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Culina UBEMF619C User Manual

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User Manual for your
UBEMF619C
NOTE
: This User Instruction Manual contains important
information, including safety & installation points, which will
enable you to get the most out of your appliance. Please keep it
in a safe place so that it is easily available for future reference; for
you or any person not familiar with the operation of the appliance.

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Summary of Contents for Culina UBEMF619C

  • Page 1 User Manual for your UBEMF619C NOTE : This User Instruction Manual contains important information, including safety & installation points, which will enable you to get the most out of your appliance. Please keep it in a safe place so that it is easily available for future reference; for...

  • Page 2: Table Of Contents

    Contents Environmental note Important safety information 4 - 6 Specifications 7 - 9 Product and aperture dimensions Product specifications Standard accessories Electrical details Cooling fan Control panel Oven programmer/timer display Setting and using the oven programmer/timer 10-14 Selecting manual operation mode Setting clock (the time of day) The oven timer Before first use...

  • Page 3: Environmental Note

    Environmental note o The packaging materials that the manufacturer uses are environmentally friendly and can be recycled. o Please discard all packaging material with due regard for the environment.

  • Page 4: Important Safety Information

    IMPORTANT SAFETY INFORMATION Your safety is of the utmost importance to us. Please make sure that you read this instruction booklet before attempting to install or use the appliance. If you are unsure of any of the information contained in this booklet, please contact the Customer Care Department.
  • Page 5 Warning and safety instructions o This appliance complies with all current European safety legislation. The manufacturer does wish to emphasise that this compliance does not remove the fact that the appliance surfaces will become hot during use and retain heat after operation. o This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been...
  • Page 6 o Do not attempt to lift or move cooking appliances by using the oven door or handle, as this may cause damage to the appliance or result in injury to the person lifting the appliance. Cleaning o Cleaning of the oven should be carried out on a regular basis. o Great care should be taken whilst using this appliance and when following the cleaning procedure.
  • Page 7 Declaration of conformity This appliance complies with the following European Directives: - 2014/35/EU regarding “low voltage” - 2014/30/EU regarding “electromagnetic disturbances” - Regulation (EC) N° 1935/2004 regarding “materials in contact with food” o The above directives comply with 93/68/EEC regarding CE marking. o The manufacturer declares that the oven is built using certified materials and requires the appliance to be installed in accordance with the standards currently in force.

  • Page 8: Specifications

    Specifications Product Dimensions Aperture Dimensions Height: 595 mm 600 mm Width: 595 mm 560 mm Depth: 530 mm 560 mm (min) Product specifications o 13 oven functions o Energy efficiency class: A o Oven net/gross capacity: 58/65 liters o LCD display o Cooling fan o Thermostatically controlled grill o Double-glazed removable door...

  • Page 9: Standard Accessories

    Standard accessories Accessory Name Picture Quantity Baking tray Grill Each 1 Handle Screws(ST4x35) Electrical details Rated Voltage: 220-240 Vac, 50/60 Hz Supply Connection: Rated max power : 2.90 kW Mains Supply Lead: 3 x 1.5mm² Oven Light Bulb: 25 W/300°C screw type pygmy Cooling fan o A tangential cooling fan is fitted inside of this appliance, to make the internal temperature of the oven stable and the external...

  • Page 10: Control Panel

    Control Panel Touch-key Temperature button Duration button/End cook button Oven light button Clock setting button/Minute minder button Power/Cancel button Automatic menu button Start/Pause button Function selection button Plus button minus button Icons on display Cooking duration function symbol Minute minder symbol End cooking function symbol Child lock symbol Temperature status indication symbol...

  • Page 11: Setting And Using The Oven Programmer/Timer

    o You should make sure that any windows in the room are left open during this process. o It is advisable for you not to remain in the room whilst the burning off process is taking place. o You should leave the oven on maximum setting for 30 – 40 minutes.

  • Page 12: Setting The Minute Minder Function

    o Press the Clock setting button to confirm. Then the time will fix in the display. o In the process of setting the clock, you can press the power/cancel button to cancel the current setting. o If you do not set the clock when you first use the oven, it will defaults to the system time of 12:00.

  • Page 13: Setting The Duration Function

    o Important: The oven will continue to heat once the alarm has been silenced. If you have finished cooking, you can press the start/pause button. Setting the duration function This function is similar to the minute minder function, however instead of selecting the time of day that you wish the oven to switch off at.

  • Page 14: Setting The Reservation Function

    will flash. Set the time of day that you wish the oven to stop cooking at by using the minus and plus buttons. o Once the display has got to the time of day that you want the oven to stop cooking at, let go of the minus and plus buttons. Then press the start/pause button to start the work.

  • Page 15: Selecting A Cooking Function And Temperature

    It will automatically switch itself on, once it reaches the time of day that it has calculated. o When the time of day reaches the end of cooking time that you set, the oven will switch off and an alarm will sound.The End cooking function symbol and cooking duration function symbol...
  • Page 16 Combined grill (Grill and top heater): When this function is activated, the grill heating tube and the top heater will work at the same time. This function allows roasting. FAN, bottom This setting only heats from the bottom, but with more evenly distributed temperature.
  • Page 17 Intensive hot air (Rear heater with fan and bottom element on): A crisp underside to pizza bases, quiches and pastry cases can be achieved by activating the intensive hot air setting. No need to preheat the oven when using this setting when cooking from frozen.

