Cleaning And Care Guidelines; Baking At High Altitudes - Sunbeam 4810 User Manual

Before cleaning the Bread MakeG unplug it and allow it to cool.
water! And make szGre to use only a mild kitchen detergent --
cleaners will damage the unit.
Body and lid
Remove ad1 bread crumbs &y wiping gently with a slightly damp cloth.
2. As you wipe, take care not to bend the temperature sensor, which is located on the inside wall of
the Bread MakeK
Baking Pan and Kneading Blade
Wipe c/can with a damp cloth and dry thoroughly.
Do not wash the pan or removable parts in the dishwasheit:
Non-slick Pan and Blade
Keep your Bread Maker clean.
2. Do not use metal utensils.
blade.
3. Don't worry if the non-stick coating changes color over time. The color change is the result of
steam and other moist&e
4. If you experience difficicty
for 20-15 minutes to alow the kneading blade to loosen out.
Storage
Make sure that the unit is completely cool and dry before storing.
Store the Bread Maker with the lid closed.
3. Do not place heavy objects on the top lid.
At High Altitudes above 3,000 feet, dough rises fasteK
required. Follow the suggestedguidelines. Use
is
suggestions work best for you.
Along the way, feelfree to ask questions.
Cl e ani n g the Bread Maker
Before re-using the unit, make sure it is Completely
Caring for your Bread Maker
These will damage the non-stick coating on the pan and kneading
and in no way affects the performance.
in removing the kneading blade, place warm water in the breadpan
Baking at Hi g h Altitudes
one
You can call us toNfree at
To clean, wipe manually: Do not immerse in
cleaners, scrubbing brushes, and chemical
Therefore, when baking in high altitudes some experimentation
suggestion at a time and remember to write down which
dry.