7.9.1
7.9.2
7.9.3
7.9.4
8
Basic Operation ............................................................................................... 24
8.1
Turn on/off ................................................................................................... 24
8.2
Simple weighing .......................................................................................... 24
8.3
Zeroing ........................................................................................................ 25
8.4
Taring .......................................................................................................... 25
8.5
8.5.1
8.5.2
8.6
Underfloor weighing ..................................................................................... 29
9
Operating concept ........................................................................................... 30
10
10.1
10.2
PRE-Tare ................................................................................................. 33
10.2.1
10.2.2
10.3
Data-Hold function ................................................................................... 34
10.4
Weighing Units ......................................................................................... 35
10.4.1
Setting weighing unit .......................................................................................35
10.4.2
10.4.3
10.4.4
Molar weighing mode ......................................................................................37
11
11.1
11.2
Using the application ................................................................................ 39
11.2.1
Piece counting.................................................................................................39
11.2.2
Target counting ...............................................................................................42
12
12.1
12.2
Using the application ................................................................................ 46
12.2.1
Target weighing ...............................................................................................46
12.2.2
Checkweighing ................................................................................................49
13
Menü .............................................................................................................. 51
13.1
TPCB-A-BA-e-2314
3