Sunbeam 4810 User Manual page 25

Pina Colada Bread
Regular Loaf (I poicnd)
1 tablespoon rum*
softened
2 cups Gold Medal@ Better for Breadth
flour
O R
quick-acting active dry yeast
water can be substituted for tke rum.
D I R E C T I O N S :
1. Remove breadpan; attack kneading blade.
2. Place aN ingredients in breadpan in the order &ted.
3. Insert bread pan, close lid and plug in.
4. Select bread type: Press "* " until SWEET is blinking. Press SELECT
5. Select crust color: Press cc> " until LIGHT is blinking. Press SELECT.
6. If rapid cycle is desired, press SELECT when RAPID is blinking.
7. Press START. Bread will be done baking in the number of hours indicated.
27
in juice
Cooked and masked pumpkin or squask can be
substituted for the canned pumpkin.
Regular Loaf (I pomd)
3 tablespoons plain yogurt
tablespoon margarine or butter,
I
softened
flour
flour
2 teaspoons regukr active dry yeast
O R
quick-acting active dry yeast