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Summary of Contents for Metcalfe RET300
- Page 1 MANUAL FLYWHEEL SLICING MACHINE RET300 Instruction for use, installation and maintenance Edition April 2023...
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Page 2: Table Of Contents
Installation, use and maintenance RET300 LIST OF CONTENTS Page 1. INTRODUCTION............................2 1.1 PURPOSE OF THE MANUAL ........................2 1.2 KEEPING THE MANUAL ..........................2 1.3 USE OF THE MACHINE ..........................2 2. GENERAL INFORMATION ........................... 2 2.3 THE USER’S OBLIGATIONS ........................3 2.4 PLATES .............................. -
Page 3: Introduction
Installation, use and maintenance RET300 1. INTRODUCTION 2. GENERAL INFORMATION 2.1 MACHINE LIMITS, SAFETY REGULATIONS 1.1 PURPOSE OF THE MANUAL The machine has been designed and made to slice This publication contains all the information food products of the type and size as indicated in necessary for the installation, use and maintenance paragraphs 3.1, 3.2, and 3.4. -
Page 4: The User's Obligations
Installation, use and maintenance 300L Only slice permitted products; do not try to Unauthorised changes and/or repairs to the slice any products that are not allowed; machine; The use of accessories that are not supplied by The area around the machine, where the food the manufacturer and spare parts that are not is laid and the floor where the operator works original;... -
Page 5: Technical Characeristics
Installation, use and maintenance RET300 3. TECHNICAL CHARACERISTICS 3.1 OVERAL SIZE Rif. Details Feet distance Footprint cut Max. distance beginning/end movement Feet distance Max. width distance Height Max. height distance Table length Table width Blade Carriage movement Thickness adjuster Cut’s capacity Net weight Ø... -
Page 6: Product That Can Be Sliced
Installation, use and maintenance RET300 3.2 PRODUCT THAT CAN BE SLICED 3.3 PRODUCT THAT CANNOT BE SLICED The following are products that can be sliced: The following are products that cannot be sliced because they could cause damage to people and equipment: All types of cold cuts (cooked, raw, smoked);... - Page 7 Installation, use and maintenance RET300 5. Push the upper cardboard box down (1) using the flaps so that the next step is easier, that is, removing the polyurethane protection and the corner reinforcements (2); 6. Remove the above mentioned protection and the corner reinforcements;...
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Page 8: Main Components
Installation, use and maintenance RET300 4.2 MAIN COMPONENTS 1. Food plate 9. Blade protection 2. Slice deflector 10. Overplate rapid advance lever 3. Hand grip 11. Unlock overplate 4. Sliding overplate 12. Regulating knob for slice thickness 5. Carriage 13. Ring 6. -
Page 9: General Description
Installation, use and maintenance RET300 4.3 GENERAL DESCRIPTION 4.3.1 Risks during use The slicing machine has been designed and made to DO NOT use the machine if you are not in perfect offer maximum safety when in use, during cleaning psycho-physical condition and DO NOT let anyone and ordinary maintenance;... -
Page 10: Installation
Installation, use and maintenance RET300 5. INSTALLATION 5.1 INSTALLATION OF THE MACHINE If a support column (optional) is not used, install the machine on a surface which is level, dry and suitable for the weight of the machine plus the food to be sliced;... -
Page 11: Using The Slicing Machine
Installation, use and maintenance RET300 6. USING THE SLICING MACHINE Before the first use of the machine, carry out a thorough cleaning, as described in paragraph 6.3. 6.1 LOADING THE GOODS Using the flywheel (1) bring the carriage (2) all forward (towards the operator). -
Page 12: Cleaning The Slicing Machine
Installation, use and maintenance RET300 6.3 CLEANING THE SLICING MACHINE 6.3.1 GENERAL INFORMATION The machines must be properly cleaned at least once a day, if necessary even more. If the machines have not been used for a while they must be cleaned before use as well. -
Page 13: Maintenance And Repairs
Installation, use and maintenance RET300 7. MAINTENANCE AND REPAIRS 7.1 GENERAL INFORMATION Maintenance to be carried out exclusively by personnel authorised by the manufacturer is as The operator is allowed to carry out the following follows: maintenance: - Replacing the blade;... -
Page 14: Adjusting The Bevel Gear Pair
Installation, use and maintenance RET300 7.3 LUBRICATING THE GUIDE BARS OF THE CARRIAGE After each cleaning operation of the machine put a − few drops of oil along the sliding bar (3) of the carriage; Turn the flywheel briefly. −... - Page 15 Spare Parts and Service For more information on Metcalfe spare parts, accessories and service support, including breakdown drawings and parts lists please contact us on the details below. Please always quote the Serial Number of the machine. This can be found on the serial number plate which is located on the right-hand side of the machine’s base.
- Page 16 All Metcalfe SP mixers are covered by a 3-year warranty (1st year parts and labour, 2nd & 3rd year parts only) and full after sales service. There is a limited 6-month warranty on the following: Mixer attachments (beater, whisk and dough hook) •...
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