Bartscher 700 Series Installation, Use And Maintenance Manual
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Bartscher 700 Series Installation, Use And Maintenance Manual

Electric chip scuttle
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INSTALLATION, USE AND MAINTENANCE
Electric Chip Scuttle Series 700
286628

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Summary of Contents for Bartscher 700 Series

  • Page 1 INSTALLATION, USE AND MAINTENANCE Electric Chip Scuttle Series 700 286628...
  • Page 2 TYPENSCHILD \ PLAQUES DES CARACTERISTIQUES TECHNIQUES \ DATA PLATE 2/166...

  • Page 3: Technical Features

    GENERAL WARNINGS  Read the instructions carefully before installation, use and maintenance of the appliance.  The installation has to be performed by qualified personnel following the manufacturer’s instructions given in the provided manual.  The appliance is only suitable for the preparation and cooking of food in industrial kitchens such as those used in restaurants, hospitals, company canteens, cooking centres, butcher’s shops and food production firms.
  • Page 4 1935/2004/UE - Food Contact Material (MOCA) And the particular reference norms. Declaration of compliance The manufacturer declares that the appliances of their production meet the above mentioned EEC directives and requires that installation be done observing the norms in force, particularly regarding the system for letting out fumes and air exchange.

  • Page 5: Installation

    INSTALLATION Preliminary operations Remove the appliance from the packaging, ensure that it is intact and, if in doubt, do not use it but contact professionally qualified personnel. The packaging materials are compliant with environmental safety regulations. They can be stored without risk, or else should be disposed of in accordance with current national regulations, particularly those regarding the nylon bag and the polystyrene.

  • Page 6: Maintenance

    MAINTENANCE ATTENTION! Before doing any kind of maintenance or repairs, make sure that the appliance is disconnected from the electric mains. The following maintenance operations have to be carried out at least once a year by specialized personnel. It is advisable to have a maintenance contract. ...
  • Page 7 CARACTERISTIQUES TECHNIQUES TECHNICAL FEATURES TECHNISCHE DATEN CARACTERISTICAS TECNICAS Modele Dimensions/ Elet. Cable/ Model Masse/ Kabel Modell Medidas [Hz] [Kw] H07 RN-F [mm2] [mm] 286628 400x700x845 50/60 3 x 1 SERIE/SERIES/SERIE 700 (E= électrique \ electric \ elektrisch 286628 101/166...

  • Page 8: Description Of Appliances

    DESCRIPTION OF APPLIANCES Electric chip scuttle Sturdy structure in steel placed on four feet, which make it possible to regulate the height. The external coating is in stainless steel. The (removable) vat is made of stainless steel and it is supplied with a properly moulded ramp, so that oil can be easily drained from the vat.

  • Page 9: Care And Maintenance Of The Appliance

    INSTRUCTIONS FOR USE WARNINGS  The appliance has to be used by trained personnel only and for the intended use only, that is to say to keep fried and/or already heated food warm.  ATTENTION! Never touch the infrared radiator while the appliance is working or immediately after switching it off.
  • Page 10 particles, and avoid contact of iron objects with the stainless steel. It is also inadvisable to use sandpaper or emery paper. Pumice powder should only be used for heavily encrusted dirt; however, a synthetic abrasive sponge or stainless steel wool used in the direction of the glazed finish would be preferable.

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