Capital PRECISION Outdoor ACG40RBI.1N/L Use And Care Manual

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PRECISION SERIES
Outdoor Collection
Use and Care Guide
ACG40RBI.1N/L & ACG52RBI.1N/L
ACG40RFS.1N/L & ACG52RFS.1N/L
Available in Natural Gas and ULPG versions
www.capitalbrand.com.au
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Summary of Contents for Capital PRECISION Outdoor ACG40RBI.1N/L

  • Page 1 PRECISION SERIES Outdoor Collection Use and Care Guide ACG40RBI.1N/L & ACG52RBI.1N/L ACG40RFS.1N/L & ACG52RFS.1N/L Available in Natural Gas and ULPG versions www.capitalbrand.com.au...
  • Page 2: Table Of Contents

    MESSAGE WARNINGS LOCATION SAFETY PRACTICES & PRECAUTIONS 6 - 8 GAS SPECIFICATIONS ULPG INSTALLATION LEAK TESTING NATURAL GAS INSTALLATION and BUILT IN CLEARANCES BUILT-IN CLEARANCES ELECTRICAL CONNECTION INSTRUCTIONS FLAME HEIGHT ADJUSTMENT BURNER ADJUSTMENT 16 - 17 USING GRILL FEATURES 18 -19 HELPFUL HINTS REPLACING THE LIGHT LIGHTING INSTRUCTIONS...
  • Page 3 Congratulations on making a smart choice! You have joined an elite group of cooking enthusiasts who demand only the very best from their appliances. A Capital Cooking appliance promises years of enjoyment and maximum pleasure, allowing cooks everywhere to create culinary memories that last a lifetime.
  • Page 4: Warnings

    (including rotisserie burner) and lid closed for more than 8 minutes at any given time. Failure to follow provided instructions or follow basic safety precautions will void all warranties. Capital Cooking is not responsible for damages or injuries caused by a failure to follow instructions or basic safety practices.
  • Page 5: Location

    LOCATION WARNING: NOT FOR USE IN MARINE CRAFT, CARAVANS OR MOBILE HOMES. PUTTING YOUR BARBECUE IN AN ENCLOSURE This appliance must only be used in an above ground, open air situation with natural ventilation, without stagnant areas, where gas leakage and products of combustion are rapidly dispersed by wind and natural convection.
  • Page 6: Safety Practices & Precautions

    When properly cared for, your Capital barbecue will give you years of safe and reliable enjoyment. However, extreme care must be taken since the barbecue produces intense heat, increasing the risk of accident.
  • Page 7 SAFETY PRACTICES AND PRECAUTIONS BE SURE all control knobs are in the OFF position and barbecue is cool prior to using any aerosol cleaner on or around the barbecue. The chemical that produces the spraying action could, in the presence of heat, ignite or cause metal part to corrode.
  • Page 8 SAFETY PRACTICES AND PRECAUTIONS A NOTE ON CLOTHING: For personal safety, wear proper apparel. Loose fitting garments or sleeves should never be worn while using this appliance. Some synthetic fabrics are highly flammable and should not be worn while cooking. A NOTE ON COOKWARE: Only certain types of glass, heat-proof glass ceramic, earthenware, or other glazed utensils are suitable for barbecue use.
  • Page 9: Gas Specifications

    GAS SPECIFICATIONS GAS CONSUMPTION PER BURNER GAS TYPE NATURAL GAS ULPG GAS Pressure 1.0 kPa Pressure 2.75 kPa Injector Drill Size Injector Drill (MJ/hr) Size (MJ/hr) Main Burners #39/2.50mm 26.4 #53/1.50mm 30.0 IR Searing Burner #39/2.50mm 26.4 #53/1.50mm 30.0 IR Rotisserie burner (40”) #49/1.85mm 15.8 #57/1.10mm...
  • Page 10: Ulpg Installation

    ULPG INSTALLATION Gas Cylinder Safety Information This appliance is designed to be used with a gas cylinder not exceeding 9KG Capacity. The Gas cylinder must be constructed and marked in accordance with specifications and certified to AS 2469 for ULP. The gas cylinder supply valve must be turned off when the appliance is not in use.
  • Page 11: Leak Testing

