Siemens iQ700 HB875G8B1A Instruction Manual page 35

Dish
Burger, height 1-2 cm
Top side / Top rump
Lamb
Steaks, height 2-3 cm
Chops, height 2-3 cm
Leg (bone-in)
Shoulder (bone-in)
Shoulder (boned and rolled)
Rack of lamb
Pork
Steaks, height 2 cm
Chops, height 2-3 cm
Burger, height 1-2 cm
Bacon rashers
Sausages, thickness 2 4 cm
Roasting joint
Loin joint
Belly
Gammon joint
Poultry
Chicken drumstick, 150 g each
Chicken breast, boned, 150 g each
Chicken, whole
Chicken, portion, bone-in 200 -250 g
each******
Duck, 2-3 kg
Turkey, thighs
Turkey, whole, 4-8 kg
Fish
Trout, whole, 300 g each
* Preheat
** Do not preheat
*** Preheat 3 minutes
**** Preheat 3 minutes, turn over several times
***** Preheat 5 minutes
****** Skin side down
Accessories
wire rack
wire rack
wire rack
wire rack
wire rack
wire rack
wire rack
wire rack
wire rack
wire rack
wire rack
wire rack
wire rack
wire rack
wire rack
wire rack
wire rack
wire rack
wire rack
wire rack
wire rack
wire rack
wire rack
wire rack
wire rack
Tested for you in our cooking studio
Shelf po- Type of Temperature in C /
sition heating Grill setting
3 3*
(
2 150-160
4
3 3*
(
3 3
(
2 170-180
4
2 170-190
4
2 170-180
4
2 190-200
4
5 2
(
3 3*
(
3 3***
(
3 3*****
(
3 3****
(
2 180-200
4
2 180-200
4
2 200-220
4
2 180-200
4
3 210-230
4
3 3***
(
2 200-220
4
3 200-220
4
2 190-200
4
2 180-190
4
2 140-160
4
2 170-190
4
en
Time in min.
1st side 6-8
2nd side 4-6
30+30
1st side 8-10
2nd side 4-6
1st side 6-8
2nd side 6-8
25+30
25+15
20+15
15+25
1st side 10-12
2nd side 5-7
1st side 10-12
2nd side 9-10
1st side 6-8
2nd side 4-6
1st side 4-5
2nd side 3-4
10-15
30+40
35+35
30+25
30+25
20-30
1st side 10-15
2nd side 10-15
20+15
30-45
20+20
25+30
12+12
20-30
35