7.8.1
7.8.2
7.8.3
7.8.4
8
Basic Operation ............................................................................................... 23
8.1
Turn on/off ................................................................................................... 23
8.2
Simple weighing .......................................................................................... 23
8.3
Zeroing ........................................................................................................ 24
8.4
Taring .......................................................................................................... 24
8.5
8.5.1
8.5.2
8.6
Underfloor weighing ..................................................................................... 28
9
Operating concept ........................................................................................... 29
10
10.1
10.2
PRE-Tare ................................................................................................. 32
10.2.1
10.2.2
10.3
Data-Hold function ................................................................................... 33
10.4
Weighing Units ......................................................................................... 34
10.4.1
Setting weighing unit .......................................................................................34
10.4.2
10.4.3
10.4.4
Molar weighing mode ......................................................................................36
11
11.1
11.2
Using the application ................................................................................ 38
11.2.1
Piece counting.................................................................................................38
11.2.2
Target counting ...............................................................................................41
12
12.1
12.2
Using the application ................................................................................ 45
12.2.1
Target weighing ...............................................................................................45
12.2.2
Checkweighing ................................................................................................48
13
Menu .............................................................................................................. 50
13.1
2
T572-A-BA-def-2311