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Fig. 5.2
Fig. 5.3
2
Fig. 5.4
Fig. 5.5
Grill
The grill pan can be easily removed for cleaning.
The grill pan and trivet should be washed in hot soapy water.
After grilling meats or any foods that soil, leave to soak for a
few minutes immediately after use. Stubborn particles may
be removed from the trivet using a nylon brush. Alternatively,
the grill pan can be washed in a dishwasher.
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Control Panel and Doors
Avoid using any abrasive cleaners, including cream cleaners.
For best results, use a liquid detergent.
The same cleaner can also be used on the doors, or
alternatively, using a soft cloth wrung out in clean hot soapy
water. You can use the same method for cleaning the control
panel and knobs.
After cleaning, polish with a dry cloth.
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Top Oven Door Panel
The top oven door can be removed for ease of cleaning.
Open the oven door fully and release the saddle brackets
situated either side (Fig. 5.2). Ensure that the saddle brackets
are opened to their end positions, to prevent the hinges from
retracting into the oven door.
Close the oven door until it is almost fully closed then
carefully lift and un-hook the door panel from the cooker
(Fig. 5.3).
To re-assemble, ensure that the saddle bracket and hinge
mechanisms are correctly positioned (Fig. 5.4).
Carefully replace the door panel using the hinge locating
notches, then close the saddle bracket (Fig. 5.5).
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notch
16
Before you remove any of the grill parts for cleaning,
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make sure that they are cool, or use oven gloves.
DO NOT use any abrasive substances.
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DO NOT use harsh abrasive cleaners or sharp metal
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scrapers to clean the oven door glass since they can
scratch the surface, which may result in shattering of
the glass.
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