Your New Appliance; Control Panel; Automatic Calibration - Siemens HB25D5 2W Series Instruction Manual

Your new appliance

In this section, you will find information on
the control panel
■
the types of heating
■

automatic calibration

■

Control panel

Control / display
On/off button
Temperature buttons
Rotary selector
Descaling function button
Clock function button
Programme function button
Weight function button
Descale display
Display
Emptying the evaporator
dish
Fill water tank indicator
Start button
Stop button
Automatic calibration
The boiling temperature of water depends on the air pressure.
During calibration, the appliance is adapted to the pressure
conditions in the location where it is installed. This happens
automatically when you first use the appliance (see section:
First use). More steam develops than usual.
It is important that the appliance steams without interruption for
20 minutes at 100 °C. Do not open the appliance door during
this time.
6
Use / meaning
Switching the appliance on and off
#
Steams at 40 °C, e.g. for proving dough and defrosting
40°
Steams at 60 °C, e.g. for defrosting
60°
Steams at 80 °C, e.g. for fish and sausages
80°
Steams at 90 °C, e.g. for fish, sausages and extra soup ingredients
90°
Steams at 100 °C, e.g. for vegetables, fish, meat and side dishes, for juice extraction
100°C
and preserving
(For more information about dishes and meals, see section: Tables and tips)
Sets the value in the display
The rotary selector is retractable. Press on the rotary selector to pop it in our out
Descaling the water system and the evaporator dish (see section: Descale)
˜
Appliance switched on
0
Appliance switched off
Selects the automatic programmes (see section: Automatic programmes)
g
Sets the weight of the food for a programme
h
The calc indicator prompts you to descale the appliance (see section: Descaling)
calc
®
During descaling, the
evaporator dish using the cleaning sponge supplied
¯ The ¯ indicator prompts you to fill the water tank (see section: Filling the water tank)
Starts operation
J
Short press: stops operation (pause)
"
Press and hold: ends operation
Setting the cooking time
Short press: changes the time
Press and hold: changes the basic settings
®
indicator prompts you to remove the remaining water from the
If the appliance was not able to calibrate itself automatically (for
example, because the appliance door was opened), the
calibration process is carried out again during the next cooking
operation.
Àx
À0