Electrolux COC827X User Manual page 46

For some of the dishes you can also cook
with:
• Food Sensor
Assisted Cooking - use it to prepare a dish quickly with default settings:
Step 1
Enter the menu.
7.5 Assisted Cooking
Legend
Food sensor available. Place the Food
sensor in the thickest part of the dish.
The appliance turns off when the set Food
sensor temperature is reached.
The amount of water for the steam func‐
tion.
Dish
1
Roast Beef, rare
2 Roast Beef, medium
Roast Beef, well
3
done
Steak, medium
4
Beef roast / braised
(prime rib, top round,
5
thick flank)
46 ENGLISH
Step 2
Select Assisted Cooking.
Press .
Weight
1 - 1.5 kg; 4 - 5 cm
thick pieces
180 - 220 g per
piece; 3 cm thick
slices
1.5 - 2 kg
The degree to which a dish is cooked:
• Rare
• Medium
• Well done
Step 3
P1 - P45
Select the dish. Press
.
Legend
Preheat the appliance before you start
cooking.
Shelf level.
The display shows P and a number of the
dish that you can check in the table.
Shelf level / Accessory
2; baking tray
Fry the meat for a few minutes on a hot pan. Insert to the
appliance.
3; roasting dish on wire shelf
Fry the meat for a few minutes on a hot pan. Insert to the
appliance.
2; roasting dish on wire shelf
Fry the meat for a few minutes on a hot pan. Add liquid.
Insert to the appliance.
Step 4
Insert the dish to the oven.
Confirm setting.