Zanussi ZVEEM6K3 User Manual page 34

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CONTENTS
1. SAFETY INFORMATION........................... 35
1.1 Children and vulnerable people
safety................................................... 35
1.2 General Safety...............................35
2. SAFETY INSTRUCTIONS......................... 38
2.1 Installation......................................38
2.2 Electrical connection......................39
2.3 Use................................................ 39
2.4 Care and cleaning..........................40
2.5 Glassware use............................... 40
2.6 Internal lighting.............................. 41
2.7 Service...........................................41
2.8 Disposal......................................... 41
3. PRODUCT DESCRIPTION........................ 42
3.1 General overview...........................42
3.2 Accessories................................... 42
4. CONTROL PANEL.....................................43
4.1 Retractable knobs..........................43
4.2 Control panel overview.................. 43
4.3 Display........................................... 43
5. BEFORE FIRST USE.................................44
5.1 Initial cleaning................................ 44
6. DAILY USE................................................ 44
6.1 How to set: Heating functions........ 44
6.2 How to set: Microwave functions... 44
6.3 How to set: Microwave
combi functions....................................45
6.4 Heating functions........................... 46
6.5 How to set: Assisted Cooking........ 47
6.6 Assisted Cooking........................... 47
7. CLOCK FUNCTIONS.................................52
7.1 Clock functions.............................. 52
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7.2 How to set: Clock functions........... 52
8. USING THE ACCESSORIES.....................54
8.1 Inserting accessories..................... 54
9. ADDITIONAL FUNCTIONS....................... 55
9.1 Lock............................................... 55
9.2 Automatic switch-off.......................55
9.3 Cooling fan.....................................56
10. HINTS AND TIPS..................................... 56
10.1 Cooking recommendations.......... 56
10.2 Microwave recommendations ..... 56
10.3 Microwave suitable cookware and
materials ............................................. 57
10.4 Recommended power settings for
different kinds of food.......................... 58
10.5 Cooking tables for test institutes..59
11. CARE AND CLEANING...........................60
11.1 Notes on cleaning........................ 60
11.2 How to remove: Shelf supports ...61
11.3 How to replace: Lamp..................61
12. TROUBLESHOOTING............................. 62
12.1 What to do if.................................62
12.2 Service data.................................63
13. ENERGY EFFICIENCY............................ 63
13.1 Energy saving.............................. 63
14. MENU STRUCTURE................................63
14.1 Menu............................................63
15. ENVIRONMENTAL CONCERNS.............64