After Every Steam Operation - Bosch CSG656R A Series Instruction Manual

Combination steam oven
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Slowly push the control panel downwards and then
6.
towards the rear until it is closed completely.
The water tank has been filled. You can start
operations with steam.
Refilling the water tank
If the water tank runs dry during a steam operation, a
message appears on the display prompting you to fill
up the water tank.
Notes
Steam-assisted operations continue without adding
steam.
If the water tank runs dry during the operation with
the Steaming, Reheating, Dough proving or
Defrosting settings, the operation is interrupted. Fill
the water tank.
Open the control panel.
1.
Remove and refill the water tank.
2.
Insert the filled water tank and close the control
3.
panel.

After every steam operation

:
Warning
Risk of scalding!
When you open the appliance door, hot steam can
escape. Steam may not be visible, depending on its
temperature. When opening, do not stand too close to
the appliance. Open the appliance door carefully. Keep
children away.
:
Warning
Risk of burns!
The appliance becomes hot during operation. Allow the
appliance to cool down before cleaning.
Caution!
Enamel damage: Do not start any operations when
there is water on the cooking compartment floor. Before
operation, wipe away the water from the cooking
compartment floor.
The remaining water is pumped back into the water
tank after every operation with steam. Then empty and
dry the water tank. Moisture remains in the cooking
compartment. To dry the cooking compartment, you
can either use the "Drying" operating mode or dry the
cooking compartment by hand.
Notes
Once the appliance has been switched off,
the v field remains lit for a little longer to remind you
to empty the water tank.
Remove limescale marks with a cloth soaked in
vinegar, then wipe with clean water and dry with a
soft cloth.
Emptying the water tank
Caution!
Do not dry the water tank in the hot cooking
compartment. This will damage the water tank.
Caution!
Do not clean the water tank in the dishwasher. This will
damage the water tank.
Open the control panel.
1.
Remove the water tank.
2.
Carefully remove the lid of the water tank.
3.
Empty and rinse the water tank.
4.
Dry all parts with a soft cloth.
5.
Place the lid on the water tank and push it down.
6.
Insert the water tank and close the control panel.
7.
Starting drying
During drying, the cooking compartment is heated up
so that the moisture in the cooking compartment
evaporates. Then open the appliance door so that the
steam escapes.
Leave the appliance to cool down.
1.
Remove the worst dirt from the cooking
2.
compartment immediately and wipe away moisture
from the cooking compartment floor.
If necessary, press the # On/Off button to switch on
3.
the appliance.
Touch the Menu field.
4.
The options for selecting an operating mode are
displayed.
Touch the "Cleaning" text field.
5.
Touch the "Drying" text field.
6.
The duration is displayed. It cannot be changed.
Press the l Start/Stop button to start.
7.
The drying function starts and ends automatically
after 10 minutes.
Open the appliance door and leave it open for 1 to
8.
2 minutes so that the moisture in the cooking
compartment can escape.
Drying the cooking compartment by hand
Leave the appliance to cool down.
1.
Remove any dirt from the cooking compartment.
2.
Dry the cooking compartment with a soft cloth.
3.
Leave the appliance door open for one hour so that
4.
the cooking compartment dries completely.
Steam en
21

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