    LEAK TESTING GENERAL: Although all gas connections on the grill are leak tested at the factory prior to shipment, a complete gas tightness check must be performed at the installation site due to possible mishandling in shipment, or excessive pressure unknowingly being applied to the unit. Periodically check the whole system for leaks, or immediately check if the smell of gas is detected.
  • Page 12: Natural Gas Installation And Built In Clearances

    NATURAL GAS INSTALLATION and BUILT IN CLEARANCES NATURAL GAS INSTALLATION ADVICE If your Capital BBQ is made for Natural Gas. The instillation Shall only be performed by a qualified installer and installed in accordance with AS/NZS 5601 Gas Installation code and SAA Wiring Rules.
  • Page 13: Built-In Clearances

    BUILT IN CLEARANCES 100mm REAR CLEARANCE (TO OPEN TO LID) 611mm (CG123888) 330mm (CG243688) 225mm 317mm (CG123888) 600mm (CG243688) 514mm 889mm NO BOTTOM SHELF. LEAVE OPEN TO ALLOW CLEARANCE FOR UNIT BOTTOM. 120 VAC 10AMP GPO TO BE LOCATED INSIDE ENCLOSURE. GPO MUST BE GROUNDED.
  • Page 14 CART MODEL SPECIFICATIONS...
  • Page 15: Electrical Connection Instructions

    ELECTRICAL CONNECTION INSTRUCTIONS ELECTRICAL CONNECTION Use an approved extension cord, rated for 240 VAC, 10 Amps, to connect power to the transformer box. Make sure there are no cuts in the insulation to prevent electric shock. This appliance is equipped with a three-prong Australian Plug for your protection against shock hazard and should be plugged directly into a properly grounded GPO.
  • Page 16: Flame Height Adjustment

    FLAME HEIGHT GRILL BURNER FLAME HEIGHT: 1. To access the grill burner air shutters, first remove the grill racks and radiant trays. 2. Lift the burner out as described in the section BURNER CLEANING. 3. With a screw driver, loosen the set-screw on the air shutter. 4.
  • Page 17 BURNER ADJUSTMENTS BURNER AIR ADJUSTMENT To adjust tube burner flames: 1. Be careful as the burner may be very hot! 2. If the flame is yellow, indicating insufficient air, adjust the air shutter counter clockwise to allow more air to the burner.
  • Page 18: Burner Adjustment

    BURNER ADJUSTMENTS (continued) To Adjust: (Tools Required: Pliers, Flat Head Screwdriver) 1. Light the burner. 2. Turn the control knob to the lowest setting (all the way counter clockwise). 3. Remove the knob. 4. While holding the valve shaft with the pliers, insert a thin flat-Head screwdriver into the shaft and while viewing the burner adjust to a minimum stable flame.
  • Page 19: Using Grill Features

    Our 40 inch and 52 inch models also feature an infrared Burner/s A TRUE RADIANT SYSTEM: Capital’s new Precision Series grills utilize a revolutionary “hybrid” radiant system that takes the best features of a stainless steel radiant and combines them with the characteristics of a ceramic radiant, while eliminating the weaknesses of each.
  • Page 20 USING THE GRILL / FEATURES HIT THE LIGHTS! Each model in the Precision Series line features night-lights. There are located on the rotisserie panel and point downward to illuminate the entire grilling surface. Each light is rated at 20W and is operated by a switch located on the front panel.
  • Page 21: Helpful Hints

    HELPFUL HINTS A FEW WORDS ON MEAT: The doneness of the meat, whether rare, medium or well done, is affected to a large degree by the thickness of the cut. Expert chefs say that it is impossible to have a rare doneness with a thin cut of meat. The cooking time is affected by the kind of meat, the size and shape of the cut, the temperature of the meat when cooking begins, and the degree of doneness desired.
  • Page 22: Lighting Instructions

    LIGHTING INSTRUCTIONS LIGHTING THE GRILL BURNER Note: Open the grill lid before lighting. Turn all knobs to OFF. Turn the main gas supply on. If you smell gas, shut-off the gas supply and call for service. 1. Press and hold the selected burner knob and turn it to HIGH while continuing the hold the knob pressed in. You will hear the burner igniter begin to make a clicking sound 2.
  • Page 23: Using The Rotisserie

