Defrosting; Defrosting With Circotherm; Defrost; Yoghurt - NEFF B12S32 3GB Series Instruction Manual

Meal
Chicken
Drumsticks
Breast (boneless)
Fish
Whole fish, e.g. trout
Fillets
* Preheat for 3 minutes
** Turn frequently
*** Turn after half of the time

Defrosting

In this section, you can read about
how to defrost using
3
■
how to use the Defrost operating mode
A
■
Defrosting with CircoTherm®
Use CircoTherm® to defrost and cook frozen products.
3
Notes
Frozen products that have been defrosted (meat in particular)
■
require shorter cooking times than fresh products
The cooking time for frozen meat increases by the defrosting
■
time
Always defrost frozen poultry before cooking so that you can
■
remove the giblets
Cook frozen fish at the same temperatures as fresh fish
■
You can place large quantities of ready made frozen
■
vegetables in aluminium dishes in the cooking compartment
at the same time
Use shelf height 1 when defrosting on one level, and shelf
■
heights 1 + 3 when using two levels
Observe the instructions on the packaging when using frozen
■
foods.

Yoghurt

You can also use the appliance to make home-made yoghurt:
The heat of the cooking compartment light is used for this.
\
Remove accessories and hook-in racks, telescopic shelves
1.
or separate fitting systems.
Heat 1 litre of long-life milk (3.5 % fat) or fresh pasteurised
2.
milk to 40 °C
or
Bring 1 litre of fresh milk to the boil once and allow to cool
down to 40 °C.
Add 150 g of set yoghurt to the warm milk, stir in and fill the
3.
jars or bowls evenly. Do not pour more than 200 ml into any
single container.
Cover the filled containers with a suitable lid or cling film.
4.
Preheat the oven at 100 °C for 15 minutes using the full-
5.
surface grill.
16
CircoTherm®
Setting Level
3
(
4
(
3
(
4
(
Frozen meals
Raw frozen products/ foods
Bread/Bread rolls (750 - 1,500 g)
Dry, frozen tray bakes
Moist, frozen tray bakes

Defrost

Using defrost setting
particularly well (e.g. cream cakes).
Switch on the
A
1.
Defrost the frozen food for 25-45 minutes, depending on type
2.
and size.
Remove the frozen food from the cooking compartment and
3.
let it thaw for 30 - 45 minutes.
With small quantities (pieces), the defrosting time is shortened
to 15­20 minutes and the extended defrosting time is shortened
to 10­15 minutes.
Then set the operating mode selector to the
6.
compartment light.
Evenly space the containers over the cooking compartment
7.
floor, then close the appliance door.
After 8 hours, switch off the
8.
and place the containers in the refrigerator for at least
12 hours.
Temperature in °C Time in minutes
250 1
2
250 1
2
220
1
2
220 1
2
Tempera-
ture in °C
50
50
60
50
you can defrost delicate pastries
A
Defrost operating mode.
cooking compartment light
\
side: 15 - 17
st
side: 10 - 13
nd
side: 12 - 15
st
side: 7 - 10
nd
side: 10 - 15
st
side: 10 - 15
nd
side: 8 - 12
st
side: 7 - 10
nd
Defrosting
time in min-
utes
30 - 90
30 - 60
45 - 60
50 - 70
cooking
\