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It is very important to set the correct
temperature for storing food in the
appliance. Micro-organisms will cause
food which is not stored at the correct
temperature to deteriorate rapidly.
Temperature influences the growth rate
of these micro-organisms. Reducing
the temperature reduces their growth
rate.
The temperature in the appliance will
rise:
– the more often the door is opened
and the longer it is kept open,
– the more food that is stored in it,
– the warmer the food is which is being
put into it,
– the higher the ambient temperature
surrounding the appliance.
The appliance is designed for use in
specific ambient temperatures
(climate ranges). Do not use in
ambient temperatures for which it is
not designed.
. . . in the refrigerator and the
MasterFresh drawers
We recommend a temperature of 4 °C
in the refrigerator.
The temperature in the MasterFresh
drawers is controlled automatically and
is maintained at 1.5 °C.
All manuals and user guides at all-guides.com
DynamicCooling
The DynamicCooling fan automatically
switches on when the cooling system
for the refrigerator switches on. It
distributes the temperature in the
appliance to all areas more evenly so
that all the food will be chilled to about
the same degree.
Setting the temperature in the
refrigerator
^ Touch the access sensor so that it is
^ Touch the sensor for the refrigerator
^ The temperature inside the appliance
By touching the
X sensor:
Y sensor:
The temperature range being set will
flash in the display as you do this.
The correct temperature
highlighted in yellow.
zone so that it is highlighted in
yellow.
can be selected by touching the
arrow sensors on either side of the
temperature display.
the temperature will get
colder
the temperature will get
warmer.
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