  • Page 18: Child Lock

    Note: 1) When you setting the temperature, the temperature value will incremented or decremented every 5℃. 2) Temperature setting range: 50℃ ~ 250℃. 3) Simmer function can be set at: 45℃, 60℃ or 80℃ degrees. 4) Fermentation temperature is 40℃. 5) The defroster temperature is can be set to: 40℃...

  • Page 19: Setting The Automatic Menu

    Setting the automatic menu o Press the automatic menu button and choose the menu by using the minus and plus buttons. o The number of the time on the display will show the code of the menu what you have chosen. The default function and temperature will appear on the display.
  • Page 20 Schedule 1 (The automatic menu) Code Name of menu Function Temperature Cooking (℃) time 8-inch Chiffon Cake 40min Chiffon roll 16min Egg Tart 26min Cheese Cake 60min Lava Cake 13min Muffin Cake 30min Toast 30min 14min Pizza 20min Thawed meat 30min Cookies 16min...

  • Page 21: Cooking Guidelines

    Cooking guidelines o Please refer to the information given on food packaging for guidance on cooking temperatures and times. Once familiar with the performance of your appliance, temperatures and times can be varied to suit personal preference. o If you are using the fan oven function, then you should follow the information given on the food packaging for this particular mode of cooking.

  • Page 22: Shelf Positions

    o Do not use aluminium foil to cover the grill pan or heat items wrapped in aluminium foil under the grill. The high reflectivity of the foil could potentially damage the grill element. o You should also never line the base of your oven with aluminium foil. o During cooking, never place pans or cookware directly onto the bottom of your oven.

  • Page 23: Cleaning And Maintenance

    shelf into the oven, lift the front of the shelf slightly to bypass the stops and allow the oven shelf to slide fully into the racks. o To remove the oven shelf, gently pull the oven shelf outwards. When the shelf stops, lift the front slightly to bypass the safety stops and then completely withdraw the oven shelf from the oven.

  • Page 24: Replacing The Oven Bulb

    o Outer parts of the oven should only be cleaned with warm soapy water, using either a sponge or soft cloth. No abrasive cleaners should be used. o We would recommend that an appropriate stainless steel cleaner and polish is regularly used on the stainless steel surfaces of this appliance.

  • Page 25: Removing The Oven Door For Cleaning

    o Replace the bulb with a 25 W/300°C, screw type pygmy. o Do not use any other type of bulb. o Place the lamp cover back into position. Removing the oven door for cleaning To facilitate the cleaning of the inside of the oven and the outer frame of the oven, the door can be removed as follows: o The hinges (A) have two movable bolts on them (B).
  • Page 26 o The oven door and door glass should only be cleaned using a damp cloth and a small amount of detergent. The cloth MUST NOT have come into contact with any form of cleaning product or chemical previously. o To refit the door you should slide the hinges back into their slots and open the door fully.

  • Page 27: Installation

    Install inner glass. b. Install the upper left fixed block and a. After cleaning the inner glass from pay attention to the view button., the top to the plastic fixed block, c. Insert the heat sink into the upper left fixed block, d.

  • Page 28: Electrical Connection

    Electrical connection Before connecting the appliance, make sure that the supply voltage marked on the rating plate corresponds with your mains supply voltage. WARNING: THIS APPLIANCE MUST BE EARTHED. o This appliance should be wired into a 13A double pole switched fused spur outlet, having 3 mm contact separation and placed in an easily accessible position adjacent to the appliance.

  • Page 29: Installing The Oven Into The Kitchen Cabinet

    o Connect the wires as indicated in the image above, using the brass links provided where necessary. o The earthing (yellow/green) conductor must always be 10 mm longer than the line conductors. o Care must be taken to ensure that the temperature of the mains supply cable does not exceed 50°C.

  • Page 30: Ventilation Requirements

    Ventilation requirements (Figure shows the ventilation and cut-out requirements for the installation of the appliance into a standard kitchen unit). (Figure shows the ventilation and cut-out requirements for the installation of the appliance into a tall housing unit). o Ensure that the oven has been securely fixed into the housing unit.

  • Page 31: My Appliance Isn't Working Correctly

    My appliance isn’t working correctly o The oven isn’t coming on. * Check that the oven is in manual operation mode. * Check that you have selected a cooking function and a cooking temperature. o There appears to be no power to the oven and grill. * Check that the appliance has been connected to the electrical mains supply correctly.
  • Page 32 o The oven light is not working * Refer to the “Replacing the oven bulb” section. o I am getting condensation in my oven * Steam and condensation is a natural by product of cooking any food with high water content, such as frozen food, chicken etc. * You may get condensation in the oven cavity and forming between the oven door glasses.
  • Page 33 Please refer to the conditions of guarantee that appear on the warranty card that you receive with the appliance. IMPORTANT: The manufacturer operates a policy of continuous improvement and reserves the right to adjust and modify its products without prior notification. IM_UBEMF619C 20180613...

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