BOMANN KG 7333 Instruction Manual page 22

Power level COLDER:
medium level → optimal operating temp.
Temperature range approx. +3°C∼+7°C
Power level COLDEST*:
highest level → coldest internal temp.
Temperature range approx. 0°C∼+6°C
*Beware of high setting because the maximum level
usually already means "freezing point".
The temperature of the freezer is automatically con-
trolled via the power level in the fridge.
Freezer compartment with air circulation control
You can choose between minimum and
maximum air supply (air circulation) using
a slide control behind the vegetable box.
The internal temperatures are minimal
influenced.
min. air supply – temperature rise in the freezer →
min. temperature drop in the fridge
med. air supply – no temperature change, nor-
mal operation
max. air supply – Temperature drop in the free-
zer → min. temperature rise in the fridge
The max. air supply is recommend briefly when u-
sing the appliance for the first time and, if necessary
to lower the freezer temperature as quickly as pos-
sible.
Basically, the temperature changes depending on the
ambient temperature (place of installation), the fre-
quency of opening the door and the equipment.
During initial operation, adjust the coldest possible
temperature, until the appliance has reached the
desired operating temperature. Afterwards it is rec-
ommended to turn the control back to a medium set-
ting; correcting the temperature at a later point would
then be easier.
NOTE:
In generally a low to medium power level works best
for an optimized food storage. A high power level
also increases the energy consumption.
Interior light
When opening the fridge door, the interior light will
turn on automatically.
Storing food
NOTE: Recommendation!
To guarantee that the temperature is low enough,
you should pre-cool the appliance a few times before
initial loading foods.
CAUTION:
Always pay attention to the storage instructions on
the sales packaging.
To avoid contamination of food, respect the following
instructions:
 Opening the door for long periods can cause a
significant increase of the temperature in the
compartments of the appliance.
 Clean regularly surfaces that can come in contact
with food and accessible drainage systems (see
"Cleaning and Maintenance").
 Store raw meat and fish in suitable containers in
the refrigerator, so that it is not in contact with or
drip onto other food.
 If the appliance is out of use for long period, fol-
low the instructions under "Switching off".
Storage space
Depending on requirements, shelves/drawers (par-
tially and depending on model) can be adjusted in
height or removed to optimize the storage space.
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