Sam Cook MASTERCHEF LINE TERMOROBOT WiFi PSC-11 User Manual page 35

soup simmering
other dishes requiring
stirring
mixer
steaming rice, groats
strainer
slicing/grating
grating/slicing
disc
steaming fish, vegetables
steamer container
PREPARATION FOR USE- - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - -
1. Unpack the appliance from the cardboard,
remove all bags, labels, cardboard and
fillers. Check the appliance for any damage
that may have occurred during transport.
In case of any doubts, please contact the
seller.
FITTING/REMOVING THE BOWL
ATTENTION! Never run an incompletely
assembled appliance. Risk of injury!
1-3 1-90 minutes
1-2 as required
- 15-35 minutes
5-6 30-60 seconds
- 10-60 minutes
2. Make sure that the parameters of your
mains supply correspond to the technical
data on the product rating plate.
3. Thoroughly wash and dry all parts in con-
tact with food following the instructions
in the section "CLEANING AND MAINTE-
NANCE".
- - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - -
1. Check that the seal is correctly fitted on the
drive shaft (25).
2. Insert the drive shaft (25) into the bowl so
that the sprocket goes through the hole
100°C 2500 ml
as required 2500 ml
110°C water 800-1000 ml + strainer
- 600 g
110-120°C -
4. Place the appliance on a dry, flat, stable and
horizontal surface.
5. The appliance has a safety system - it can
only be switched on if the jig (8) and the jig
lid (2) are correctly fitted.
in the bottom of the bowl and then lock
the drive shaft by applying the lock (26) on
it from the outside and turning it slightly
clockwise (Fig.1)
3 7