.
3. To set necessary heat setting refer to
"Heat settings".
RESIDUAL HEAT INDICATOR
The residual heat indicator comes on when
a cooking zone is hot.
Warning! Risk of burns from residual
heat!
• Put cookware on a cooking zone be-
fore you start it.
• Stop the cooking zones before the
end of the cooking time to use resid-
ual heat.
• The bottom of pans and cooking
zones must have the same dimen-
sion.
EXAMPLES OF COOKING
APPLICATIONS
The data in the table is for guidance only.
Time
as re- Cover
quired
5-25 Mix occasionally
min
10-40 Cook with a lid on
min
electrolux 7
Hints