    USING THE ROTISSERIE USING THE ROTISSERIE: Lighting the rotisserie burner: NOTE: The safety valve on all Precision Series rotisserie sections is included in the main burner valve. No separate safety button is necessary to operate the rotisserie safety feature. NEVER USE ROTISSERIE BURNER WHEN GRILLING SURFACE IS USED. The location of the rotisserie burner makes it more susceptible to strong wind conditions than the protected grill burners.
  • Page 24 USING THE ROTISSERIE (continued) NOTE: The grill rotisserie system is designed to cook items from the back using infrared heat. The location of the burner allow the placement of the rotisserie basting pan (included) beneath the food to collect juices and drippings for basting and gravy.
  • Page 25 USING THE ROTISSERIE (continued) WARNING Keep hands and face away from front of burner! STAND TO THE SIDE WHEN LIGHTING. ONCE LIT, MOVE HAND AWAY QUICKLY! WARNING: Electrical Grounding Instructions: This appliance is equipped with a three-prong plug for your protection against shock hazard and should be plugged directly into a properly grounded GPO using an appropriateextension cord.
  • Page 26: Smoker Box

    USING THE SMOKER BOX ACCESSORY Part number: PSQ-SBX The Capital Smoker Box accessory is used to add the delicious smoky flavor of your choice to your grilled foods. The smoker box is manufactured of high quality stainless steel. The bottom half of the smoker box is sealed to allow the use of liquid aromatics, such as wine, to the wood chips and or herbs, allowing additional flavors to be imbued into your foods while the hinged lid allows easy opening and closing, even when hot.
  • Page 27: Care And Cleaning

    To improve rust, wash all stainless steel surfaces every 3-4 weeks with fresh water and stainless steel cleaner. Capital will not warrantee for rust due to failure to follow recommendations set forth in this section. The grill is constructed out of non-rusting and non-magnetic stainless steel. After initial usage, areas of the grill may discolor from the intense heat given off the the burners: this condition is normal.
  • Page 28: Burner Removal And Cleaning

    BURNER REMOVAL AND CLEANING GRILL BURNER: WARNING! To prevent burns, make sure the burner is cool before removing for cleaning. Remove the grill grates. Then lift out the radiant trays. Grasp the burner and pull it up carefully and slightly towards the rear wall of the unit so the burner head comes off the brass orifice at the front.
  • Page 29: Troubleshooting

    Only authorized service agencies can perform warranty service. Call a Capital specialist at 1300 762 219. Grill won’t light when knob is turned: •...
  • Page 30: Wiring Schematics

    WIRING SCHEMATICS...
  • Page 31 GRILL SIZE 40” GRILL SIZE 52” PART NUMBER DESCRIPTION PART NUMBER DESCRIPTION 1. 81013 Drawer Handle 1. 81013 Drawer Handle 2. P10533-40-PA Drip Pan Handle 2. P10533-52-PA Drip Pan Handle 3. 10743-04 Drip Pan Tray 3. 10743-04 Drip Pan Tray 4.
  • Page 32 MODEL SIZE 40” MODEL SIZE 52” PART NUMBER DESCRIPTION PART NUMBER DESCRIPTION 1. 81203 Caster 5” Rigid 1. 81203 Caster 5” Rigid 2. 10577 Caster 2. 10577 Caster 3. P10573-40 Draw for Horizontal Tank 3. P10573-40 Draw for Horizontal Tank 4.
  • Page 33 (1) year from the original date of purchase. Capital will repair or replace, at its option, any part, which falls or is found to be defective during the warranty period, at no cost to the original purchaser.
  • Page 34 We reserve the right to change these specifications or design without notice. THE ART OF PRECISION AUSTRALIA ARISIT PTY LIMITED 40-50 Mark Anthony Drive, Dandenong South, VIC 3175, Australia Warranty, Service And Spareparts Phone: 1300 762 219 Email: arisit.warranties@arisit.com NEW ZEALAND ARISIT PTY LIMITED PO Box 68-140 Newton, Auckland 1145, New Zealand...

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