6. USING THE SLICING MACHINE
6.1 LOADING THE GOODS
-
Using the flywheel (1) bring the carriage (2) all
forward (towards the operator).
-
Pull back the sliding overplate (3) completely
(away from the blade) using the handwheel (4) or
the overplate rapid advance lever (5).
-
Place the food to be sliced on the overplate and
block it with the food press (6) regulating the
height as well.
-
Regulate the thickness of the slice by pulling and
rotating the knob (7) at the same time, graduated
from 0 to 11.
-
Bring the overplate with the goods towards the
blade by using the rapid advance lever or the
handwheel.
6.2 CUTTING THE GOODS
-
Turn the flywheel clockwise (do not turn it counter
clockwise, this could seriously damage the
machine).
-
During the forward movement of the carriage
(away from the operator) the goods will go into
the blade and the slice, guided by the slice
deflector, will fall onto the plate below.
-
During the return movement of the carriage
(towards the operator) the mechanical device
which makes the overplate advance transversally
towards the blade will be put into motion, its value
pre-determined with the slice thickness regulating
knob.
Installation, use and maintenance B300
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